49722 larrupin cornish hens orange brandy Recipes

oranges, sliced, whole pitted dates (about 8 oz), cornish hens, cilantro sprigs, ground cardamom, ground cumin, ground coriander, garlic cloves, pimento-stuffed olives, balsamic vinegar, dry marsala, honey

rock cornish hens, vegetable oil, stalks celery, chopped, carrots, diced, onion, chopped, garlic, minced, potatoes, peeled and cubed, chicken broth

cornish hen (defrosted), sage, poultry seasoning, adobo seasoning, dill weed, black pepper, butter

cornish hens, split, white onions, sliced, red new potatoes, halved, spike seasoning

cornish hens, salt, pepper, olive oil, chopped shallot, chopped parsley, lemon juice, tarragon, crushed, poultry seasoning, grated lemon peel, butter or 2 tbsp margarine, melted, sugar, vegetable oil, red wine vinegar, chopped parsley, salt, garlic clove, minced, tomatoes, sliced, onion, sliced

cornish hens, vegetable oil, bicentennial rub seasoning, butter

cornish hens, sliced in halved rinsed and pat dry, garlic cloves, crushed, lea & perrins white wine chicken marinade, lemon juice, salt, cayenne pepper

cornish hens, whole tomatoes, nut butter (i used creamy sunflower seed butter), tomato paste, ground cumin, ground coriander, anise seed, chili powder, maple syrup, cinnamon, ground nutmeg, unsweetened cocoa powder, garlic cloves (smashed and peeled), chipotle peppers (in adobo sauce), salt and pepper

cornish hens, dry bread cubes, celery, thinly sliced, onion, chopped, salt, black pepper, marjoram leaves, apricot preserves, butter (or margarine), white wine (or chicken broth), apricot preserves, butter or 1/2 cup margarine, marjoram leaves

cornish hens, thawed and any giblets removed, salt, pepper, chinese five spice powder, apricot preserves, dijon mustard, orange , juice of, low sodium chicken broth, vegetable oil cooking spray

cornish hens, jalapenos, roughly chopped, kosher salt, water, frozen orange juice concentrate, thawed, rasberry preserves, chopped chipotle chile in adobo, kosher salt, butter, cut into 6 pieces

cornish hens or poussins (about 1 1/2 lb each), achiote paste , recipe follows, chorizo, recipe follows (store-bought is fine ), garlic, finely chopped, carrot, finely chopped, celery stalk, finely chopped, white onion, finely chopped, coarsely crumbled cornbread, chopped fresh cilantro, chicken stock (low-sodium store-bought is fine ), freshly squeezed lime juice, freshly squeezed orange juice, olive oil, achiote paste, dried whole oregano (preferably mexican ) or dried marjoram, ground cumin, garlic, roughly chopped, ground beef chuck, ground pork, white wine vinegar, salt, garlic, very finely chopped, crushed dried oregano (preferably mexican ), ground canela (mexican cinnamon) or 1/2 tsp ground cinnamon, freshly ground black pepper, ground star anise, dry white wine, sugar, ancho chile powder

cornish hens , halved lengthwise and backbones removed with kitchen shears, unsalted butter, softened, chopped shallot, grated fresh lemon zest, chopped fresh tarragon, salt, black pepper

cornish hens, salt and pepper, to taste, honey, cinnamon, light rum (optional), syrup from 1 30 oz can pineapple tidbits, soy sauce, plum jam, garlic powder, chicken broth (for the pan ), chopped macadamia nuts, white raisins, mangoes (can be fresh or canned) or 2 peaches, cut into small chunks (can be fresh or canned), brown sugar, soy sauce, pineapple tidbits, drained (save juice for glaze), vinegar, plum jam, garlic powder

cornish hens , split lengthwise, cumin seed, coriander seed, salt, fresh ground black pepper, olive oil, cucumbers, peeled, cubed, plain yogurt, fresh fresh cilantro stems, garlic cloves, peeled, sour cream

onion, cut into 1/8-inch thick rounds, cornish hens (1 to 1 1/4 lb each), salt , pepper, apple cider , boiled down to about 2/3 cup, cider vinegar, soy sauce, dried ancho chile powder or 1 tbsp other medium-hot chile, to taste, light brown sugar, garlic cloves, minced, salt and pepper, toasted pine nuts (optional)

cornish hens, garlic oil or 2 tbsp canola oil, sweet potato (1 lb.), ground cumin, ground cinnamon, watercress (1-2 bunches), kosher salt, lime juice (a good squirt)