75627 korean chili paste spicy dak Recipes

olive oil, onion, minced, chopped garlic, chopped fresh ginger, honey, chili sauce, chicken stock, cider vinegar, worcestershire sauce, thai chili paste, thai chili-garlic sauce, lime , juice of

lemon , juice and zest of, lime , juice and zest of, orange , juice and zest of, green chili pepper (or more ), garlic cloves (finely crushed ), mild chili powder, olive oil, paprika, ground cumin, salt, dried oregano, ground cinnamon

boneless skinless chicken breast, thai bird chilies or 2 serrano chilies, soy sauce, loosely packed fresh spinach, garlic cloves, peanut oil or 1/2 tbsp canola oil, red chili paste, sugar, fresh cracked pepper

apricot preserves, chili sauce, spicy brown mustard, water, pork loin chops with bone (7 oz each), salt, pepper

vegetable oil, dried chili, fine chop (or use chili flakes - the kind you sprinkle on pizza), garlic, crushed, water, szechwan pepper

edamame, in shells cooked, olive oil, toasted sesame oil, garlic cloves, minced, sambal oelek chili paste, flaked sea salt

olive oil, shrimp, shelled and deveined, garlic, minced, kosher salt, chili paste, coconut milk, cooked jasmine rice, bean sprouts, scallion, thinly sliced, fresh lime juice, fresh basil leaved, for garnish

water, lemon juice, olive oil, worcestershire sauce, thai chili paste (such as dynasty), dried oregano, salt, ground cumin, ground red pepper, red potatoes (about 1 1/2 lb), each cut into 6 wedges, red onion, cut into 6 wedges, red bell pepper, seeded and cut into 1/2-inch strips, garlic cloves, peeled

napa cabbage, quartered, scallions , cut into 1-inch pieces, korean radish , julienned, carrots , julienned, pear (or apple), julienned, chestnuts, peeled and julienned, korean dates/jujubes, thinly sliced (optional), red chili peppers, seeded and cut into thin strips, green chili peppers, seeded and cut into thin strips, coarse salt, sauce mixture, garlic cloves, minced, ginger, minced, saewujeot (salted shrimp), brown sugar, salt (kosher or sea ), water

pork belly, thinly sliced, around 1/8 inch, dark soy sauce, korean chili paste (gochunjang), korean soybean paste (sunjang ssamjang), green onion, chopped, minced garlic, sesame oil, ground black pepper , to taste, sugar , to taste, rice wine or 2 tbsp dry sherry, lettuce leaf, shiso leaf, sliced garlic

whole trout, cleaned, lemon juice, vegetable oil, ground cumin, chili powder, spicy hungarian paprika, ground black pepper, salt

chili paste , recipe follows, garlic cloves, chopped, dried oregano, vegetable oil, salt & freshly ground black pepper, turkey

olive oil, shrimp, shelled and deveined, garlic, minced, kosher salt, chili paste, coconut milk, cooked jasmine rice, bean sprouts, scallion, thinly sliced, fresh lime juice, fresh basil leaf (for garnish )

chicken thighs, balsamic vinegar, kikkoman soy sauce, honey, sambal oelek chili paste

ponzu sauce, chili paste with garlic (sambal oelek), fresh lime, agave nectar or 1 tbsp honey, salt and black pepper (to season meat before grilling)

sea scallops , rubbery appendage from the side of each sea scallop removed cornstarch for dusting scallops, oriental sesame oil and vegetable oil, rice vinegar, chili paste with garlic, soy sauce, snipped chives

ahi tuna, minced, ghost pepper sauce, plus more for drizzling , recipe follows, mayonnaise, lump crabmeat, habanero powder, plus more for sprinkling, habanero peppers, sliced, shrimp tempura (you can find at any asian market), deep-fried, sushi rice , recipe follows, sheet seaweed paper ( nori), sesame seeds, micro cilantro, for garnish, pop rock candy, for garnish, habanero peppers, cut into small pieces, ghost chile peppers, cut into small pieces, hot sauce , such as frank s, hot sauce , such as tabasco, sriracha chili sauce, korean chili paste, sambal olek chili sauce, chili powder, ichimi (japanese chili powder), lemon pepper seasoning, lime juice, spicy sesame oil, fried shallots, rice vinegar, sugar, salt, sushi rice