60803 leaves vodka drink Recipes

semolina durum flour, eggs, olive oil, olive oil, chopped onion, vodka, marinara sauce, oregano , salt and pepper, optional, half-and-half, basil leaves, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

prego chunky garden tomato , onion & garlic italian sauce, vodka, chopped fresh basil leaves, crushed red pepper, heavy cream, tube-shaped pasta (penne), cooked and drained, grated parmesan cheese

lemons , zest of, to make grated zest, stolichnaya vodka, bison grass (available at herb stores), stolichnaya vodka, pink peppercorns, stolichnaya vodka, coriander seed, lightly crushed, stolichnaya vodka, anise seed, stolichnaya vodka

still mineral water, lemon verbena, leaves fresh mint, honey

pomegranate juice, sugar, sage leaves, fresh and lightly crushed, lemon rind, lemon juice, sparkling white wine, club soda

classico tomato and basil pasta sauce, heavy cream, vodka, barilla rigatoni pasta, black pepper, cayenne pepper, salt, sugar, red onion, finely chopped, leaves basil, finely chopped, olive oil, parmigiano-reggiano cheese, freshly grated, asiago cheese, freshly grated

cavatappi pasta, chicken breast, chopped fresh rosemary, chopped fresh garlic, golden italian dressing, leaves fresh basil, cut in thin strips, shredded parmesan cheese, margarine, minced garlic, coarsely chopped onion, mushrooms, quartered, fresh thyme, fresh oregano, fresh marjoram, white pepper, chicken bouillon cubes, vodka, white wine, paprika, tomato paste, diced tomatoes with juice, heavy cream

butter, olive oil, chicken sausage, casings removed, roughly chopped onion, jalapeno, chopped, garlic, finely chopped, roughly chopped green pepper, hungarian hot paprika, salt and freshly ground black pepper, whole tomatoes with basil, vodka, heavy cream, rigatoni, grated asiago cheese, freshly chopped parsley leaves

water, granulated sugar, honeydew, simple syrup (equal amounts of sugar and water simmered until sugar dissolves), vodka, rock or sea salt, edible flowers, dozen raw oysters, sevruga caviar, chopped fresh parsley leaves

diced tomatoes with juices, vodka, heavy cream, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves

diced tomatoes with juices, vodka, heavy cream, salt and freshly ground black pepper, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves

extra-virgin olive oil, sweet italian sausage , cut crosswise into 1-inch slices, hot italian sausage , cut crosswise into 1-inch slices, sliced onions, salt, freshly ground black pepper, sliced fresh basil leaves, minced garlic, vodka, crushed whole tomatoes , with their juice, essence , recipe follows, heavy cream, olive oil, penne pasta, ricotta, grated parmigiano-reggiano, grated mozzarella, crusty bread , for serving

kosher salt, whole-wheat penne, whole plum tomatoes, unsalted butter, shallots, minced, garlic, minced, red pepper flakes, vodka, heavy cream, freshly grated parmesan cheese, plus more for topping, handful of fresh basil leaves , torn, plus more for topping

cooked ham (better to use italian cooked ham), olive oil, unsalted butter, white onions, finely chopped, tomato sauce (or blended canned peeled italian tomatoes), chopped italian parsley leaves, heavy cream reduced by half (1/2 quart), vodka, salt and pepper, penne liscie # 40 (recommended : de cecco)

extra-virgin olive oil , once around the pan in a slow stream, butter, garlic, minced, shallots, minced, vodka, chicken stock, crushed tomatoes (32 oz), coarse salt and pepper, pasta , such as penne rigate, heavy cream, leaves fresh basil, shredded or torn, crusty bread , for passing

unsalted butter, shallots minched (about 1/2 cup), garlic, minced, parsley, fresh, minced, sea salt, black pepper, freshly ground, tomato paste, vodka, uncooked penne, heavy whipping cream, leaves basil, fresh , cut into ribbons

lemons, water, jaggery or 1/2 cup light brown sugar, fresh ginger, mint leaves