11 leftover mashed stuffing Recipes

  • Thanksgiving Leftover Casserole
    butter, all-purpose flour, evaporated milk, water, salt and
    7 More
    butter, all-purpose flour, evaporated milk, water, salt, freshly ground black pepper, onion powder, butter, crushed herb-seasoned dry bread stuffing mix, cooked, diced turkey meat, shredded cheddar cheese, leftover mashed potatoes
    1 hour 15 min, 12 ingredients
  • Turkey Leftovers Pie
    cooked turkey, leftovers, bread sauce and
    5 More
    cooked turkey, leftovers, bread sauce, prepared stuffing, rolled into small balls, salt and pepper, turkey gravy, potatoes, boiled and mashed, cheddar cheese, grated
    40 min, 7 ingredients
  • Left-Over Kale, Bean and Potato Soup
    olive oil, garlic cloves, minced, onion, diced and
    9 More
    olive oil, garlic cloves, minced, onion, diced, celery rib, sliced, turkey stock (with some leftover shredded turkey giblet stock from turkey or chicken or for soup or gravy), leftover mashed potatoes (sour cream and onion mashed potatoes or stuffed or use your favorite), cannellini beans (if canned do rinsed and add extra herbs and seasoning or try fassuliah k dra -- beans with saffron (morocco - north africa)), cooked kale (oven-roasted kale), parsley, oregano, fresh cracked black pepper, grated cheese, to season
    40 min, 12 ingredients
  • Roast Chicken Leftover Soup
    potatoes, mashed, baked potato skins and
    15 More
    potatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)
    1 hour 1 min, 17 ingredients
  • Hachis Parmentier - French Provencale Style Shepherd's Pie
    leftover burgundy beef stew (or your favorite stew) and
    12 More
    leftover burgundy beef stew (or your favorite stew), hot mashed potatoes, prepared with, butter, creme fraiche or 1/4 cup sour cream, dijon mustard, nutmeg, salt & pepper, to taste, pimiento-stuffed green olives, tomatoes, thinly sliced, gruyere or 1/2 cup swiss cheese, grated, garlic powder (optional), extra virgin olive oil, chopped fresh parsley, for garnish
    50 min, 13 ingredients
  • Smoked Ham Stuffed Perogies (Aaron McCargo, Jr.) Smoked Ham Stuffed Perogies (Aaron McCargo, Jr.)
    leftover mashed potatoes, smoked ham, diced and
    14 More
    leftover mashed potatoes, smoked ham, diced, frozen sweet peas, thawed, shredded gruyere, bread flour, all-purpose flour, baking powder, salt, egg, beaten, olive oil, warm water, salted water, onion, sliced, butter, scallions, sliced, sour cream, to garnish
    35 min, 16 ingredients
  • Awe-So-Good Turkey and Stuffing Casserole Awe-So-Good Turkey and Stuffing Casserole
    mashed potatoes, steamed baby carrots, green beans and
    6 More
    mashed potatoes, steamed baby carrots, green beans, cooked turkey , pulled apart, leftover cooked cranberries , with sauce, cream of chicken soup, milk, turkey gravy
    1 hour 10 min, 9 ingredients
  • Tastes Like Thanksgiving Casserole Tastes Like Thanksgiving Casserole
    potatoes or 5 1/2 cups leftover mashed, celery ribs, onion and
    13 More
    potatoes or 5 1/2 cups leftover mashed, celery ribs, onion, butter, unseasoned stuffing cubes, poultry seasoning, rubbed sage, chicken broth, cubed cooked turkey, cream of chicken soup, garlic powder, sour cream, cream cheese, pepper, salt, shredded cheddar cheese
    1 hour 20 min, 16 ingredients
  • Pennsylvania Dutch Potato Stuffing Pennsylvania Dutch Potato Stuffing
    onion, stalks celery, butter, bread cubes, eggs, beaten and
    3 More
    onion, stalks celery, butter, bread cubes, eggs, beaten, mashed potatoes (leftovers are fine), chicken broth, salt and pepper
    45 min, 8 ingredients




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