112547 lemon bars martha stewart Recipes

  • Meyer Lemon Bars
    m ashamed to admit it but i am a lemon bar snob. i m not ... and
    5 More
    m ashamed to admit it but i am a lemon bar snob. i m not proud of it. well, maybe the word snob is a bit harsh. let s just say that i have very strong preferences when it comes to lemon bars., i prefer a delicate, buttery crust with a slight snap to it. and the crust should never be more than half the overall height of the lemon bar. i don tsp want to chew endlessly on an overly thick and, inevitably, tough crust. or even worse, mash my way through the gummy mess of an underdone crust., i prefer a dominant lemon flavor untainted by the milkiness of cream , evaporated or condensed milk. it should be just tart enough to make my mouth pucker a teeny bit. don tsp get me wrong. a creamy lemon confection has its place in my dessert kingdom, but not in the form of lemon bars. sorry, milk, but tart is king., i prefer my lemon filling to be smooth and soft, but not runny. when the filling hits my tongue it should be luscious. overcooking the filling will turn the lemon bar into a sponge. no 1 wants to eat a lemon flavored sponge, least of all me., i prefer my lemon bars dusted with confectioners sugar. but not so heavily dusted that exhaling will shower the table (or your neighbor) with sugar., finally, i prefer to eat my lemon bars with a fork. that s not snobbish, is it
    18 min, 6 ingredients
  • Fourth of July Lemon Bars
    lemon bar mix, powdered sugar, tube red decorating gel and
    1 More
    lemon bar mix, powdered sugar, tube red decorating gel, blueberries
    4 ingredients
  • Martha Stewart's Ca. 1995 Best Lemon Curd
    egg yolks, beaten (adding whites makes it lighter and les... and
    4 More
    egg yolks, beaten (adding whites makes it lighter and less rich), sugar, fresh lemon juice, strained, unsalted butter (cold and cut into small pieces to melt faster ), lemon rind, grated
    40 min, 5 ingredients
  • Martha Stewart Steak Marinade
    soy sauce, extra virgin olive oil and
    2 More
    soy sauce, extra virgin olive oil, fresh lemon juice (juice of about 1 lemon), garlic cloves, minced
    4 hour 10 min, 4 ingredients
  • Martha Stewart Madeleines
    unsalted butter, melted, plus more for pan and
    8 More
    unsalted butter, melted, plus more for pan, all-purpose flour, plus more for pan, cake flour (not self-rising), table salt, eggs, sugar, pure vanilla extract, grated lemon , zest of, sugar , for dusting
    30 min, 9 ingredients
  • Martha Stewart's Linzer Tart With Lingonberry (Or Raspberry) Jam
    bittersweet chocolate, chilled, granulated sugar and
    9 More
    bittersweet chocolate, chilled, granulated sugar, whole unblanched almonds, all-purpose flour, plus more for dusting, ground cinnamon, salt, cold unsalted butter, cut into small pieces, egg, fresh lemon juice, lingonberry jam or 1 cup raspberry jam, sugar , for dusting
    1 hour 15 min, 11 ingredients
  • Luscious Lemon-Raspberry Bars
    lemon bar mix, water, eggs, cream cheese, softened and
    2 More
    lemon bar mix, water, eggs, cream cheese, softened, raspberry preserves, powdered sugar
    55 min, 6 ingredients
  • Lemon Squares/Lemon Bar Cookies
    butter, flour, powdered sugar and
    8 More
    butter, flour, powdered sugar, microplaned or grated lemon, rind of, eggs, salt, flour, granulated sugar, fresh lemon juice , to taste, microplaned or grated lemon, rind of, powdered sugar, for top
    55 min, 11 ingredients
  • Campanelle with Walnuts, Ricotta and Lemon from Martha Stewart Living Campanelle with Walnuts, Ricotta and Lemon from Martha Stewart Living
    extra-virgin olive oil, extra-virgin olive oil, garlic and
    8 More
    extra-virgin olive oil, extra-virgin olive oil, garlic, coarse salt, freshly ground pepper, campanelle pasta, fresh flat-leaf parsley leaves (packed cup, divided ), parsley stems finely chopped, heaping tbsp lemon zest finely grated , from 3 lemons, toasted walnuts, roughly chopped (about 1 1/4 cups), fresh ricotta cheese
    11 ingredients
  • Martha Stewart's Cornmeal Loaf Cake Martha Stewart's Cornmeal Loaf Cake
    unsalted butter, room temperature, plus more for pan (1 1... and
    13 More
    unsalted butter, room temperature, plus more for pan (1 1/2 sticks), sugar , plus, sugar, plus more for pan, all-purpose flour , plus, all-purpose flour, plus more for pan, yellow cornmeal , plus, yellow cornmeal, lemon zest, grated, lemon juice (1 lemon), baking powder, baking soda, salt, eggs, buttermilk
    1 hour 15 min, 14 ingredients
  • Martha Stewart's Shrimp Kabobs with Lemon and Cilantro Martha Stewart's Shrimp Kabobs with Lemon and Cilantro
    loosely packed cilantro leaf, chopped and
    5 More
    loosely packed cilantro leaf, chopped, extra virgin olive oil, shrimp (about 40), lemons, each cut into 8 wedges, coarse salt, ground pepper
    18 min, 6 ingredients
  • Martha Stewart's Stollen Martha Stewart's Stollen
    active dry yeast, water (100-110 degrees ) and
    18 More
    active dry yeast, water (100-110 degrees ), flour, plus more for dusting, salt, sugar, ground mace, nutmeg, freshly ground, milk, warmed, unsalted butter, plus 4 tsp more, melted, plus more for bowl, eggs, currants, cognac (i use brandy), golden raisins, orange juice, orange peel , from 4 oranges, diced, lemon zest , from 2 lemons, citron, dried apricot, chopped, almonds, blanched, chopped, sugar , for dusting
    1 hour 30 min, 20 ingredients
  • Martha Stewart's Lemon Roasted Chicken Martha Stewart's Lemon Roasted Chicken
    fresh rosemary, lemons, washed and quartered and
    5 More
    fresh rosemary, lemons, washed and quartered, garlic cloves, crushed, chicken, rinsed and patted dry, olive oil, coarse salt, ground pepper
    24 hour 10 min, 7 ingredients
  • Martha Stewart's Caesar Salad Martha Stewart's Caesar Salad
    unsalted butter, melted, extra virgin olive oil and
    15 More
    unsalted butter, melted, extra virgin olive oil, rustic italian bread , crusts removed,cut into 3/4 inch pieces (eight-to ten oz), salt, cayenne pepper, fresh ground black pepper, garlic, anchovy fillets, salt, fresh ground pepper, freshly squeezed lemon juice, worcestershire sauce, dijon mustard, egg yolk, extra virgin olive oil, heads romaine lettuce , outer leaves discarded,inner leaves washed and dried (10 oz), freshly grated parmesan cheese or 1 cup romano cheese (or 2 1/2 oz shaved with a vegetable peeler)
    30 min, 17 ingredients
  • Martha Stewart's Boiled Main Lobster Martha Stewart's Boiled Main Lobster
    white onions, sliced into 1-inch rounds and
    11 More
    white onions, sliced into 1-inch rounds, carrots, cut into thirds, stalks celery, cut into thirds, fresh thyme, fresh flat-leaf parsley, bay leaf, dry white wine, whole black peppercorn, salt, live lobsters , shedders if available (about 1 1/2 lb each), butter, melted, lemons, halved
    12 ingredients
  • Martha Stewart's Chicken Piccata Martha Stewart's Chicken Piccata
    all-purpose flour, kosher salt, fresh ground pepper and
    7 More
    all-purpose flour, kosher salt, fresh ground pepper, chicken cutlets, about 1/4-inch thick, olive oil, unsalted butter, dry white wine, fresh lemon juice, salt-packed capers , soaked in water 20 minutes, then drained, rinsed, and drained again (optional for me), chopped fresh flat-leaf parsley
    15 min, 10 ingredients
  • Martha Stewart Mile High Apple Pie- Today Show Martha Stewart Mile High Apple Pie- Today Show
    brisee ( pie pastry ), all-purpose flour, salt, sugar and
    11 More
    brisee ( pie pastry ), all-purpose flour, salt, sugar, cold unsalted butter, cut into small pieces, ice water, mile high apple pie, all-purpose flour, plus more for rolling, deep-dish pate brisee, firm tart apples (about 14), such as empire or granny smith, juice of 2 lemons, sugar, plus more for sprinkling, ground cinnamon, chilled unsalted butter, cut into small pieces, egg yolk
    1 hour 15 min, 15 ingredients
  • Lemon Chewsies (Chewy Lemon Bars With Lemon Frosting) Lemon Chewsies (Chewy Lemon Bars With Lemon Frosting)
    butter or 1/2 cup margarine, brown sugar , packed, salt and
    9 More
    butter or 1/2 cup margarine, brown sugar , packed, salt, baking soda (1/4 tsp at high altitude), lemon , zest of, flour (1 2/3 cups at high altitude), quick-cooking rolled oats, sweetened condensed milk (1 1/3 cups), powdered sugar, butter or 2 tbsp margarine, softened, lemon , zest of, lemon juice
    30 min, 12 ingredients




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