21842 korean kimbab roll Recipes

bread roll, crispy, round, per person, spinach leaves, per person, egg, per person, butter, onion, diced, bacon, diced, per person, barbecue sauce, per person, white cheddar cheese, per person

cooked ham, swiss cheese, onion, margarine, softened, prepared mustard, worcestershire sauce, poppy seed, party size rolls

egg roll wraps, egg (beaten ), apricot preserves, double cream brie cheese, pam cooking spray

pork loin, cooked shrimp, chopped, green onion, chopped, napa cabbage, shredded, water chestnut, chopped, egg roll wraps, chicken broth, low sodium soy sauce, sesame oil, fresh ginger, grated, ground black pepper

crescent rolls, sausage, fried and crumbled, swiss cheese, cheddar cheese, eggs, oregano, garlic powder, parmesan cheese , to taste

count) package parker house rolls , dough thawed, ranch dressing, grated parmesan cheese

nuts, raisins, frozen dinner rolls, butterscotch pudding mix (not instant ), sugar, brown sugar, cinnamon, butter, melted

cabbage rolls, ground beef, salt, pepper, rice, cooked, onion, chopped, egg, poultry seasoning, tomato sauce, water, lemon juice

strong white bread flour, rolled oats or 4 oz porridge oats, salt, quick dry active yeast, sugar, warm water , to activate the yeast plus additional as required

crescent rolls, powdered sugar, cream cheese, vanilla, icing, powdered sugar, milk

brown sugar , packed, butter, softened, corn syrup, crescent rolls, pecans, chopped, sugar, cinnamon

sweet roll dough (i recommend my whole wheat basic whole wheat sweet dough, divided), ground cinnamon (optional), unsalted butter, softened (divided ), brown sugar (packed, divided ), ground cinnamon (divided ), raisins (divided ), powdered sugar , sifted, vanilla, milk or 3 -4 tbsp cream or 3 -4 tbsp canned

butter, softened, brown sugar, ground cinnamon, pecan halves, count) package brown and serve rolls

refrigerated crescent dinner rolls, margarine, softened, sugar, cinnamon, raisins (optional), red and green decorative candies or candied fruit, powdered sugar, milk or 1/2 cup vanilla frosting, melted

water, water, egg, vegetable oil or 4 1/2 tsp olive oil, instant oats or 1/4 cup rolled oats, flour from 9 grain cereal, white flour or 1 1/2 cups bread flour, vital wheat gluten (optional, but will help the dough rise as it will be heavy ), sugar (or less to your liking), salt, active dry yeast

thousand island dressing, german mustard (like dusseldorf), wine vinegar, minced onion, minced garlic, worcestershire sauce, hot pepper sauce, corned beef (ground or shredded ), swiss cheese, shredded, sauerkraut, rinsed and drained, minced onion, egg roll wraps, vegetable oil

ripe mango, peeled and diced, vegetable oil, scotch bonnet peppers , seeds removed, finely diced or 1/2 tsp dried chili pepper flakes, red onions, finely sliced, caster sugar, white wine vinegar, chicken breasts , batted out to 5mm thick escallops, jamaican jerk spice , paste, generous pinch ground black pepper, white wine vinegar, rice paper , roll wrappers, mint leaves (optional), carrots, shredded, spring onions, green part only, shredded, cucumber, shredded, black sesame seed

egg roll wraps (square ones , found in the refrigerated section of the supermarket with the other asian items), coleslaw mix, dry (about half of a 12-oz. bag), baby shrimp, drained, water chestnut, drained and sliced into strips, bean sprouts, chopped, scallions, chopped, stalk celery , thinly sliced widthwise, light soy sauce (or low-sodium soy sauce), garlic, crushed, ground ginger, salt, pepper, sweet and sour sauce, for dipping (optional)