11019 knuckle suckin chin drippin good bbq Recipes

pork back ribs, vegetable oil, onion, chopped, salt, dry mustard, ketchup, apple juice, molasses, hickory chips

red potatoes or 4 white potatoes, italian salad dressing (light works well on grill to prevent flare up)

pork shoulder butt, white vinegar, hot sauce, barbecue sauce (i like kona coast island teriyaki)

brown sugar, sugar, cumin, paprika, chili powder, black pepper, kosher salt, dried oregano, fresh pork picnic , remove butchers twine if wrapped (bone out), orange juice , and, light beer , in equal amounts, to cover the roast half way

apple cider vinegar, ketchup, carolina treat sauce, pepper, red pepper flakes, sugar, yellow mustard, salt, worcestershire sauce, instant minced onion, texas pete hot sauce

brown sugar, turbinado sugar, kosher salt, sweet paprika, ground black pepper, cayenne, garlic powder, onion powder, cumin

pears, ripe bananas, ripe kiwi fruits, ripe mangoes, gingerroot, demerara sugar, unsalted butter, lemon juice, star anise

whole salmon (2 lbs or larger), orange, sliced, lemon, sliced, fresh dill, chopped, plain yogurt, cucumber, peeled and chopped, dill, brown sugar, salt, pepper, tabasco sauce

whole wheat pita bread, barbecue sauce, shredded low-fat cheddar cheese, purple onions, chicken breast, garlic powder, dried thyme or 1/8 tsp rosemary

tomato ketchup, dark brown sugar, worcestershire sauce, salt, onion, chopped, hot sauce (optional), vinegar, liquid smoke, prepared mustard, cinnamon, chili powder, celery seed, ground allspice, ground garlic, water

boneless pork roast (3-4 lbs), wishbone italian dressing, pineapple (reserve juice), light brown sugar, soy sauce

refrigerated biscuit dough, ground chuck, niblet corn, drained, bacon, cooked and crumbled, barbecue sauce, onion powder, garlic powder, shredded cheddar cheese, divided

montreal brand steak seasoning, light brown sugar, onion powder, oregano leaves

smoked turkey sausage (regular would probably work), boil-in-the-bag rice (such as success rice), bottled barbecue sauce (i used kc masterpiece original)