20 lamb salad with carrots and Recipes
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reduced-sodium chicken broth, couscous, carrot, shredded and11 Morereduced-sodium chicken broth, couscous, carrot, shredded, roughly chopped flat-leaf parsley, olive oil, divided, zest and juice of 2 lemons, divided, onion, thinly sliced, garlic cloves, thinly sliced, top round lamb steak, thinly sliced, ground cumin, cayenne, kosher salt, pepper, greek yogurt14 ingredients
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cooked boneless lamb loin (leftovers are fine for this) and10 Morecooked boneless lamb loin (leftovers are fine for this), salt and pepper, extra-virgin olive oil, chopped fresh basil (purple and green basil are great if you have both), red onion, finely sliced, tiny tim or other mini-tomatoes, carrot, shredded, red bell peppers , roasted, seeded, and peeled, red-wine vinegar, feta cheese , chunked, fresh baby spinach11 ingredients
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Lamb Salad With Mint and Pomegranatelamb shoulder (approx . 21/2 kg) and7 Morelamb shoulder (approx . 21/2 kg), shallots, halved but not peeled, garlic cloves, carrot, peeled and halved, maldon salt, boiling water, handful freshly chopped mint, pomegranate12 hour 15 min, 8 ingredients
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Warm Shredded Lamb Salad with Mint and Pomegranate (Nigella Lawson)lamb shoulder (approximately 5 1/2 lb) and7 Morelamb shoulder (approximately 5 1/2 lb), shallots, halved but not peeled, garlic, carrot, peeled and halved, maldon or other sea salt, boiling water, handful freshly chopped mint, pomegranate5 hour 20 min, 8 ingredients
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Moroccan Lamb Salad with Carrots and Mintboneless lamb leg steaks (about 1 lb total, each 1 inch t... and11 Moreboneless lamb leg steaks (about 1 lb total, each 1 inch thick ), olive oil, garlic, chopped, kosher salt and pepper, mayonnaise, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped12 ingredients
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Grilled Lamb Loin with Kaffir Lime Peanut Sauce and Gado Gado Saladlamb racks , loin taken off the bone, silver skin removed and26 Morelamb racks , loin taken off the bone, silver skin removed, canola oil, garlic, ginger, thai bird chiles, shallots, fresh lime juice, salt and black pepper to taste, roasted peanuts, fried shallots, garlic, thai bird chiles, minced galangal, sugar, kosher salt, limes, juiced, kaffir lime leaves, sweet soy sauce, water, blanched haricots verts, bean sprouts, shredded carrots, red bell pepper , julienned, thai basil leaves, sliced scallions, kaffir lime-peanut sauce, salt and black pepper to taste9 hour , 27 ingredients
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Indian Carrot Salad - Jamie Olivercarrots, ground lamb, garam masala, kosher salt and8 Morecarrots, ground lamb, garam masala, kosher salt, shallots, finely minced, lemon , juice of, fresh ginger, peeled and grated, whole cumin seed, olive oil, fresh coriander, fresh mint, sesame seeds20 min, 12 ingredients
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Lamb Soup with Curried Cucumber Salad (Ming Tsai)lamb racks from above, chicken stock or vegetable stock and9 Morelamb racks from above, chicken stock or vegetable stock, diced carrots, diced celery, diced onions, bay leaf, salt and black pepper to taste, cucumber julienned, plain yogurt, madras curry powder, salt and black pepper to taste1 hour 35 min, 11 ingredients
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Oregano and Chilli Lamb With Corn and Parmesan Saladbutterflied leg of lamb, oregano (fresh chopped ) and14 Morebutterflied leg of lamb, oregano (fresh chopped ), garlic cloves (thinly sliced ), red chilies (small finely chopped ), lemon juice (fresh ), white wine vinegar, dinner rolls (small wholegrain or small baquette or gluten free bread to serve), corn on the cob (husk and silk removed), salad leaves (mixed 8 cups), carrots (cut into thin rounds), walnuts (1/4 cup roughly chopped ), balsamic vinegar, lemon juice (fresh ), coarse grain mustard (or gluten-free wholegrain mustard), black pepper (to taste freshly ground ), parmesan cheese (shavings)1 hour 5 min, 16 ingredients
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Braised Lamb Orzo Salad (Robert Irvine)all-purpose flour and18 Moreall-purpose flour, kosher salt and freshly ground black pepper blend (60:40 mixture), lamb shanks, grapeseed oil, red wine, peeled and chopped carrots, ribs celery, chopped, chopped red onion, minced rosemary leaves, beef stock, tomato paste, minced parsley leaves, minced garlic, chopped roma tomatoes, crumbled feta, balsamic vinaigrette, chopped mint leaves, chopped basil leaves, grapeseed oil40 min, 19 ingredients
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Indian Carrot Salad (Jamie Oliver)good-quality coarsely ground lamb, garam masala, sea salt and12 Moregood-quality coarsely ground lamb, garam masala, sea salt, carrots (mixed colors if possible), peeled, sesame seeds, a small bunch fresh cilantro , leaves picked, a small bunch fresh mint , leaves picked, cumin seeds, shallots or 1 small red onion, peeled, lemon , zested and juiced, heaped tsp freshly grated ginger, extra-virgin olive oil, naan bread, yogurt, lemon halves45 min, 15 ingredients
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Turkish Kofta Kebabs With Minted Yogurt and Carrot, Cumin Saladlean ground lamb, onion, finely grated and12 Morelean ground lamb, onion, finely grated, garlic cloves, crushed, flat leaf parsley, chopped, dried chili pepper flakes , to taste, olive oil , to brush, ripe tomatoes, thinly sliced, natural greek yogurt, chopped fresh mint, carrot, turnip, sunflower oil, cumin seed, toasted, lemon , juice of8 hour 40 min, 14 ingredients
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Curried Noodle Salad with Roast Lambrice vinegar, fresh lime juice, dark sesame oil, honey and14 Morerice vinegar, fresh lime juice, dark sesame oil, honey, curry powder, grated peeled fresh ginger, chile garlic sauce (such as lee kum kee), salt, freshly ground black pepper, garlic clove, minced, uncooked udon noodles (thick , round japanese wheat noodles) or spaghetti, shredded simple roasted leg of lamb (about 6 oz), julienne-cut seeded plum tomato, chopped peeled mango, shredded carrot, sliced green onions, julienne-cut seeded peeled cucumber, sliced fresh basil18 ingredients
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Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Saladcreme friache, honey and28 Morecreme friache, honey, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt, freshly ground black pepper, denver lamb ribs (lamb breast spareribs; 6 small racks), kosher salt, freshly ground black pepper, extra-virgin olive oil, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, coarsely chopped, heads garlic, cloves peeled and coarsely chopped (about 1/2 cup total ), fresh rosemary, coarsely chopped (from 12 sprigs), dry red wine, veal or chicken stock or low-sodium chicken broth, frozen peas (from 1 10-oz package), unthawed, red onion, finely chopped, extra-virgin olive oil, fresh lemon juice, kosher salt, freshly ground black pepper, vegetable oil, all-purpose flour, semolina flour (pasta flour), parmigiano-reggiano, finely grated, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt30 ingredients
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Cassouletdried white haricot beans , soaked in cold water overnight and19 Moredried white haricot beans , soaked in cold water overnight, onion , studded with a few cloves, bouquet garni (2 bay leaves, a few sprigs each of thyme and flat leaf parsley and a 7.5cm/3in celery stick, tied together), fat garlic cloves, finely chopped, toulouse sausages, duck legs, belly pork rashers, skinned and diced, goose or duck fat (or oil), onion, chopped roughly, carrot, chopped roughly, celery sticks, chopped roughly, lamb neck fillet, diced, boneless casserole pork, diced, dry white wine, chopped tomatoes, tomato puree, heaped tbsp fresh flat leaf parsley, chopped, heaped tbsp fresh thyme, chopped, salt and pepper, green salad with mustard vinaigrette, to serve2 min, 20 ingredients
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French Cassoulet Clay Cookerdried white bean, rinsed (250 ml), cold water (1 litre) and12 Moredried white bean, rinsed (250 ml), cold water (1 litre), boneless lamb shoulder, fat trimmed, cut into 1 inch cubes (900 g), onion, chopped, carrot , pared, shredded, garlic cloves, minced, dried thyme leaves, tomato sauce (225 g), bay leaf, smoked ham hock (about 1 lb or 450 g), polish sausage (450 g) or 1 lb smoked sausage (450 g), butter (30 ml) or 2 tbsp margarine (30 ml), salad oil, french fresh breadcrumbs38 min, 14 ingredients
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