39481 lamb curry cooker top prep Recipes

boneless leg of lamb, kosher salt, divided, fresh ground pepper, divided, all-purpose flour, olive oil, juniper berries, crushed, whole allspice, crushed, garlic cloves, sliced, zinfandel, dried basil, bay leaves, hot cooked egg noodles (about 4-3/4 cups uncooked pasta)

lamb (diced trimmed of fat), olive oil, brown onion (chopped ), sweet potato (medium peeled and cubed ), korma paste (curry), water, coconut milk powder (or coconut milk), zucchini (medium sliced ), peas (frozen thawed )

flour, curry powder, vegetable oil, onions, chopped, celery, diced, beef broth, ketchup, lamb, cooked and diced, apple, chopped, rice, uncooked

lamb, cubed, flour, garlic cloves, minced, onion, sliced, salt, pepper, curry powder, margarine for browning sauce

vegetable oil, brown onion, finely chopped, mild curry powder, ground lamb, fruit chutney, granny smith apple, peeled, cored, finely chopped, sultana, chicken stock or 1/2 cup water, pappadams, to serve, thick greek yogurt, to serve

beef stock, brown onion, chopped, garlic cloves, crushed, boneless lamb loin, mild curry paste, italian-style diced tomatoes, salt & freshly ground black pepper, cooked basmati rice, to serve, fresh coriander sprig, to garnish, skim natural yoghurt, to serve

lamb , leg (boneless), onion, chopped, carrots, diced, celery stick, chopped, curry paste, tomato puree, stock, green lentil, salt and pepper, cilantro (to garnish ), hot rice, to serve

ground lamb, oil, onion, peeled and coarsely chopped, carrots, peeled and julienned, crushed tomatoes, eggplant, peeled and cubed, cayenne pepper, curry powder, brown sugar, salt and pepper, roasted peanuts

acorn squash (about 1 lb), butter, yellow onion, peeled & diced, tart apple, cored & diced, garlic cloves, minced, good quality curry powder, ground lamb (i ve also used beef or turkey), cumin seed, cayenne pepper, salt, heavy whipping cream

vegetable oil, coriander seeds, green cardamom pods, fennel seeds, cumin seeds, ground turmeric, cinnamon sticks, bay leaves, thai bird chili pepper, cut in half, curry leaves (if frozen , thaw and pat dry first), lamb shoulder, cut in 1 1/2-inch cubes, kosher salt, fresh ground black pepper, yellow onions, roughly chopped, garlic cloves, peeled, minced fresh ginger, fresh tomatoes, cored and cut in large chunks, water, unsweetened plain yogurt

butter or 2 tbsp oil, cubed cooked lamb, onion, apples, peeled, leek, garlic cloves, cumin, turmeric, coconut, curry powder, dried thyme, chicken stock, chopped tomatoes, salt and pepper

boneless lamb, cut into 1 1/2 inch cubes, cooking oil, chopped onions, sliced celery, mushrooms, salt and pepper, beef stock, bean sprouts, drained, pineapple chunks, drained, cornstarch, soy sauce

peanut oil, thai red curry paste, diced leg of lamb, cashew nuts, coconut milk, tomato puree, freeze-dried thai fresh lime leaves, roughly crumbled, baby new potato , halved lengthways, thai fish sauce, demerara sugar, lime wedge, to serve

lamb breast (usually), vinegar, curry powder, instant minced onion, water, salt

olive oil flavored cooking spray, lamb , trimmed of all fat and cubed, brown onion, finely chopped, garlic cloves, crushed, curry paste , balti, vegetable stock (or chicken), tomatoes, crushed, baby spinach, coriander leaves, to serve

lamb stew meat (patted dry ), butter, onions, diced, scallions, chopped, jalapeno , chopped seeds and all, ginger, chopped, garlic, chopped, curry powder , recipe follows, tomatoes , diced no seeds, water , beef or chicken stock, japanese rice, cooked, cilantro, chopped, coriander seeds, ground turmeric, cumin seeds, fennel seeds, anise seeds, cinnamon, ginger, cayenne pepper to taste

lamb shanks (about 6 lb total ), kosher salt and freshly ground black pepper, olive oil, butter, golden curry powder, ground allspice, paprika, frozen pearl onions (12 oz), thawed, red bell pepper, seeded and chopped, garlic , smashed, fresh thyme, scotch bonnet or habanero chile, chicken stock, red bliss or new potatoes, sliced in half, right rice , recipe follows, chopped fresh cilantro leaves, for garnish, rice

extra-virgin olive oil, cumin seed, fennel seed, coriander seed, turmeric, cinnamon stick, fresh bay leaves, fresh curry leaves, boned shoulder lamb, cut into 1-inch cubes, fresh red chili, onions, roughly chopped, garlic, peeled, minced fresh ginger, kosher salt and freshly ground black pepper, fresh tomatoes, plain unsweetened natural yogurt, fresh cilantro, roughly chopped, scallion , cut into strips, steamed basmati rice