30508 kosher salt kosher Recipes

cumin seeds, mint leaves, plain greek-style yogurt, kosher salt, water

center-cut salmon fillet with skin, kosher salt, freshly ground black pepper

salt kosher salt, heavy cream, crushed tomatoes, freshly grated romano cheese (1 1/2 oz), shredded fontina (1 1/2 oz), crumbled gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella cheese, sliced, fresh basil leaves, chopped, imported penne pasta, unsalted butter

kosher salt, sriracha sauce (also called rooster sauce), granulated garlic (more or less to taste)

red snapper or 1 (5 lb) sea bass, whole, scaled, cleaned and fins removed, fresh ground pepper , to taste, egg whites, at room temperature, water, kosher salt

drummies/wings, heaping tbsp of creole seasoning, heaping tbsp of seasoned salt, white distilled vinegar, kosher salt

all-purpose flour, light brown sugar, sugar, kosher salt, ground cinnamon, butter, cubed, chopped pecans, divided

olive oil (preferably extra-virgin), kosher salt, white or yukon gold potatoes (about 5), scrubbed well

potatoes , such as baby yukon gold, kosher salt, unsalted butter

kosher salt, grated lemon peel (from about 5 large lemons), ground ginger, lemon juice

whole trout , 1 to 2 lb, fresh dill sprigs, thin slices of garlic or shallot, thin slices of lemon, olive oil, kosher salt, egg whites, water

yellow onions, unpeeled, kosher salt, balsamic vinegar, freshly ground sea salt , preferably gray salt, fresh ground black pepper

olive oil , plus 1/2 cup, onions, sliced, garlic, sliced, fresh thyme, salted cod fish , soaked in cold water overnight, changing water about 3 times, tomatoes, chopped, kosher salt, freshly ground black pepper, sliced scallion, for garnish

kosher salt, ancho chile powder, ground cumin, ground coriander, freshly ground black pepper