4 lemon and fennel tofu Recipes

fennel seeds, crushed, olive oil, garlic cloves, minced, sun-dried tomato, chopped (optional), lemon zest, salt (optional), pepper, firm tofu , cut into 1 inch slices, lemon, sliced

tofu, frozen, thawed, and pressed, oil, onion, finely chopped, garlic cloves, minced, ground fennel, chili powder, ground coriander, ground cumin, cayenne, bell pepper, chopped, soy sauce, lemon juice, fresh, molasses or 1 -2 tbsp brown sugar, cider vinegar, prepared mustard, tomato paste, water, tabasco sauce

stalk lemongrass, fresh lime leaves , torn, shallots, chopped, garlic clove, minded, minced gingerroot, madras curry powder, light soy sauce, coconut milk, lemon juice, palm sugar, bananas, cut in 1/2 inch round, fennel seed, zucchini, diced, red bell pepper, diced, head broccoli (florets of), head cauliflower (florets of), stalk celery, diced, diced firm tofu, salt and pepper, sliced banana (to garnish ) (optional), shredded coconut (to garnish ) (optional)