256481 kitchen kouture pork enchiladas red chili sauce Recipes

red bell pepper, cored, seeded and finely chopped, red jalapeno chile, seeded and minced (or other small red chili), shallot, minced (or 2 tbsp. chopped scallion, white part), garlic clove, minced, water, honey, soy sauce

boneless pork loin chops , trimmed of excess fat, onion, chopped finely, garlic cloves, crushed, zucchini, sliced thinly, button mushrooms, sliced, tomatoes, skinned and sliced, red wine, tomato paste, dried marjoram, fresh ground black pepper

pork shoulder , trimmed of fat, red pepper sauce, diced tomatoes, undrained, rolls, monterey jack cheese, lettuce leaf, tomato, sliced, onion, sliced, jalapeno pepper, sliced

ripe tomatoes, red bell peppers, chopped, green bell peppers, chopped, onions, chopped, stalk celery, chopped, garlic, minced, whole allspice, mustard seeds, light brown sugar, salt, ground black pepper, dry mustard, dried hot red chili peppers, crushed, cider vinegar

dried red chilies, stems removed, vegetable oil, garlic cloves, oil, sea salt

garlic cloves, onions, finely chopped, vegetable oil, fresh red chilies, seeded and chopped, ketchup

chili sauce, mayonnaise, chili sauce, chili powder, cayenne pepper, onion rings, vegetable oil to fry (i used canola), white or yellow onions ( i used sweet onions), seasoned salt, all-purpose flour, salt

smoked dried chipotle peppers, cumin, coriander, salt, cornstarch, tomato paste, red jalapeno jelly (or 1 tbsp honey)

lean ground beef, garlic cloves - chopped, chili beans, red kidney beans or black beans or pinto beans, diced tomatoes, tomato sauce, chili powder, red chili flakes, cayenne pepper, salt

chili sauce, red wine vinegar, horseradish, garlic clove, chopped, salt, roasting chickens, cut up

chili sauce, red wine vinegar, horseradish, garlic clove, quartered, salt, broiler-fryer chickens, cut up

red wine vinegar, light brown sugar, shallots, minced, thai red chili paste, garlic clove, minced, vegetable oil, salt, beef tenderloin steaks (1-inch thick )

red chilies, finely chopped and seeded (leave seeds for a spicier flavor), coarsely chopped garlic (more to taste), sugar, rice vinegar (or malt vinegar), fish sauce (nam pla), oil, salt, water

red chili pepper (hot or mild , or a mix), coarse sea salt, red wine vinegar, extra virgin olive oil

dried guajillo or ancho (sometimes mislabeled pasilla) chilies (about 1/2 oz. total), peeled clove garlic, ground cumin, dried oregano, ground cinnamon, salt

lean ground beef, paprika, onions, coarsely chopped, black pepper, fresh minced garlic, cayenne pepper (or to taste), tomato paste, water, chili sauce, unseasoned breadcrumbs, chili powder (or to taste, increase amount for a more spicy taste), vinegar, salt, drops tabasco sauce (or to taste)

lard, flour, red chili powder, salt, garlic clove, crushed, oregano, cumin