80009 layered salad fennel pine mint Recipes

unsweetened chocolate, salad oil, sugar, mint extract, eggs, all-purpose flour, baking powder, salt, powdered sugar

head romaine lettuce - washed, dried and torn into bite-sized pieces, tomatoes, rinsed, stemmed, and halved, hearts of palm, drained and sliced, black olives, drained, ripe avocado, pitted, peeled and cut into 3/4-inch chunks, coarsely chopped cucumber, garlic salt to taste, salt and ground black pepper to taste, crushed dried mint, olive oil

strawberries, hulled, blueberries , picked over, plums, pitted, thinly sliced, cantaloupe balls, honeydew balls, sugar, freshly squeezed orange juice, chopped fresh mint, plus additional for garnish, nonfat vanilla yogurt, sherry wine

sugar, unseasoned rice vinegar, whole star anise, cold water, salmon fillet with skin, navel oranges, very thinly sliced fennel (from 2 medium bulbs), fresh mint leaves, olive oil

fennel bulb (or 2 medium bulbs), sugar, lemon juice, olive oil, mustard, salt, chopped fresh mint, minced shallots

pine nuts, raw, milk, chicken broth, green onion, sliced, coriander seeds, crushed, dried mint, salt and pepper, to taste, green onion, chopped (for garnish )

ready-to-serve salad greens, celery ribs, chopped, chopped green pepper, chopped cauliflower, green onions, thinly sliced, frozen peas, thawed, fat-free mayonnaise, reduced-fat plain yogurt, lemon juice, curry powder, shredded reduced-fat cheddar cheese, sliced almonds

red potatoes , scrubbed (white waxy potatoes fine too), smoked bacon, small dice (about 1 cup), shallot, thinly sliced, english peas, shelled (8 oz frozen baby peas, about 1 3/4 cups), sour cream, mint, fresh, finely chopped, heavy cream

crushed coriander seeds, swordfish steaks, extra virgin olive oil, fennel bulb, trimmed, garlic clove, thinly sliced, capers packed in salt, rinsed, mint leaf, lemon juice, salt and pepper, arugula leaf, to serve

pine nuts, extra-virgin olive oil, white-wine vinegar, dijon mustard, grapefruit (preferably pink ), fennel bulb (sometimes called anise), head radicchio, sliced prosciutto

fennel bulbs (if any leaves are attached, chop them and add to dressing to enhance flavor), green olives, pitted and sliced, extra virgin olive oil, lemon juice, parsley, finely chopped, fresh mint, finely chopped, salt, pepper

garlic, minced, fresh lemon juice, sugar, salt, freshly ground black pepper, olive oil, chopped fresh mint, green cabbage, finely shredded, fennel bulbs, trimmed and finely shredded, carrots, peeled and shredded, chopped cilantro, chopped fresh dill, pomegranate seeds

uncooked medium bulgur, fresh lemon juice (about 4 large lemons), extra-virgin olive oil, salt, divided, garlic cloves, minced, chopped red onion, chopped tomato, chopped fresh parsley, chopped fresh mint, chopped fresh dill, chopped, seeded peeled cucumber, chopped red bell pepper, freshly ground black pepper

uncooked medium bulgur, fresh lemon juice (about 4 large lemons), extra-virgin olive oil, salt, divided, garlic cloves, minced, chopped red onion, chopped tomato, chopped fresh parsley, chopped fresh mint, chopped fresh dill, chopped seeded peeled cucumber, chopped red bell pepper, freshly ground black pepper

heads endive , torn, head frisee , torn, pears, thinly sliced, fennel bulb, thinly sliced, brussels sprouts, thinly sliced, walnuts, toasted, chopped fresh chives, chopped fresh mint, lemon juice, extra-virgin olive oil , or to taste, sea salt , to taste, freshly ground pepper , to taste, pecorino romano cheese, shaved

garlic cloves, peeled, halved, more) water, half and half, fennel bulbs, cut into 1/2-inch pieces, chopped fennel fronds, plus additional for garnish, pine nuts, toasted

blueberries, cucumber chopped, stalk fennel chopped, mint, ricotta salata shaved, olive oil, lime, sea salt, pepper