382321 lamb shoulder chops ricotta curry sauce Recipes

  • Lamb and Sausage Pie
    all purpose flour, salt and
    12 More
    all purpose flour, salt, chilled solid vegetable shortening , cut into 1/2-inch pieces, olive oil, orange juice, ice water, olive oil, trimmed lean leg of lamb or 2 lb lamb shoulder chops, boned, fat trimmed, cut into 1/2-inch pieces (about 1 pound), sweet onions (such as vidalia or maui), halved, thinly sliced, garlic cloves, minced, dry white wine, crumbled saffron threads, sobrasada * or sweet spanish chorizo, casings removed, finely chopped, egg, beaten to blend
    14 ingredients
  • Grilled Lamb Shoulder Chops With Fresh Mint Sauce
    shoulder lamb chops, 3/4 inch thick and
    10 More
    shoulder lamb chops, 3/4 inch thick, coves garlic, peeled, crushed, rosemary , bruised, pomegranate juice, black pepper, salt, orange marmalade (no sugar or reduced sugar works fine.), white vinegar, water, crushed red pepper flakes, fresh mint leaves, lightly packed
    1 hour 10 min, 11 ingredients
  • Lamb Shoulder Braised with Spring Vegetables, Green Herbs, and White Wine
    butter, chopped onion (about 1 lb), garlic cloves, crushed and
    11 More
    butter, chopped onion (about 1 lb), garlic cloves, crushed, lamb shoulder, trimmed and cut into 1 1/2-inch pieces, fruity white wine (such as riesling), salt, freshly ground black pepper, chopped fresh oregano, chopped fresh flat-leaf parsley, chopped fresh rosemary, red potatoes, halved, turnips, peeled and cut into 1-inch cubes, carrots, peeled and cut into 1-inch pieces, asparagus, trimmed and cut into 2-inch pieces
    14 ingredients
  • Roasted Lamb Shoulder (Agnello de Latte Arrosto)
    lamb shoulder , cut by butcher into 4 very thick chops, a... and
    13 More
    lamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon stick, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt or kosher salt, or more to taste, dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth), or more if needed
    14 ingredients
  • Lamb Chops with Roasted-Eggplant Relish
    thick) lamb shoulder chops (6 to 8 oz each) and
    6 More
    thick) lamb shoulder chops (6 to 8 oz each), extra-virgin olive oil, divided, roasted eggplant, drained (cut up any large pieces), sliced pimientos, rinsed and drained, chopped sweet onion such as vidalia or walla walla, chopped flat-leaf parsley, sugar , or to taste
    10 min, 7 ingredients
  • Lamb Picadillo Wrap
    boned lamb shoulder, chopped seeded jalapeno pepper and
    12 More
    boned lamb shoulder, chopped seeded jalapeno pepper, dried oregano, chili powder, salt, garlic cloves, minced, tomato paste, water, golden raisins, unsweetened cocoa, chopped pimento-stuffed olives, minced fresh cilantro, fresh lime juice, fat-free flour tortillas
    14 ingredients
  • Aegean Lamb with Orzo
    lamb shoulder, chopped fresh or 4 tsp dried oregano and
    8 More
    lamb shoulder, chopped fresh or 4 tsp dried oregano, grated lemon rind, salt, divided, fresh lemon juice, fresh spinach, chopped, hot cooked orzo (about 2 1/2 cups uncooked rice-shaped pasta), crumbled feta cheese, oregano sprigs (optional), lemon slices (optional)
    10 ingredients
  • Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice
    lamb shoulder, 12 to 15 lb, bone out, rosemary and
    26 More
    lamb shoulder, 12 to 15 lb, bone out, rosemary, salt and black pepper, to taste, all-purpose flour, chile powder, ground cumin, canola oil, to cook, garlic , smashed, ginger, minced, onions, large dice, carrots, peeled, large dice, ribs celery, large dice, bay leaves, red wine, soaked chickpeas, drained, honey, naturally brewed soy sauce, water, to cook, harissa, to serve on the side, jasmati rice , rinsed 3 times until water runs clear, water to cook, fresh mint, washed and leaves picked, honey, garlic, extra-virgin olive oil, salt and freshly ground black pepper, to taste, on a very large platter , make a large ring of rice. drizzle the mint puree on the rice. place lamb and vegetables in the middle. pull out the rosemary 1/3 out to resemble a small crown. serve family style with harissa on the side., wine suggestion : brokenwood shiraz 1998
    5 hour , 28 ingredients
  • Roasted Lamb Shoulder Roasted Lamb Shoulder
    lamb shoulder roast, garlic, halved, olive oil and
    6 More
    lamb shoulder roast, garlic, halved, olive oil, salt, divided, coarsely ground black pepper, divided, water, worcestershire sauce, onion, chopped, all-purpose flour
    9 ingredients
  • Lamb Shoulder Chops with Tomatoes and Marjoram Lamb Shoulder Chops with Tomatoes and Marjoram
    thick round-bone shoulder lamb chops (about 14 ouncestota... and
    7 More
    thick round-bone shoulder lamb chops (about 14 ouncestotal), salt and freshly ground pepper, olive oil, garlic cloves, chopped, dry white wine, italian plum tomatoes, drained, coarsely chopped, dried red pepper flakes, minced fresh marjoram or 1 tsp dried,crumbled
    8 ingredients
  • Maple and Apple Braised Lamb Shoulder Chops Maple and Apple Braised Lamb Shoulder Chops
    shoulder lamb chops, salt & freshly ground black pepper and
    8 More
    shoulder lamb chops, salt & freshly ground black pepper, olive oil, apple juice, chicken stock, maple syrup, lemon juice or 2 tbsp cider vinegar, granny smith apple, peeled and thinly sliced, seeded prunes, sliced, salt and fresh pepper, to taste
    45 min, 10 ingredients
  • Super Tender Lamb Shoulder Roast Super Tender Lamb Shoulder Roast
    lamb shoulder and
    14 More
    lamb shoulder, stalks fresh rosemary (each 1 about 5 inches long), fresh garlic, roughly chopped fresh mint, cooking oil, flour, chicken stock, potatoes, carrots, leaves silver beet or 10 leaves spinach, butter, chopped fresh parsley, chopped onion, salt & pepper, to taste for vegetables, cracked black pepper
    49 min, 15 ingredients
  • Lamb Shoulder Bake With Dried Apricots Lamb Shoulder Bake With Dried Apricots
    onion, chopped, olive oil and
    10 More
    onion, chopped, olive oil, boneless lamb shoulder , cut into cubes (about 3 lb), cumin, cinnamon, coriander, salt and pepper, dried apricot, halved, orange juice, ground almonds, orange zest, chicken broth
    21 min, 12 ingredients
  • Lamb Shoulder Roast With Spinach & Pine Nuts Lamb Shoulder Roast With Spinach & Pine Nuts
    fresh spinach, olive oil, pine nuts, onion, finely chopped and
    6 More
    fresh spinach, olive oil, pine nuts, onion, finely chopped, garlic clove, minced (or pressed ), dry oregano leaves, fresh coarse ground black pepper, soft breadcrumbs, lamb shoulder , boned, salt
    21 min, 10 ingredients
  • Lamb Chops with Garlic-Rosemary Sauce Lamb Chops with Garlic-Rosemary Sauce
    garlic cloves and
    7 More
    garlic cloves, lamb shoulder chops (each about 3/4 inch thick ), salt and freshly ground black pepper, olive oil, rosemary, fresh lemon juice, chicken stock, butter
    6 min, 8 ingredients
  • Lamb Tagine with Prunes, Apricots, and Vegetables Lamb Tagine with Prunes, Apricots, and Vegetables
    thick) lamb shoulder chops, vegetable oil, onion, chopped and
    13 More
    thick) lamb shoulder chops, vegetable oil, onion, chopped, water, saffron threads, crumbled, salt, black pepper, carrots, cut into 1/4-inch-thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, cinnamon, pitted prunes, dried apricots (preferably turkish ), yellow squash , cut into 3/4-inch pieces, honey (optional), freshly grated nutmeg
    2 hour 15 min, 16 ingredients
  • Lamb, Olive and Mushroom Tagine Lamb, Olive and Mushroom Tagine
    butter or 2 tbsp ghee, onion, chopped, garlic, minced and
    9 More
    butter or 2 tbsp ghee, onion, chopped, garlic, minced, lamb shoulder, chopped into 1 to 1.5 inch squares, salt , to taste, fresh ground black pepper, turmeric, water, mushroom, sliced thickly, carrots , cut into thumb-sized pieces, potatoes , cut as for the carrots (about 3/4lb), pitted black olives (i used canned)
    31 min, 12 ingredients
  • Lamb Tagine with Prunes, Apricots, and Vegetables Lamb Tagine with Prunes, Apricots, and Vegetables
    thick) lamb shoulder chops and
    15 More
    thick) lamb shoulder chops, vegetable oil , plus 1/2 tablespoon, onion, chopped, water, saffron threads, crumbled, salt, freshly ground black pepper, carrots, cut into 1/4-inch thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, ground cinnamon, pitted prunes, dried apricots, yellow squash , cut into 3/4-inch pieces, honey , optional, freshly grated nutmeg
    2 hour 40 min, 16 ingredients




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