54 lamb bulgur Recipes

fine bulgur wheat (cracked wheat, #1 smead), ground lamb, onion, chopped fine, ground cumin, allspice, arabic seven spice, chili, water, half a lb ground lamb or 200 g beef, olive oil, onion, chopped fine, pine nuts, allspice, arabic seven spice, al- a few drops pomegranate juice or tamarind syrup, salt & pepper

onion, finely chopped, olive oil, ground lamb (not lean), ground allspice, salt, cinnamon, black pepper, pine nuts plus 2 tbsp for garnish, all toasted, fine bulgur (6 1/2 oz), onion, coarsely chopped, ground lamb (not lean), ground allspice, salt, cinnamon, black pepper, olive oil, plain yogurt

lean ground lamb, cracked bulgur wheat, pine nuts, onion, fresh mint, ground black pepper, salt (or to taste), extra virgin olive oil

coarse bulgur, fresh mint leaves, onion, chopped, ground cumin, ground allspice, salt, ground black pepper, lean ground lamb, olive oil

ground bulgur wheat, boiling water, ground lamb, onions, grated, salt, syrian pepper or 1/2 tsp black pepper and 1/2 tsp ground allspice, ground lamb or 1 lb ground beef, clarified butter, pine nuts, onion, chopped, salt, pepper, syrian pepper or 1/2 tsp black pepper and 1/2 tsp ground allspice

butter or stick margarine, chopped onion, lean ground lamb, pine nuts, toasted, ground cinnamon, ground allspice, salt, black pepper, pomegranate molasses (optional), uncooked bulgur, minced fresh onion, ground cinnamon, ground allspice, salt, black pepper, lean ground lamb, butter or stick margarine

thick) slices peeled eggplant (about 1 1/4 lb), olive oil, chopped onion, garlic cloves, minced, lean ground lamb, tomato paste, dry red wine or nonalcoholic red wine, uncooked bulgur or cracked wheat, dried oregano, salt, black pepper, ground cinnamon, low-fat milk, cornstarch, ground nutmeg, egg substitute, grated fresh parmesan cheese

unsalted butter, onions, chopped, garlic, minced, cumin seeds, crushed, coriander seeds, crushed, salt and freshly ground black pepper, tomato paste, chicken , lamb or beef stock, bulgur, red lentils, chopped fresh parsley, chopped fresh mint

ground chicken (turkey, lamb, or beef and lamb combo can be subbed), onion, finely minced, garlic clove, finely minced, ground allspice, cumin, cinnamon, sumaq, fine bulgur wheat or 1/4-1/3 cup potato flakes or 1/4-1/3 cup finely ground breadcrumbs, stewed tomatoes, shredded carrot, black pepper, cayenne pepper, ground cardamom, freshly grated nutmeg, dried mint, crushed finely, salt, egg, slightly beaten, pine nuts, ground or 1/2 cup walnuts, coarsely ground, dried parsley

fine grained bulgur, fat ground lamb, minced red onion, jalapeno seeded and minced, sweet red pepper seeded and minced, crushed garlic, crushed red pepper flakes, freshly ground cumin, chopped flat leaf parsley, chopped fresh mint leaves, salt, freshly ground black pepper, olive oil

ground mutton (or lamb), sized winter squash, halved and seeds removed (use acorn, kubota, etc., but not spaghetti squash), cooked amaranth (or substitute millet for lighter texture), cooked quinoa (or substitute bulgur for more chewy texture), sized sweet onion, chopped (or yellow onion), fresh flat leaf parsley, chopped, golden raisin, dried currant (i used zante), pine nuts (toasted ) or 2 tbsp pecans, olive oil (or butter), chinese five spice powder, allspice, whole coriander seed, crushed, cinnamon (omit in savory version), salt (or to taste), pepper (to taste), whole milk (or light cream), rice vinegar (or fresh squeezed lemon juice), tart apple, diced (optional)

onion, quartered, bulgur , soaked in warm water for 20 minutes then drained, ground lamb, salt, black pepper, ground cinnamon, ground allspice, chopped fresh mint leaves, extra-virgin olive oil , for brushing meatballs, plus 3 tbsp, onions, halved and thinly sliced, pine nuts, mixed dried fruit, chopped if large, such as apricots, golden raisins, and currants, pomegranate molasses , or to taste