8022 kool scented dough Recipes

cinnamon sticks, whole allspice or 1 1/2 tsp ground allspice, water

plain flour, salt, essential oil (use your favourite), boiling water

ripe banana, natural yoghurt, apple juice (or more to taste), honey, cinnamon, pecan nuts

cherries, stoned, caster sugar, cinnamon stick, drops rose water, water

pinecones, white glue, ground cinnamon, ground nutmeg, ground allspice, apple pie spice

flour, whole wheat flour, ground espresso coffee, pumpkin pie spice, salt, baking soda, baking powder, eggs, sugar, brown sugar, oil, unsweetened applesauce, pumpkin, cream cheese, cut into 6 chunks, shelled pumpkin seeds

pie pumpkin (about 2 lb), olive oil, uncooked brown rice, water, coarsely chopped pecans, toasted, dried apricots, chopped, raisins, salt, curry powder, ground cinnamon, ground cardamom , optional, ground cumin

crescent roll dough (or 8 oz. can dough sheet), brie cheese, whole berry cranberry sauce, egg, beaten, fresh berries (to garnish ) (optional), sliced fruit (to garnish ) (optional)

dough, water, milk, sugar, salt, shortening, olive oil, corn meal, unbleached all-purpose flour, yeast, other ingredients, batch dough, olive oil, parmesan cheese, fine corn meal

evaporated milk, vanilla wafers, sugar, unsweetened lemon-lime soft drink mix

smoked salmon, rucola, leaves, leaves lettuce (young ), mandarin oranges, pink grapefruit, extra virgin olive oil, salt, black pepper

cinnamon , about 1 cup, nutmeg, applesauce, white glue, ribbon

dough, whisk in the mixer bowl, eggs, buttermilk, sugar, salt, instant yeast, stir in, flour + 6 tbsp melted butter, attach bowl to mixer fitted w/dough hook & incorporate up to 2 more cups flour., knead total of 10 minutes , checking dough consistency & correcting with either more flour or buttermilk if needed, hand knead dough a few times , then place in a greased bowl, spray dough w/cooking spray & cover & let rise 2-1/2 hours, meanwhile: make filling, combine til crumbly like wet sand, brown sugar, cinnamon, salt, melted butter, goo for the bottom of pan, cook til bubbly, brown sugar, butter, corn syrup, salt, then stir in 2 tbsp cream, brown sugar, butter, corn syrup, cook til bubbly , then off heat stir in 1 tsp vanilla extract & if desired, toasted chopped pecans., spoon a little of this over the top of each baked roll .