175 lemon dill stuffing Recipes

  • Stuffed Grape Leaves
    grape leaves (you will need extra because some will be im... and
    10 More
    grape leaves (you will need extra because some will be imperfect), extra virgin olive oil, plus extra for garnish, minced onion, pine nuts, grain rice, ground allspice, salt, chicken stock or 1 1/2 cups beef stock or 1 1/2 cups vegetable stock or 1 1/2 cups water, fresh ground black pepper, minced fresh mint or 2 tbsp fresh dill, fresh lemon juice
    1 hour 30 min, 11 ingredients
  • Stuffed Fish Fillets
    carrots, shredded, onion, minced, butter, divided and
    10 More
    carrots, shredded, onion, minced, butter, divided, bread, cubed, canned diced tomatoes, drained, sliced mushrooms, drained, cucumber, chopped, salt, divided, dill weed, pepper, sole or orange roughy fillets (4 oz), paprika, lemon wedges
    35 min, 13 ingredients
  • Stuffed Collard Greens
    collard greens, stemmed, extra virgin olive oil and
    15 More
    collard greens, stemmed, extra virgin olive oil, red onion, finely chopped, garlic, minced, salt to taste, sugar, basmati rice , rinsed well in several changes of water, pine nuts (to taste), lightly toasted, chopped tomatoes, drained (retain juice), currants or dark raisins (to taste), cinnamon, allspice, freshly ground black pepper, water, chopped fresh mint, chopped fresh dill, fresh lemon juice
    17 ingredients
  • Stuffed Cabbage Leaves
    onions, chopped, butter, lean ground beef, salt, pepper and
    15 More
    onions, chopped, butter, lean ground beef, salt, pepper, sugar, lemon juice, tomato paste, water, beef broth, parsley, chopped fine, scallion, chopped, dried dill, dried tarragon (optional), fresh mint, cooked rice, yellow split peas, head cabbage, tomato sauce, cream (optional) or 1/4 cup sour (optional)
    31 min, 20 ingredients
  • Stuffed Cherrystone Clams
    cherrystone clams, water, shallots, minced fine and
    11 More
    cherrystone clams, water, shallots, minced fine, baby bella mushrooms, minced, butter, flour, parsley, lemon zest, dill, salt, pepper, cayenne pepper, panko bread crums, paprika (optional
    30 min, 14 ingredients
  • Stuffed Grape Leaves (dolma)
    grape leaves , preserved in salt water, basmati white rice and
    9 More
    grape leaves , preserved in salt water, basmati white rice, tomatoes, onion, finely chopped, extra virgin olive oil, salt, black pepper, sumak, dill, chopped, roasted pine nuts, juice of 2 lemons
    1 hour 40 min, 11 ingredients
  • Chicken and Stuffing
    chicken breasts, chicken stove top stuffing mix and
    5 More
    chicken breasts, chicken stove top stuffing mix, sour cream, mayonnaise, lemon juice, dill, cream of chicken soup
    1 hour 20 min, 7 ingredients
  • Shrimp Stuffed Tomatoes
    tomatoes, mayonnaise, dijon mustard and
    6 More
    tomatoes, mayonnaise, dijon mustard, dried dill or 1/4 cup fresh dill, fresh chives, lemon juice, salt and pepper, cooked shrimp, avocados (garnish )
    30 min, 9 ingredients
  • Stuffed peperoncini Stuffed peperoncini
    lg peperoncinis tops cut off seeded and
    5 More
    lg peperoncinis tops cut off seeded, cream cheese room temp, shallot finely minced, dried dill, lemon juice, unsalted butter at room temp
    6 ingredients
  • Stuffed Grape Leaves Stuffed Grape Leaves
    onions, finely chopped, olive oil, head garlic and
    8 More
    onions, finely chopped, olive oil, head garlic, tomato, chopped, lemon juice, tomato paste, kosher salt, freshly ground black pepper, white rice, chopped dill, grape leaves
    2 hour , 11 ingredients
  • Stuffed  deviled  Lemony Eggs Stuffed deviled Lemony Eggs
    eggs, light mayonnaise, light sour cream and
    6 More
    eggs, light mayonnaise, light sour cream, chopped fresh dill weed, lemon zest, salt to taste, paprika (optional), chives, chopped (optional), help center the yolks in the eggs , the night before the eggs are to be cooked (approximately 12 hours), store your eggs on their sides in the refrigerator. seal the egg carton with a piece of tape and turn on its side to center the yolks
    35 min, 9 ingredients
  • Stuffed Grape Leaves (George Duran) Stuffed Grape Leaves (George Duran)
    onions, finely chopped, olive oil, head garlic and
    8 More
    onions, finely chopped, olive oil, head garlic, tomato, chopped, lemon juice, tomato paste, kosher salt, freshly ground black pepper, white rice, chopped dill, grape leaves
    2 hour , 11 ingredients
  • Stuffed Grape Leaves with Merguez Sausage Stuffed Grape Leaves with Merguez Sausage
    brine-packed greek or california grape leaves, lemons and
    11 More
    brine-packed greek or california grape leaves, lemons, water, salt, grain rice, merguez or hot italian sausage, chopped red onion, olive oil, pine nuts, toasted, chopped fresh dill, chopped fresh flat-leaf parsley, dried currants, chicken broth
    6 hour , 13 ingredients
  • Stuffed Grapevine Leaves (Curtis Aikens2) Stuffed Grapevine Leaves (Curtis Aikens2)
    olive oil, onions, finely chopped and
    14 More
    olive oil, onions, finely chopped, scallions , including green, finely chopped, salt, garlic, finely chopped, rice (raw ), raisins, chopped, pine nuts, chopped, chopped mint, chopped dill, parsley leaves (reserve stalks), chopped, salt and pepper to taste, juice of 2 lemons, grapevine leaves, parsley stalks, boiling water
    1 hour 40 min, 16 ingredients
  • Whole Salmon Stuffed with Swiss Chard Whole Salmon Stuffed with Swiss Chard
    unsalted butter, shallots, chopped and
    14 More
    unsalted butter, shallots, chopped, swiss chard (2 large bunches), finely chopped, fresh mushrooms, sliced, whipping cream, grated lemon rind, fresh lemon juice, fennel seeds, crushed, soft bread crumbs, salt, divided, pepper, divided, whole salmon, dressed, lemons, sliced, fennel with tops (optional), dry white wine, garnish: fresh dill , fresh chives
    16 ingredients
  • Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons
    goat cheese, at room temperature (12 oz) and
    29 More
    goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers
    1 hour 30 min, 30 ingredients
  • Dolmathes ( Meat Stuffed Grape Leaves) Dolmathes ( Meat Stuffed Grape Leaves)
    olive oil, onion, finely chopped, lean ground lamb and
    10 More
    olive oil, onion, finely chopped, lean ground lamb, short-grain rice, fresh dill, chopped or 1 tbsp dried dill, pine nuts, water, tomato paste, fresh ground pepper , to taste, grape leaves , in brine, well rinsed and drained, stems cut off, rich chicken broth, fresh lemon juice, lemon, thinly sliced (garnish )
    1 hour 15 min, 13 ingredients
  • Grape Leaves Stuffed with Dill-Scented Rice Grape Leaves Stuffed with Dill-Scented Rice
    olive oil, onions, finely chopped, grain white rice and
    6 More
    olive oil, onions, finely chopped, grain white rice, fresh lemon juice, chopped fresh italian parsley, chopped fresh dill, more) hot water, grape leaves, rinsed, drained , tough stems trimmed, plain yogurt and lemon wedges
    9 ingredients




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