57 lemon cool cookies Recipes

sugar, self-raising flour, cool whip (thawed ), lemon juice, desiccated coconut, sliced almonds

vanilla wafer cookie (round), fat-free sweetened condensed milk, lemon juice, fat-free cool whip

shortening, white sugar, egg , large, carrot, shredded, steamed and cooled, flour, baking powder, vanilla, salt, walnuts, chopped, cream cheese, softened, butter or 1/2 cup margarine, powdered sugar, vanilla, lemon juice, orange , juice of, orange zest, from 1/2 an, lemon juice, powdered sugar , small box

instant lemon pudding mix, low-fat milk, cool whip lite, frozen and thawed, gingersnap cookies, coarsely crushed (about 1 cup), fresh raspberries (or mix with strawberries and blueberries)

eggs, sugar, vanilla extract, grated lemon peel, salt, all-purpose flour, unsalted butter, melted, cooled slightly, powdered sugar

eggs, sugar, vanilla extract, grated lemon peel, salt, all-purpose flour, unsalted butter, melted, cooled slightly, powdered sugar

ricotta cheese, cream cheese, softened, white sugar, eggs, vanilla extract, cornstarch, all-purpose flour, butter, melted and cooled, sour cream, lemon, juiced, cherry pie filling

fresh strawberries, sweetened condensed milk, lemon juice, oreo cookies, finely chopped, melted butter

cold milk, instant chocolate pudding and pie filling (lemon is good also), shortbread cookies, bananas, thawed cool whip topping

betty crocker sugar cookie mix (1 lb, 1.5 oz), ground almonds, melted butter, fat free cream cheese, softened, lemon curd, cool whip, lemon zest

eggs, room temperature, granulated sugar, lemon juice, lemon , rind of, baking powder, all-purpose flour, salted butter, melted and cooled, vegetable oil, ammonia , carbonate, eggs, beaten

unsalted butter, at room temperature, sugar, almonds , slivered, finely ground in the food processor (about 4 oz), flour, plus more for the work surface (spoon flour into a dry-measure cup and level off), apricot preserves, strained, semisweet chocolate, melted and slightly cooled, dark rum (may substitute strained apricot preserves, see headnote), orange zest, finely grated, lemon zest, finely grated, sugar , sifted after measuring, dark rum (may substitute strained apricot preserves, see headnote), water

cream cheese, softened (i do this in the microwave), powder sugar, dark brown sugar, maple syrup, chopped pecans, chopped coconut, maple flavoring, fresh lemon juice or you can use orange juice, cool whip

all-purpose flour, baking powder, salt, eggs, sugar, vanilla extract, lemon extract, unsalted butter, melted and cooled

egg whites, sugar, melted butter, cooled, flour, salt, almond extract, lemon extract, by 1/2-inch fortune strips

cookie, flour, baking powder, sugar, salt, fresh farm eggs, butter, milk, vanilla, raisins, cinnamon, dates,chopped, favorite jam, lemon peel ,chopped, mixed nuts,chopped, good honey, put the raisins in bowl,cover with boiling water,let stand until cool., drain and put raisins in saucepan ,add cinnamon,dates,jam,honey and peels., let simmer for 30 minutes,cool and add nuts.

bananas, sliced, pepperidge farm chessmen cookie (4-5 packages), jello instant vanilla pudding mix, jello french vanilla instant pudding, jello banana instant pudding, cream cheese (room tempeture), eagle brand sweetened condensed milk, cool whip, cool whip, lemon juice