577 legs butter Recipes
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leg of lamb (1.5 kg if bone still in) and8 Moreleg of lamb (1.5 kg if bone still in), handful flat leaf parsley, roughly chopped, garlic cloves, finely sliced, cubed pancetta or 2 1/2 oz bacon, extra virgin olive oil, sea salt and pepper, red wine, veal stock or 3 1/2 fl oz beef stock, ice , cold butter cut into tiny pieces1 hour 30 min, 9 ingredients
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leg of lamb, with the bone in , prepared by the butcher f... and11 Moreleg of lamb, with the bone in , prepared by the butcher for roasting, garlic cloves, peeled and chopped, salt, anchovies , drained of oil and minced (about 1 oz), fresh rosemary, cracked black pepper, dijon mustard, olive oil, salt, white wine, veal stock, butter3 hour , 12 ingredients
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butter, melted, lemon juice, dill weed, garlic salt and14 Morebutter, melted, lemon juice, dill weed, garlic salt, white pepper, chili sauce, rice vinegar, prepared horseradish, ripe avocado, peeled and mashed, sour cream, ground cumin, lime juice, hot pepper sauce, cooked snow crab legs, olive oil25 min, 19 ingredients
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Crab Legs With Tequila-Citrus Butterbutter, fresh lime juice, agave tequila, water and3 Morebutter, fresh lime juice, agave tequila, water, old bay seasoning, cooked alaska king crab legs , shells cut lengthwise with kitchen shears just to crack open, limes, cut into wedges20 min, 7 ingredients
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Roast Leg of Lamb with Fennel Butterbutter, room temperature and10 Morebutter, room temperature, fennel seeds , crushed in plastic bag with mallet, garlic, minced, dijon mustard, soy sauce, coarsley ground black pepper, dried rosemary, olive oil, bone-in leg of lamb, well trimmed, dry red wine, reduced-sodium chicken broth1 hour 15 min, 11 ingredients
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Leg of Venison with Cider-Baked Apples, Red Chard, and Cranberry Sauceblack peppercorns, juniper berries, fennel seeds and26 Moreblack peppercorns, juniper berries, fennel seeds, dried or fresh thyme leaves, olive oil, boneless venison leg roast or turkey breast, trimmed and tied, cinnamon stick, snapped in half, fennel seeds, black peppercorns, juniper berries, fresh cranberries (about 12 oz), red wine , such as pinot noir, balsamic vinegar, sugar, undiluted orange juice concentrate, apple cider, apple cider vinegar, star anise pods (optional), cinnamon sticks, ground allspice, unsalted butter, braeburn , jonathan, gala, or red delicious apples, cored and halved lengthwise, unsalted butter, firm red or white chard, stemmed, apple cider (or cider residue from baked apples), salt, freshly ground black pepper2 hour 15 min, 29 ingredients
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Nana's Leg of Lambleg of lamb, salt to taste, garlic , cut into slivers and5 Moreleg of lamb, salt to taste, garlic , cut into slivers, vegetable oil, lemons, sliced and seeded, water, butter, worcestershire sauce3 hour 15 min, 8 ingredients
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Crab Legs in Wine Saucebutter, mushroom, sliced, chopped green onion and8 Morebutter, mushroom, sliced, chopped green onion, garlic clove, minced, parsley, snipped, boiled ham , cut in julienne strips, flour, dry white wine, salt and pepper, cooked crab legs, toast points15 min, 11 ingredients
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Armenian Stuffed Leg of Lambleg of lamb , semiboned (shank bone left in,) and19 Moreleg of lamb , semiboned (shank bone left in,), garlic cloves, cut into 12 slivers, olive oil, fresh lemon juice, dried mint, dried oregano, salt, fresh ground pepper, unsalted butter, onion, chopped, minced celery, grain rice, pine nuts, chopped fresh parsley, chicken broth, dried currants, fresh ground pepper, ground allspice, cinnamon, water1 hour 45 min, 20 ingredients
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Roast Leg of Lamb Continentalleg of lamb, garlic cloves, peeled, salt and7 Moreleg of lamb, garlic cloves, peeled, salt, ground black pepper, potatoes, peeled and sliced, onion, peeled and sliced, flour, beef broth, butter, fresh parsley2 hour 30 min, 10 ingredients
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St. Patrick's Day Roast Leg of Lambleg of lamb, dijon mustard, garlic, chopped and9 Moreleg of lamb, dijon mustard, garlic, chopped, parsley, chopped, black pepper, coarse salt, yukon gold potatoes, yellow onion, diced, butter, peas, fresh mint, chopped, tomatoes3 hour , 12 ingredients
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Troth's Fortune Braised Leg Of Lambleg of lamb, salt, pepper, butter or margarine and7 Moreleg of lamb, salt, pepper, butter or margarine, carrots, scraped and diagonally sliced, onions, quartered, garlic, minced, beef broth, madeira or other sweet wine, all-purpose flour, cold water12 ingredients
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Blackened Leg of Lamb With Mint Sauceleg of lamb, garlic cloves, slivered, vinegar, ketchup and9 Moreleg of lamb, garlic cloves, slivered, vinegar, ketchup, worcestershire sauce, water, mustard, salt, pepper, chili sauce, currant jelly, butter, bottled mint sauce12 hour , 13 ingredients
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Smoked King Crab Legs and Lobster Tailsbutter or margarine, melted, fresh lemon juice and5 Morebutter or margarine, melted, fresh lemon juice, minced fresh parsley, grated lemon rind, salt, frozen king crab legs, thawed, frozen lobster tails, thawed (about 2 lb)7 ingredients
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Spicy Roasted Chicken Legs (Ree Drummond)butter, juice of 2 to 3 lemons, salt, black pepper and3 Morebutter, juice of 2 to 3 lemons, salt, black pepper, cayenne pepper, garlic, minced, whole chicken legs1 hour 25 min, 7 ingredients
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Leg-O-Lamb with Rosemary Au Jus (Guy Fieri)loosely packed fresh rosemary leaves , about 3 (6-inch) s... and10 Moreloosely packed fresh rosemary leaves , about 3 (6-inch) sprigs, plus 4 fresh rosemary sprigs outside of lamb, peeled and loosely packed chopped garlic, balsamic vinegar, soy sauce, freshly cracked black pepper, plus for seasoning, limes , zested and juiced, about 1/2 cup juice, boneless lamb leg, bacon , preferably apple wood smoked, chicken stock, unsalted butter, dry vermouth2 hour 10 min, 11 ingredients
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Leg of Lamb Stuffed With Mushrooms and Chevreboneless leg of lamb, butter, cremini mushroom, sliced and6 Moreboneless leg of lamb, butter, cremini mushroom, sliced, shallot, minced, salt, pepper, chevre cheese, olive oil, butchers kitchen twine1 hour 15 min, 9 ingredients
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