144325 lemon basil mousse emeril Recipes

  • Lemon Basil Syrup (For Beverages)
    lemons, water, sugar, stems fresh basil
    37 min, 4 ingredients
  • Lemon Basil Chicken
    lemon, garlic cloves, divided, minced fresh basil, divided and
    4 More
    lemon, garlic cloves, divided, minced fresh basil, divided, broiler-fryer chicken (3 to 4 lb), butter, melted, salt, pepper
    1 hour 15 min, 7 ingredients
  • Lemon Basil Salad Dressing
    lemon juice, olive oil, garlic clove, crushed and
    2 More
    lemon juice, olive oil, garlic clove, crushed, basil, shredded, capers
    5 min, 5 ingredients
  • Tomato Lemon Basil and Goat Cheese Salad
    tomatoes (brandywine heirloom), lemon basil (leaves ) and
    6 More
    tomatoes (brandywine heirloom), lemon basil (leaves ), goat cheese (fresh and creamy ), japanese cucumber (sliced ), extra virgin olive oil, balsamic vinegar, fine sea salt, ground black pepper
    20 min, 8 ingredients
  • Lemon-Lime Mousse
    sugar, cornstarch, salt, egg yolks, milk, lemon juice and
    5 More
    sugar, cornstarch, salt, egg yolks, milk, lemon juice, lime juice, grated lemon peel, grated lime peel, heavy whipping cream , whipped, lime slices and additional lemon peel, optional
    20 min, 11 ingredients
  • Lemon Curd Mousse
    egg yolks, sugar, fresh lemon juice and
    3 More
    egg yolks, sugar, fresh lemon juice, unsalted butter, cut into pieces and softened, freshly grated lemon zest, heavy cream
    6 ingredients
  • Lemon Curd Mousse Cake
    sugar, cornstarch, fresh lemon juice, eggs, egg yolks and
    10 More
    sugar, cornstarch, fresh lemon juice, eggs, egg yolks, unsalted butter, cut into 1/2-inch cubes, nonstick vegetable oil spray, shortbread cookie crumbs (about 7 1/2 oz), unsalted butter, melted, water, unflavored gelatin, egg whites, sugar, chilled heavy whipping cream, lemon slices, cut into quarters (garnish )
    15 ingredients
  • Lemon Yogurt Mousse (Non Fat)
    plain nonfat yogurt , preferably greek and
    8 More
    plain nonfat yogurt , preferably greek, lemon zest, finely grated, lemon juice, strained, pure vanilla extract, warm water, unflavored gelatin, egg white , about 4-5 large s, salt, sugar
    30 min, 9 ingredients
  • Lemon-Raspberry Mousse Squares
    vanilla wafers, divided, boiling water and
    8 More
    vanilla wafers, divided, boiling water, jell-o lemon flavor gelatin, ice cube, philadelphia cream cheese, softened, sugar, lemon zest, cool whip topping, thawed, divided, raspberry preserves, fresh fruit
    4 hour , 10 ingredients
  • Lemon Curd Mousse
    egg yolks, sugar, fresh lemon juice and
    3 More
    egg yolks, sugar, fresh lemon juice, unsalted butter, cut into pieces and softened, freshly grated lemon zest, heavy cream
    20 min, 6 ingredients
  • Lemon-Raspberry Mousse
    frozen raspberries in light syrup (12 oz. package is fine... and
    9 More
    frozen raspberries in light syrup (12 oz. package is fine ), sugar, eggs, separated, sugar, divided, sugar, fresh lemon juice, unflavored gelatin, cold water, lemon , zest of, heavy cream
    1 hour , 10 ingredients
  • Lemon Lime Mousse
    unsalted butter, room temperature, sugar and
    5 More
    unsalted butter, room temperature, sugar, eggs plus 2 egg yolks, fresh lemon juice, fresh lime juice, lemon zest plus more for garnish, heavy cream
    12 min, 7 ingredients
  • Spaghetti with Sweet 100 Tomatoes, Garlic Chives, and Lemon Basil Spaghetti with Sweet 100 Tomatoes, Garlic Chives, and Lemon Basil
    kosher salt, extra-virgin olive oil and
    6 More
    kosher salt, extra-virgin olive oil, garlic cloves, thinly sliced, sweet 100 tomatoes or other tiny tomatoes, garlic chives, cut into 1-inch lengths, fresh lemon basil leaves, finely shredded, freshly ground black pepper , to taste, spaghetti
    8 ingredients
  • Lemon, Basil and Olive Pesto / Pesto di limone e olive Lemon, Basil and Olive Pesto / Pesto di limone e olive
    lemon, extra-virgin olive oil, fresh basil leaves packed and
    3 More
    lemon, extra-virgin olive oil, fresh basil leaves packed, taggiasca or gaeta olives pitted, fine sea salt, freshly ground pepper
    10 min, 6 ingredients
  • Lemon Carousel Mousse Cake Lemon Carousel Mousse Cake
    store bought or homemade plain spongecake and
    10 More
    store bought or homemade plain spongecake, any plain white cake, fresh strawberries (about 1 quart), lemon mousse, water, gelatin, lemon juice, sugar, eggs, separated, sugar, whipping cream
    11 ingredients
  • Lemon Curd Mousse with Toasted Coconut and Blueberries Lemon Curd Mousse with Toasted Coconut and Blueberries
    water, unflavored gelatin, sugar, fresh lemon juice and
    7 More
    water, unflavored gelatin, sugar, fresh lemon juice, egg yolks, grated lemon peel, unsalted butter, cut into small pieces, sweetened flaked coconut, golden brown sugar, chilled whipping cream, baskets fresh blueberries
    11 ingredients
  • Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl
    blueberries, sugar, water, salt, water, unflavored gelatin and
    9 More
    blueberries, sugar, water, salt, water, unflavored gelatin, whole milk greek yogurt, heavy cream, lemon zest, grated, fresh lemon juice, vanilla extract, salt, egg whites, sugar, cream of tartar
    55 min, 15 ingredients
  • Lemon Ginger Mousse and Homemade Fortune Cookie Lemon Ginger Mousse and Homemade Fortune Cookie
    heavy cream, knob fresh ginger, peeled and chopped and
    16 More
    heavy cream, knob fresh ginger, peeled and chopped, ground ginger, granulated sugar, egg whites, unsalted butter, melted and cooled to room temperature, all-purpose flour, ground ginger, lemon curd , recipe follows, chopped candied ginger, for garnish, lemon juice, unsalted butter, eggs, egg yolks, sugar, vanilla extract, kosher salt
    1 hour 30 min, 18 ingredients




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