68 lemon and tiger Recipes

tiger shrimp, peeled and de-veined (i leave the tail on), dijon mustard, melted butter, garlic cloves, crushed, olive oil, freshly chopped basil leaves, lemon , juice of, depending how y you like it, a medium or large, salt, white pepper

tiger prawns, peeled and deveined, butter, minced garlic, lemon juice, grated parmesan cheese

chicken stock, olive oil, butter, shallots, finely chopped, risotto rice (vialone, arborio or carnaroli), vermouth or 1/2 cup dry white wine, tiger shrimp , in the shell split down the centre, salt & freshly ground black pepper, shredded fresh basil leaf, chopped fresh chives, lemons , juice and zest of

raw tiger shrimp, in their shells, thawed if frozen, butter, vegetable oil, garlic cloves, smashed, limes , juice and zest of, fresh coriander, chopped, warm tortilla, to serve, lemon slice, for the finger bowls

melted butter, ground breadcrumbs or cake crumbs, eggs, at room temperature separated, granulated sugar, whole milk, at room temperature, unsalted butter, melted, cake flour, baking powder, cocoa powder, lemons , zest of, grated, vanilla

crushed oreo cookies , cream removed, crushed digestive biscuits, melted butter (mw on high for 1 minute), cream cheese, caster sugar, eggs, skim milk, sour cream, rum, lemon juice, valrhona guanaja in beans dark chocolate (melted via double boil)

beef flank steak or 1 lb beef sirloin steaks or 1 lb beef tenderloin (good quality), white pepper, fish sauce, fresh lime juice, palm sugar, garlic, minced, sugar, fresh lime juice, fish sauce (to taste), shallots, minced, serrano peppers , chilis very finely minced or ground to paste, stalks lemongrass , remove outer stalk and slice very thin or grind, toasted rice powder (ground fine ), fresh tender salad greens (i use the bagged spring mix) or 1 lb bibb lettuce, red onion , thinly slivered, scallions or 1 bunch green onion, cut to 1/2 inch, cucumber, peeled & seeded cut in half lengthwise and thinly sliced, tomatoes or grape or wedges tomato, lemon , cut in half lengthwise and very thinly sliced (toss into salad for garnish/flavor), fresh mint leaf, roughly chopped, sticky rice

olive oil, garlic, peeled and thinly sliced, raw shrimp (such as tiger, shrimp), peeled and de-veined, freshly chopped parsley, lemon (or lime), cut into 4 wedges, to garnish

red jalapeno chiles, green jalapeno peppers, fresh basil leaves, finely shredded, cm piece fresh gingerroot, peeled and finely chopped, raw tiger shrimp, butter, salt & freshly ground black pepper, lemon wedge, to serve

honey dijon marinade, dijon mustard, tiger sauce, lemons , juice of, olive oil, oregano

olive oil, garlic clove, crushed, dried crushed chili, cumin, paprika, lemon, juiced, fresh parsley, chopped, sherry wine, jumbo tiger shrimp, peeled and deveined, bamboo skewers, soaked, salt and pepper

tiger shrimp peeled and deveined, butter or less as needed, garlic minced, lemon juice, parmesan cheese grated

tiger shrimp, peeled and deveined, melted butter, worcestershire sauce, fresh lemon juice, old bay seasoning, black pepper, minced fresh garlic (or to taste), hot sauce

tiger shrimp , devined, lemon juice, olive oil, cayenne pepper, salt, white wine, butter, minced fresh garlic, french bread, 2 inchs thick, mozzarella cheese

raw tiger shrimp, shell-on, whole dried bird s eye chiles, lemon, garlic cloves, sliced, dry sherry, extra virgin olive oil, salt and pepper

frozen tiger shrimp, chopped coriander, garlic cloves, stalk lemongrass, red chili, green chili pepper, olive oil, lemon juice

boneless skinless chicken breasts, cream of chicken soup, mayonnaise, curry powder, lemon juice, grated parmesan cheese, pepperidge farm herb dressing