24 lemon creme caramel Recipes

  • Amazing Creme Caramel
    sugar, oranges , lemons, or limes and
    9 More
    sugar, oranges , lemons, or limes, half-and-half or light cream, cinnamon sticks, broken up, eggs, egg yolks, sugar, vanilla, raspberry sauce or hot chocolate sauce (see recipes below), fresh raspberries (optional), fresh mint sprigs (optional)
    45 min, 11 ingredients
  • Caramelized Pears
    lemon, slightly under-ripe pears, butter and
    4 More
    lemon, slightly under-ripe pears, butter, flowery white wine , such as riesling, superfine sugar, black pepper, creme fraiche (recipe is in my recipes)
    30 min, 7 ingredients
  • Caramel Souffle
    unsalted butter, melted, sugar, water, sugar, sugar and
    9 More
    unsalted butter, melted, sugar, water, sugar, sugar, light corn syrup, heavy cream, warmed to 100 degrees f, creme fraiche, fresh lemon juice, salt (less than 1/8 tsp), egg yolks, at room temperature, egg whites, at room temperature, cream of tartar (less than 1/8 tsp), sugar
    45 min, 14 ingredients
  • Nougat Caramel Tart
    blanched almonds, sugar and
    15 More
    blanched almonds, sugar, spooned and leveled) all-purpose flour, grated orange or lemon zest, (optional), salt, cold butter, diced ., nougat glace, heavy cream or creme fresh, egg whites, cream of tartar, sugar, plus 3 tbsp for the white, water, honey or maple syrup, chopped toasted hazelnuts, candied cherries ., caramel sauce
    18 ingredients
  • Tea and Lemon Creme Brulee Tea and Lemon Creme Brulee
    lemon , zest of, removed in strips with a vegetable peele... and
    6 More
    lemon , zest of, removed in strips with a vegetable peeler or a paring knife, tea bags, your choice ,though jasmine tea is nice, vanilla beans or 1 tsp pure vanilla extract, whole milk, eggs, egg yolks, sugar, plus more for caramelizing
    16 min, 7 ingredients
  • Creme Caramel (Portuguese) Creme Caramel (Portuguese)
    cold water, white sugar, white sugar, eggs, milk and
    3 More
    cold water, white sugar, white sugar, eggs, milk, cinnamon stick, lemon rind, vanilla essence
    16 min, 8 ingredients
  • Creme Caramel French Toast Creme Caramel French Toast
    light corn syrup, brown sugar (not packed), butter and
    9 More
    light corn syrup, brown sugar (not packed), butter, cinnamon raisin bread, sliced, eggs, milk, light cream, sugar, vanilla, salt, lemon extract, sour cream
    55 min, 12 ingredients
  • Sebastiana Creme Caramel Sebastiana Creme Caramel
    full fat milk, eggs, sugar, few drops of vanilla essence and
    4 More
    full fat milk, eggs, sugar, few drops of vanilla essence, grated zest of lemon, caramel from a jar or, sugar, water
    8 ingredients
  • Karydopita Creme Caramel - Walnut Cake Creme Caramel Karydopita Creme Caramel - Walnut Cake Creme Caramel
    water, lemon juice, sugar, eggs, sugar, vanilla, salt and
    8 More
    water, lemon juice, sugar, eggs, sugar, vanilla, salt, warm milk, eggs, whites separated from yolks, sugar, walnuts, coarsely chopped, fine breadcrumbs, cinnamon, baking powder
    26 min, 15 ingredients
  • Rum Creme Caramel (Emeril Lagasse) Rum Creme Caramel (Emeril Lagasse)
    sugar, water, fresh lemon juice, heavy cream, whole milk and
    3 More
    sugar, water, fresh lemon juice, heavy cream, whole milk, eggs, dark rum, diced pineapple and pink grapefruit segments, caramelized with brown sugar, for garnish
    45 min, 8 ingredients
  • Silken Lemon Creme Brulee Silken Lemon Creme Brulee
    firm silken tofu and
    6 More
    firm silken tofu, soy cream cheese (or regular cream cheese), white sugar , plus, white sugar, grated lemon , zest of (2 tsp), lemon , juice of (3 tbsp), white sugar (for caramel)
    15 min, 7 ingredients
  • Caramelized Banana & Yogurt Fool With Amaretti Caramelized Banana & Yogurt Fool With Amaretti
    bananas, caster sugar or 2 tbsp superfine sugar and
    6 More
    bananas, caster sugar or 2 tbsp superfine sugar, lemon , juice of, honey, plus extra to drizzle (organic is best), low-fat creme fraiche or 6 3/4 oz low-fat sour cream, plain yogurt (use flavored if you choose), amaretti cookie, lightly crushed, chopped macadamia nuts
    30 min, 8 ingredients
  • Caramel Souffle Caramel Souffle
    unsalted butter, melted, sugar and
    13 More
    unsalted butter, melted, sugar, creamy caramel sauce, recipe follows, at room temperature, egg yolks, at room temperature, egg whites, at room temperature, cream of tartar (less than 1/8 tsp), sugar, special tools : 1 large souffle dish or 8 (8-oz) ramekins, water, sugar, light corn syrup, heavy cream, warmed to 100 degrees f, creme fraiche, fresh lemon juice, salt (less than 1/8 tsp)
    25 min, 15 ingredients
  • Caramelized Apple Cheesecake with Spiced Creme Anglaise and Butterscotch Sauce (Emeril Lagasse) Caramelized Apple Cheesecake with Spiced Creme Anglaise and Butterscotch Sauce (Emeril Lagasse)
    unsalted butter and
    24 More
    unsalted butter, shortbread crumbs (about 5 1/2 oz of cookies), granulated sugar, melted unsalted butter, water, peeled, cored, and thinly sliced granny smith apples (about 2 apples), cream cheese, light brown sugar, eggs, fresh lemon juice, ground cinnamon, ground nutmeg, spiced creme anglaise , recipe follows, heavy cream, orange zest, ground cinnamon, grated nutmeg, egg yolks, sugar, sugar, water, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, whole milk
    2 hour 40 min, 25 ingredients
  • Caramelized Peach Soup Caramelized Peach Soup
    fresh, ripe peaches, peeled and halved, light brown sugar and
    7 More
    fresh, ripe peaches, peeled and halved, light brown sugar, honey, fresh orange juice, ground cinnamon, salt, fresh lemon juice, creme fraiche, vanilla bean paste
    9 ingredients
  • Caramel Peach-Bottom Babycakes Caramel Peach-Bottom Babycakes
    sugar, fresh lemon juice and
    14 More
    sugar, fresh lemon juice, ripe but firm peaches, halved and pitted, unsalted butter, vanilla extract, unsalted butter, yelow cornmeal , preferably stone-ground, all-purpose flour, sugar, baking powder, salt, creme fraiche, whole egg, egg yolk, vanilla extract, cream, to serve if desired
    1 hour 10 min, 16 ingredients
  • Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse) Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse)
    milk, creme fraiche, eggs, lemon zest, flour, salt, sugar and
    11 More
    milk, creme fraiche, eggs, lemon zest, flour, salt, sugar, butter, butter, peaches, peeled, cored and sliced thin., brown sugar, lemon, juiced, cinnamon, nutmeg, recipe caramel sauce , recipe follows, vanilla ice cream, powdered sugar, for garnish, mint sprigs, for garnish
    35 min, 18 ingredients
  • Chocolate Cake With Fleur De Sel Caramel Filling Chocolate Cake With Fleur De Sel Caramel Filling
    baking time : 32 minutes - 4 layers - 128 minutes if bake... and
    25 More
    baking time : 32 minutes - 4 layers - 128 minutes if baked separately., caramel filling, sugar, water, light corn syrup, heavy whipping cream, unsalted butter, diced, creme fraiche or sour cream, fresh lemon juice, fine fleur de sel * plus additional for assembly, ganache filling and frosting, bittersweet chocolate, chopped, heavy whipping cream, cake, sugar, all purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, whole milk, eggs, unsalted butter, melted, water, instant espresso powder or instant coffee, almonds, toasted, coarsely chopped
    2 hour 8 min, 26 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top