111727 lemon drop cocktails ina barefoot contessa Recipes

butter, softened, sugar, egg, half-and-half cream, grated lemon peel, king arthur unbleached all-purpose flour, crushed lemon drops, baking powder, salt

sugar, fresh gingerroot , sliced into 1/8-in .-thick coins (1 small piece), fresh rosemary (5 in . each), fresh lemon juice (at least 5 lemons), lemon, citrus-infused vodka

vanilla wafers, crushed, melted butter, lemon drop candies, finely crushed, divided, egg yolks, fresh lemon juice, minced lemon zest, white sugar, egg whites, cream of tartar, white sugar, whipping cream , whipped until stiff, decoration, whipping cream, light corn syrup

lemon cake mix, instant lemon pudding mix, vegetable oil, frozen yellow lemonade concentrate, thawed, eggs, vodka, fresh lemon juice, water, freshly grated lemon zest, frozen yellow lemonade concentrate, thawed, sugar (powdered )

lemon-flavored vodka , citron, cointreau liqueur or 1/2 oz triple sec, lemon juice, freshly squeezed, sugar, lemon wedge

lemon drop candy, butter or 1 cup margarine, softened, powdered sugar, grated lemon peel, lemon extract, all-purpose flour, salt, powdered sugar

uhh , vodka very coooold vodka, lemons..cut into wedges, little bowls of sugar, frozen shot glasses

all-purpose flour, baking powder, kosher salt, plain yogurt, sugar, divided, extra-large eggs, lemon zest, grated (zest of 2 lemons), pure vanilla extract, vegetable oil, fresh lemon juice, sugar, fresh lemon juice

lemonade frozen concentrate, thawed, extra-dry champagne, sparkling water, lemon, thinly sliced, lemon drop candies, crushed

shrimp, tails on (12-15 count ), olive oil, kosher salt, ground pepper, freshly ground, chili sauce (heinz), ketchup, horseradish, lemon juice, freshly squeezed, worcestershire sauce, hot sauce (recommend tabasco)

lemon jell-o gelatin, boiling water (8 oz), cold water, vodka

vegetable oil, kosher salt , plus, kosher salt, linguine, unsalted butter, olive oil, minced garlic (4 cloves), shrimp, peeled and deveined (about 16 shrimp), fresh ground black pepper, chopped fresh parsley leaves, lemon , zest grated, fresh lemon juice (2 lemons), lemon, thinly sliced in half -rounds, hot red pepper flakes

shrimp, in the shell, 12 to 15 count, olive oil, dry white wine, kosher salt & freshly ground black pepper, unsalted butter, at room temperature, minced garlic (4 cloves), minced shallot, minced fresh parsley leaves, minced fresh rosemary leaf, crushed red pepper flakes, grated lemon zest, fresh lemon juice, extra-large egg yolk, panko breadcrumbs (japanese dried bread flakes), lemon wedge, for serving