72152 lamb spring mustard mash Recipes

lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)

lean lamb pieces, rindless bacon, chopped, oil, flour, onions, chopped, garlic clove, crushed, carrots, diced, chicken stock (approx ), potatoes, peeled and diced, salt and pepper, chopped parsley, spring onions, mashed potatoes , for thickening (optional)

lamb rib chops, trimmed (about 2 inches thick ), kosher salt, divided, freshly ground black pepper, divided, stone-ground mustard, chopped fresh rosemary, chopped fresh or 1/4 tsp dried thyme, dry red wine, olive oil, oyster mushrooms, trimmed and cut into 1/2-inch-wide strips, fat-free , less-sodium chicken broth, hot cooked couscous

lamb chops, garlic, sliced, dried rosemary, mint jelly, coarse grain mustard, balsamic vinegar, frozen broad beans , defrosted and shelled (fava beans), frozen peas, chicken stock

lamb stew meat , cut into 1/2-inch pieces, chopped onion, all-purpose flour, dry white wine, fat-free , less-sodium chicken broth, red potatoes, quartered, baby carrots, radishes, halved, thyme sprigs, frozen green peas, chopped fresh parsley, salt, pepper

lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce

olive oil, boneless skinless chicken breasts, balsamic vinegar, granulated sugar, tomato puree, fresh ground black pepper, potatoes, peeled and chopped, butter, natural yogurt, spring onions, sliced

cubed peeled yukon gold potato, garlic clove, sliced, low-fat milk, stone-ground mustard, butter, salt, black pepper

floury potatoes , such as yukon gold, butter, leeks, washed and shredded, milk, coarse grain mustard, salt and pepper

butter, tomato paste, garlic cloves, minced, chopped fresh thyme, dry red wine, canned beef broth, canned low-salt chicken broth, shelled cardamom seeds, racks of lamb, trimmed, olive oil, chilled unsalted butter , cut into pieces, coarse-grained mustard, mashed sweet potatoes with maple syrup

caraway seeds, fennel seeds, lamb loin, salt and freshly ground pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole grain mustard, dijon mustard, sliced fresh mint, braised napa cabbage with red wine vinegar and mint, recipe follows, yukon gold mashed potatoes with green garlic butter, recipe follows, napa cabbage, thinly sliced, red wine vinegar, honey, chicken stock, salt and freshly ground pepper, fresh mint, thinly sliced, yukon gold potatoes, peeled and quartered, heavy cream, green garlic butter , recipe follows, salt and freshly ground pepper, unsalted butter, slightly softened, garlic, finely chopped, chopped parsley, chopped cilantro, salt and freshly ground pepper

lamb shanks, french cut (about 8 of them), olive oil, butter, garlic cloves, sliced, plain flour, beef stock, red wine, tomato puree or 1 (425 g) can chopped tomatoes, and puree yourself, green onion (scallions spring onions), shredded fresh basil, tomatoes, peeled and chopped

leg of lamb, large bone removed , shank bone left intact, garlic cloves, pressed, mustard seeds, dry mustard, dijon mustard, salt, ground pepper, cabernet sauvignon or other dry red wine, unsalted beef stock or canned unsalted broth, low-salt chicken broth, shallots, finely chopped, dry mustard, fresh parsley sprigs

lamb rib chops or 12 lamb loin chops, cut 1 inch thick (about 3 lb total), dried whole mixed peppercorns, coarse grain mustard, snipped fresh rosemary or 3/4 tsp dried rosemary, crushed, garlic, minced, soft breadcrumbs, fresh rosemary (optional)

caraway seeds, fennel seeds, lamb loin , about 2 lb, kosher salt and freshly ground black pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole-grain mustard, dijon mustard, sliced fresh mint leaves

honey, chili-garlic sauce, tamarind concentrate, ground cumin, ground cardamom, red-skinned sweet potatoes ; about 3 medium), butter, cubes boneless leg of lamb (about 2 lb)

butterflied boneless leg of lamb, trimmed, olive oil, divided, dry red wine, fresh orange juice, grated peeled fresh ginger, grated orange peel, ground cumin, ground coriander, ground cinnamon, chopped fresh cilantro, divided, chopped red onions, garlic cloves, chopped, garbanzo beans, rinsed, drained (chickpeas), low sodium chicken broth

blue corn tortillas, fresh rosemary, leaves stripped, fresh oregano, leaves stripped, fresh thyme, leaves stripped, flour, egg whites, beaten, racks lamb , trimmed of excess fat, olive oil, plus more for drizzling on asparagus, yukon gold potatoes, roughly chopped, horseradish , to taste, butter, milk, asparagus, kosher salt and freshly ground black pepper, balsamic vinegar