54 lemon blueberry ricotta Recipes
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vanilla wafers, crushed (40-45 cookies), butter, melted and12 Morevanilla wafers, crushed (40-45 cookies), butter, melted, lemon zest, cream cheese, softened, carton ricotta cheese, sugar, cornstarch, eggs, half and half, lemon juice, lemon zest, vanilla, blueberries to garnish , optional1 hour 35 min, 15 ingredients
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all-purpose flour, granulated sugar, baking powder and10 Moreall-purpose flour, granulated sugar, baking powder, lemon zest, finely grated, salt, ricotta cheese, unsalted butter, chilled, cut into small pieces, egg yolk, water, pure vanilla extract, blueberries, divided (the smaller the better), granulated sugar, lemon zest, finely grated16 min, 13 ingredients
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milk, sour cream, unsalted butter, melted, vanilla extract and18 Moremilk, sour cream, unsalted butter, melted, vanilla extract, extra-large eggs, all-purpose flour, sugar, baking powder, carton ricotta cheese, mascarpone cheese, extra-large eggs, sugar, lemon zest (zest of 2 lemons), fresh lemon juice, vanilla extract, kosher salt, orange juice, freshly squeezed (3 oranges), sugar, cornstarch, half-pints fresh blueberries, lemon zest, lemon juice, freshly squeezed1 hour 20 min, 22 ingredients
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dried blueberries, polenta or 1 cup yellow cornmeal and8 Moredried blueberries, polenta or 1 cup yellow cornmeal, all-purpose flour, baking powder, ricotta cheese, tepid water, sugar, honey (if you re a real lover, use a full-flavored such as chestnut, pine, or buckwheat), lemon , zest of, grated, eggs50 min, 10 ingredients
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Blueberry Blintzes (Tyler Florence)milk, cold water, eggs, all-purpose flour, salt, sugar and15 Moremilk, cold water, eggs, all-purpose flour, salt, sugar, unsalted butter, melted, plus more for sauteing the crepes, cheese filling , recipe follows, blueberry sauce , recipe follows, ricotta cheese, cream cheese, sugar, lemon , zested and finely grated, egg, butter, blueberries, sugar, cornstarch, lemon, juiced, melted unsalted butter , for sauteing blintzes, sugar , for dusting50 min, 21 ingredients
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Ricotta with Vanilla-Sugar Croutons and Berries (Giada De Laurentiis)ciabatta loaf, cut into 1-inch cubes and14 Moreciabatta loaf, cut into 1-inch cubes, unsalted butter, melted, vanilla sugar , recipe follows, orange juice (from 1 medium orange), fresh lemon juice (from 1 lemon), sugar, blueberries, strawberries, hulled and quartered, whole milk ricotta cheese, orange zest (from 1 medium ), lemon zest (from 1 lemon), vanilla sugar , recipe follows, sliced fresh mint leaves, sugar, vanilla bean25 min, 15 ingredients
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Blueberry-Lemon Cheese Blintzes (Aida Mollenkamp)whole milk, all-purpose flour, unsalted butter, melted and13 Morewhole milk, all-purpose flour, unsalted butter, melted, eggs, table salt, vanilla extract, cream cheese, softened, ricotta cheese, lemon zest, vanilla extract, table salt, granulated sugar, granulated sugar, water, blueberries (about 12 oz), lemon juice50 min, 16 ingredients
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Ricotta Mousse With Berrieslight ricotta cheese, orange liqueur and8 Morelight ricotta cheese, orange liqueur, orange peel, finely shredded, fresh strawberries, fresh blueberries, fresh raspberry, fresh blackberries, lemon juice, honey, fresh mint leaves (optional)30 min, 10 ingredients
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Ricotta Mousse With Berrieslt. ricotta cheese, orange liqueur, shredded orange peel and7 Morelt. ricotta cheese, orange liqueur, shredded orange peel, fresh,sliced strawberries, fresh raspberries, fresh blueberries, fresh blackberries, lemon juice, splenda or 2 tsp honey, fresh mint leaves (optional)10 ingredients
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Blueberry Cheesecake Bars- No Bakegraham cracker squares, crushed (8 whole crackers) and9 Moregraham cracker squares, crushed (8 whole crackers), ground pecans (optional) or 1/4 cup walnuts (optional), melted butter, cream cheese, at room temperature, ricotta cheese, honey (to taste), lemon , zest of, freshly grated, salt, blueberries, sugar , if needed, up to 1/4 cup (optional)20 min, 10 ingredients
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Blueberry-Orange Trifle (Tyler Florence)orange juice, powdered gelatin, plain non-fat yogurt and9 Moreorange juice, powdered gelatin, plain non-fat yogurt, low-fat ricotta cheese, pure vanilla extract, light brown sugar, orange , zest finely grated, store-bought angel food bundt cake, fresh blueberries, sugar, lemon, juiced, fresh mint leaves, for garnish35 min, 12 ingredients
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Baked Blintzes with Fresh Blueberry Sauce (Ina Garten)milk, sour cream, unsalted butter, melted and20 Moremilk, sour cream, unsalted butter, melted, pure vanilla extract, extra-large eggs, all-purpose flour, sugar, baking powder, ricotta cheese, mascarpone cheese, extra-large eggs, sugar, grated lemon zest (2 lemons), freshly squeezed lemon juice, pure vanilla extract, kosher salt, fresh blueberry sauce, freshly squeezed orange juice (3 oranges), sugar, cornstarch, half-pints fresh blueberries, grated lemon zest, freshly squeezed lemon juice1 hour 20 min, 23 ingredients
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Hotcakes with Delicious Blueberry Compotefresh blueberries, sugar, grated zest and juice of 1 lemon and10 Morefresh blueberries, sugar, grated zest and juice of 1 lemon, coarsely chopped fresh mint leaves , optional, fresh ricotta cheese, eggs, separated, buttermilk , shaken, all-purpose flour, sugar, baking powder, salt, fresh blueberries, unsalted butter, plus more for serving40 min, 13 ingredients
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Berry Ricotta Tartlets (Giada De Laurentiis)all-purpose flour, plus extra , for dusting, almond flour and14 Moreall-purpose flour, plus extra , for dusting, almond flour, fine sea salt, unsalted butter, at room temperature, sugar, honey, pure vanilla extract, strawberries, chopped into 1/4 to 1/2-inch pieces to yield 1/2 cup, blackberries or raspberries, halved, blueberries, lemon juice, powdered sugar, whole milk ricotta, powdered sugar, lemon zest, special equipment : a 2 1/2-inch round cookie cutter31 min, 16 ingredients
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