214 lemon baked salmon Recipes

salmon fillets, with skin, olive oil, tomatoes, diced, crumbled feta cheese, red onion, diced, chopped fresh basil, kalamata olives, sliced, lemon juice

salmon fillets, onion, sliced, butter, diced, lemon, thinly sliced, brown sugar , packed

carrots, uncooked couscous, almonds, raisins, fresh mint, chopped, olive oil, sea salt, fresh ground pepper, skinless salmon fillet, 7 oz each, lemon wedge

fresh salmon, butter, sliced fresh mushrooms, green onions, chopped, flour, chopped fresh parsley, salt, milk, dry white wine (or 2 tsp water with 2 tsp fresh lemon juice)

boneless salmon fillets, ground coriander, fresh thyme or 1 tsp dried thyme, lemon, thinly sliced, bay leaf, sea salt

fennel bulbs, flat leaf parsley, chopped, lemon , zest and juice, tomatoes, olive oil, salmon fillets, about 6 oz each, black olives (optional)

whipping cream, creole mustard or 3/4 cup other coarse grain mustard, worcestershire sauce, dijon mustard, ground pepper, dried basil (yes, dried !), white pepper, cayenne pepper, center-cut salmon fillets (preferably 2 1.5 lb fillets), unsalted butter, melted (1/2 stick), golden brown sugar, soy sauce, fresh lemon juice, dry white wine, sour cream

salmon steaks (about 1-inch thick ), lemon juice (fresh or bottled ), melted butter (no subs!), worcestershire sauce, seasoning salt (can use more to taste), black pepper

fresh salmon, black pepper, freshly ground, lemon , juice of, lemon, cut into thin slices, seeds removed, kosher salt or 1 tsp sea salt, dried parsley, extra virgin olive oil

whole salmon with head and tail , scaled, green onions, chopped, fresh lemon juice, olive oil, dry white wine, whole black peppercorns, paper-thin cucumber slices, lemon wedges, fresh dill sprigs

whole salmon fillet, lemon, mayonnaise, salt and pepper (to taste), onion, sliced

whole salmon, lemons, dried dill or 2 tsp several sprigs fresh dill, olive oil, salt, pepper

salmon fillets (8 oz.), white wine, butter, lemon, muenster cheese, grated, dill, dijon mustard, shrimp, shelled, deveined and cooked

salmon fillets, skinned, fish stock, lemon , juice and zest of, white fish fillets, skinned (pike is traditional), egg whites, heavy cream, fresh dill, chopped, salt and pepper, dill , spring (to garnish)

garlic cloves, minced, extra virgin olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, asparagus spears

water, blackberries, ginger, peeled and sliced into coins, lemon , juice, sugar, olive oil, skinless salmon fillets, salt and freshly ground black pepper

shallot, finely diced, champagne vinegar or 1 1/2 tbsp white wine vinegar, fresh lemon juice, lemon zest, finely chopped, kosher salt, fresh orange juice, chopped orange zest, slamon fillets, skinless, extra virgin olive oil, fresh cilantro, chopped, olive oil (or butter)