56645 leek soup aka vichyssoise Recipes

leeks, halved, rinsed, and sliced, yellow onion, diced, yukon gold potato, washed and cubed, garlic clove, minced, sea salt, cracked black pepper, chicken broth, cream, butter

unsalted butter, olive oil, leeks, white and pale green parts, chopped, garlic cloves, minced, cremini mushroom , slied, tomato paste, dry white wine, pearl barley, chicken broth , plus more if needed, ground chicken, grated parmesan cheese, plain dried breadcrumbs, minced flat leaf parsley, tomato paste, salt, fresh ground pepper, chopped fresh parsley

butter, oil, leeks, cleaned and sliced thinly in half-moons, garlic cloves, minced, flour, chicken stock, sized potatoes, 1 inch chunks (leave the skins on for vitamins, so you don tsp feel so bad about that heavy cream), summer savory, nutmeg, salt, pepper, heavy cream, salt and pepper for seasoning

leek, sliced, watercress, roughly chopped, instant bouillon granules, butter

bacon, coarsely chopped, onion, coarsely chopped, stalks celery, coarsely chopped, leeks, washed & coarsely chopped (1/2 lb.), chicken stock, salt, pepper, nutmeg, light cream, chopped chives

potatoes, peeled and cubed, leeks, sliced into rounds, margarine, plain soymilk, vegetable bouillon cube, salt

leeks, well washed and finely chooped, chicken stock, tomato, skinned and chopped, salt, lemon pepper, basil, chopped, chives, chopped

butter, shallot, finely chopped, leeks, coarsely chopped, peeled and diced potato, chicken stock , heayed, heavy cream, nutmeg, salt , to taste, white pepper , to taste, lemon juice , to taste, stilton cheese, crumbled

butter, olive oil, leek, cleaned and squared, stalks celery & leaves, minced, chicken broth, unsalted, blanched almond, salt, fresh ground pepper, heavy cream (optional) or half and half milk (optional)

shallot, finely chopped (about 2 tbsp.), dry sherry, unsalted butter, at room temperature, chopped fresh chives, kosher salt, white pepper, leeks (chopped, well-washed, white part only , about 3 large), buttercup squash (peeled, seeded, and diced (1-inch cubes ), dry white wine, chicken stock (homemade or low-salt canned), kosher salt, white pepper (more to taste), chopped fresh chives (to garnish )

potato, peeled and cubed, leeks, shredded, coriander seed, curry powder, vegetable stock, milk, blue cheese, crumbled

chopped leeks, garlic cloves, minced, olive oil, tomatoes (about 2 1/2 lb), vegetable broth, dried basil (or more to taste), salt, white pepper, fat free sour cream, fresh basil (for garnish )

potatoes, peeled and diced, leeks, thinly sliced, dried thyme, salt & pepper, chicken stock, evaporated skim milk, fresh chives, for garnish

chicken stock, fresh thyme sprigs, garlic cloves, peeled, potatoes , starchy ones peeled and chopped, leeks and cauliflower, roughly chopped, pouring cream, olive oil

leeks, butter, onion, coarsely chopped, peeled potatoes, cut in chunks (yukon gold,russet or red), vegetable stock or 2 cups chicken stock

extra virgin olive oil, leeks, white and light green parts washed and sliced into 1/4-inch slices, yellow onions, chopped, sea salt, garlic cloves, minced, yukon gold potatoes, peeled and cubed into 1/2-inch cubes (about 1 lb), vegetable stock, fresh rosemary leaves

olive oil, spanish onions, chopped, celery, chopped, russet potatoes, peeled and chopped, leeks, chopped (use white part only ), water, cashews (soaked ), salt and pepper, to ta

butter, onions, chopped, leeks, white and light green parts only, cleaned and chopped, chervil, rinsed and chopped, chicken bouillon cubes (2 if you use the recommended amount of water, more if you use more water) or 2 -3 vegetarian bouillon cubes (2 if you use the recommended amount of water, more if you use more water), bouquet garni, water, salt and pepper