33 lemon blueberry cream bread Recipes

butter, softened at room temperature (2 sticks), sugar, salt, baking powder, baking soda, cream of tartar, eggs, sour cream, evaporated milk (small can), lemons , juice and zest of, blueberries, instant vanilla pudding, lemon juice (use juice from lemons-you may need to use 3 lemons to obtain 1/3 cup juice), flour

bread cubes, butter or 1/4 cup margarine, cut in pieces, sugar, salt, blueberries (fresh rinsed well and drained, or frozen ), water, fresh lemon juice, cream (optional)

blueberries, flour, brioche bread , trimmed of crusts and cut in half (1/2-inch thick slices), butter, melted, butter, melted, milk, heavy cream, salt, nutmeg, sugar, grated lemon zest, lemon extract, vanilla, eggs, beaten, butter, melted, sugar

eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup, french bread, cubed, fresh or frozen blueberries, cream cheese, cubed, sugar, cornstarch, cold water, fresh or frozen blueberries, thawed, divided, butter, lemon juice

sugar, eggs, whipping cream, milk, grated lemon rind, ground nutmeg, vanilla extract, stale french bread (1 16 ounce loaf), fresh blueberries or 1 cup frozen blueberries, cream (optional), grated lemon rind, fresh lemon juice, sugar, cornstarch, fresh blueberries or 1 1/2 cups frozen blueberries

cubed day old bread, eggs, fresh blueberries or 1 1/2 cups frozen blueberries, heavy cream, milk, lemon zest, cinnamon, vanilla extract, sugar, salt, sweet butter, light brown sugar, roughly chopped, prepared caramel topping, whiskey , rum or favorite liquour

white bread , cut into 1-inch pieces, reduced-fat cream cheese, cut into small pieces, fresh blueberries, pecans, chopped (optional), eggs, fat-free half-and-half, vanilla extract, orange zest (or lemon zest), nutmeg, blueberry syrup (recommended maple- ), cool whip lite

heavy cream, lemon peel, grated, powdered sugar, lemon juice, fresh, cream, pure maple syrup, vanilla, eggs, french bread cubes, blueberries

light sour cream, low-fat milk, egg, lemon rind or 1 1/2 tsp orange rind, grated, salt, baking soda, brown sugar , packed, white bread flour, ground cinnamon, instant yeast, fresh blueberries or 3/4 cup frozen blueberries

sugar, eggs, whipping cream, milk, grated lemon rind, ground nutmeg, vanilla extract, stale french bread, cut into 2-inch cubes, fresh or frozen blueberries, blueberry-lemon sauce, cream (optional)

cream cheese (room temp ), fresh lemon juice, lemon zest, blueberry pie filling, powdered sugar, egg, milk, french bread (somewhat stale), butter

whole milk, heavy cream, vanilla bean, split and scraped , or a few drops pure vanilla, extract, mint, 1 sprig, leaves only , reserved for garnish, freshly grated zest of 1 lemon, sugar, gelatin sheets or 1 packet unflavored knox gelatin, brioche or challah bread, cut 1/3-inch thick, fresh blueberries

lemons, unbleached bread flour, whole wheat flour, sugar, baking powder, salt, unsalted butter, low-fat cream cheese, egg, beaten, vanilla, buttermilk, blueberries, powdered sugar, salt

challah bread, cut into 2-inch dice, eggs, beaten, heavy cream, light brown sugar, loosely packed, lemons , zested, vanilla extract, cream, for garnish, blueberries, for garnish, powdered sugar, for garnish

bread cut into 1 cubes, chilled cream cheese cut into 1/4 cubes, fresh blueberries, milk, eggs, blueberry syrup, fresh blueberries, water, granulated sugar, fresh lemon juice

cream cheese, softened, sugar, sourdough bread, cut 1/2 inch thick, blueberries, fresh, divided, eggs , large, milk, brandy (or lemon juice), vanilla extract, ground cinnamon, salt, vegetable oil, butter

bread, cubed, may use french bread , brioche, or any type white bread)., cream cheese - cut into cubes, blueberries, orange zest, eggs, qt. milk, maple syrup, sauce, sugar, cornstarch, water, blueberries, lemon juice, butter

all-purpose flour, baking soda, salt, granulated sugar, butter, softened, mashed ripe banana (about 2 bananas), egg substitute, reduced-fat sour cream, vanilla extract, fresh blueberries, grated lemon rind, style 1/3-less-fat cream cheese, powdered sugar, fresh lemon juice, water