20144 krissy best ever muffins Recipes

all-purpose flour, baking powder, salt, white sugar, egg, milk, vegetable oil

jiffy corn muffin mix, eggs, beaten, butter, melted, frozen corn, thawed, onion, diced fine, curd cottage cheese, sugar

flour , all purpose, baking powder, baking soda, salt, egg, sugar, butter, melted, bananas, mashed (3 or 4)

ripe bananas, mashed, sugar, egg, slightly beaten, melted butter, baking powder, baking soda, salt, flour

brown sugar, low-fat milk , soured by mixing it with, vinegar, vegetable oil, flour, baking powder, egg, vanilla, rhubarb, chopped, baking soda, salt, brown sugar, cinnamon, melted butter

bran, water, margarine, sugar, eggs, molasses, flour, baking soda, table salt, buttermilk, bran flakes, raisins

self raising flour, ground cinnamon, baking powder, baking soda, caster sugar, mashed ripe banana, egg, skim milk (you can also use butter milk), canned apples

all-purpose flour, whole wheat flour, brown sugar, baking powder, cinnamon, salt, egg, milk, butter, melted, lemon peel, grated (optional), unsweetened frozen blueberries, wild, all-purpose flour, sliced almonds (optional)

flour, sugar, baking powder, salt, eggs, milk, butter, melted, nutmeg, vanilla, blueberries, butter, melted, sugar

all-purpose flour , sifted, baking powder, granulated sugar, salt, raisins, grated lemon rind, egg, milk, vegetable oil, lemon juice

all-purpose flour, cornmeal, granulated sugar, baking powder, salt, butter, softened, honey, half-and-half, egg lightly beaten

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

cole slaw base (or you can cut your own green/red cabbage & carrots), i would rather chop my own to get it the size i want, best-quality mayonnaise, sour cream, grated spanish onion, sugar , or to taste, white vinegar, dry mustard, celery salt

whole wheat flour , plus, whole wheat flour, cornstarch, unbleached all-purpose flour, cocoa, baking powder, salt, baking soda, dark chocolate chips (semi-sweet are usually vegan, check ingredients) or 1/2 cup semi-sweet chocolate chips (semi-sweet are usually vegan, check ingredients), double brewed millstone chocolate velvet coffee, sugar, unsweetened applesauce, oil, soymilk, vinegar, vanilla, soymilk (additional)

whole wheat flour, all purpose flour, flake oatmeal, brown sugar, baking powder, baking soda, salt, soy milk or skim milk, applesauce, vanilla, mashed banana, frozen bluberries mixed with 1 tbsp flour

king arthur unbleached all-purpose flour, sugar, baking powder, salt, eggs, lightly beaten, buttermilk, butter, melted, fresh blueberries

hamburger buns (sliced into 3 horizontal sections), tuna (drained ), mayonnaise (i use best foods ), onion, chopped, celery, chopped, sweet pickles (drained ), hard-boiled eggs (optional), mayonnaise, ketchup

bake quick breads on the center oven rack for best heat circulation., quick breads from the pan after about 10 minutes cooling for easier pan removal., cool quick breads completely before slicing. use a sharp thin-bladed knife and a light sawing motion to cut cleanly through the loaf., after cooling , wrap loaves tightly and store in refrigerator for up to 1 week or in the freezer for up to 3 months., muffin batter should be lumpy after stirring the dry ingredients into the wet ingredients. stir just until moistened for muffins that are tender and nicely rounded., use a spring-handled #20 or #24 ice cream scoop to fill muffins cups or a melon ball-size scoop for mini-muffins., fill empty , greased muffin cups with water to prevent burning the grease during baking.