60 kitchen chipotle Recipes
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pasta (curly or tube ), smoked mozzarella cheese and8 Morepasta (curly or tube ), smoked mozzarella cheese, artichoke hearts, sun-dried tomatoes with italian herbs, in oil (reserve the oil for sauce), grape tomatoes or 12 oz cherry tomatoes, halved, fresh spinach, diced up, chipotle garnishing sauce (use some of the sauce too) or 2 chipotle chiles in adobo, to taste (use some of the sauce too), coarse salt , to taste, fresh ground pepper , to taste, mayonnaise , to taste (optional)15 min, 10 ingredients
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onions, chopped, garlic cloves, chopped, vegetable oil and10 Moreonions, chopped, garlic cloves, chopped, vegetable oil, ripe tomatoes, diced, green beans, cut into 2-in pieces, blanched for 1 minute, ground cumin, ground allspice, ground cinnamon, canned chipotle chile in adobo (with a bit of the marinade), fish stock (i like kitchen basics) or 2 cups water, mixed with a cubes (i like kitchen basics), raw shrimp, peeled, fresh cilantro stem, lime, cut into wedges30 min, 13 ingredients
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Texas BBQ Braised Beef Brisket (Food Network Kitchens)sweet hungarian paprika and22 Moresweet hungarian paprika, kosher salt, plus additional for seasoning, freshly ground black pepper, plus additional for seasoning, light brown sugar, cayenne pepper, beef brisket , preferably point cut, fat trimmed, wood chips , preferably hickory or mesquite, tomato puree, lager or amber beer, ribs celery, minced, onion, minced, cider vinegar, brown sugar, yellow mustard, thick slices bacon, coarsely chopped (about 6 oz), garlic, minced, canned chipotle chiles in adobo sauce, minced, ancho chiles, stemmed, seeded, and chopped, bay leaves, chili powder, kosher salt, plus additional for seasoning, freshly ground black pepper, water4 hour 10 min, 23 ingredients
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Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens)mayonnaise, juice of 1 lime , plus wedges for serving and10 Moremayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced30 min, 12 ingredients
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Lime and Chile Roasted Pork Shoulder (Food Network Kitchens)garlic, scallions, sliced (white and green parts ) and10 Moregarlic, scallions, sliced (white and green parts ), coriander seeds, chipotle chile in adobo plus 2 tbsp adobo sauce, cumin seeds, kosher salt and freshly ground pepper, boston butt pork shoulder, bone-in, wide strips fresh lime zest, fresh lime juice, fresh orange juice, extra-virgin olive oil, cinnamon sticks, broken up4 hour 20 min, 12 ingredients
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Sweet and Spicy-Glazed Grilled Salmon (Food Network Kitchens)canned chipotle chiles in adobo, garlic, crushed and6 Morecanned chipotle chiles in adobo, garlic, crushed, tamarind concentrate, dark brown sugar, kosher salt , plus more as needed, sherry vinegar, extra-virgin olive oil, plus more for grilling, six-oz center-cut boneless salmon filets30 min, 8 ingredients
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Broiled Spiced Salmon with Fruit Relish (Food Network Kitchens)ripe kiwis, peeled and diced (about 3/4 cup) and11 Moreripe kiwis, peeled and diced (about 3/4 cup), vine-ripe tomato, diced (about 1/2 cup), scallion (white and green parts), chopped, chopped cilantro, fresh lime juice, olive oil, kosher salt and freshly ground black pepper, sugar , optional, ground cumin, ground chipotle powder, nonstick cooking spray, for spraying the foil, four 6-oz salmon fillets25 min, 12 ingredients
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Chile-Rubbed Grilled Chicken With Salsa (Food Network Kitchens)skinless, boneless chicken breasts (about 2 1/4 lb) and12 Moreskinless, boneless chicken breasts (about 2 1/4 lb), extra-virgin olive oil, plus more for brushing, garlic, finely grated, ancho chile powder, ground cumin, ground coriander, paprika, chipotle chile powder, fresh lime juice , plus lime wedges for serving, kosher salt, tomatoes, diced, tomatillos, husked, rinsed and diced, diced red onion30 min, 13 ingredients
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America's Test Kitchen Mexican-Style Skillet Vermicelli With Chovermicelli (broken in half ), vegetable oil, onion, minced and11 Morevermicelli (broken in half ), vegetable oil, onion, minced, salt, garlic cloves, minced, cumin, diced tomatoes, chorizo sausage, low sodium chicken broth, chipotle chile in adobo, chopped fine, pepper, monterey jack cheese, shredded, cilantro, minced, sour cream50 min, 14 ingredients
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Double-Yummy Chili Stuffed Baked Potatoes (Food Network Kitchens)russet potatoes (about 3 lb), scrubbed and23 Morerusset potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish2 hour , 24 ingredients
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North Carolina-Style Vinegar Barbecue Sauce (Food Network Kitchens)applewood-smoked bacon (in 1 piece), cut into large chunks and8 Moreapplewood-smoked bacon (in 1 piece), cut into large chunks, beef stock or broth, apple cider vinegar, white vinegar, dark brown sugar, ketchup, red pepper flakes, chipotle chile powder, kosher salt40 min, 9 ingredients
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Grilled Chicken Tostadas al Carbon with Grilled Tomatillos and Queso Fresco (Food Network Kitchens)fresh lime juice, garlic cloves, sliced and10 Morefresh lime juice, garlic cloves, sliced, chipotle chile in adobo, coarsely chopped, kosher salt, boneless, skinless chicken breasts , cut into 1-inch pieces (1 lb), flour tortillas, tomatillos, removed from husk and rinsed, olive oil, shredded romaine lettuce, queso fresco, crumbled , about 1/3 cup, chopped onion , cilantro sprigs, and lime wedges for serving35 min, 12 ingredients
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Acadian Q'd Prawnscayenne pepper, black pepper, freshly ground and19 Morecayenne pepper, black pepper, freshly ground, white pepper, freshly ground, thyme, crushed, rosemary, marjoram, chipotle peppers, freshly ground, sea salt, oregano, garlic powder, gumbo file, ground fine, dozen shrimp , colossal, peeled and deveined, butter, unsalted, divided 5 and 3 oz, worcestershire sauce, kitchen bouquet, rum liqueur, white wine, dry, beer, room temperature, loaves french baguettes, slices sliced thick, parsley, chopped30 min, 21 ingredients
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A Texas Onion Souponion, sliced 1/2-inch thick (texas 1015) and14 Moreonion, sliced 1/2-inch thick (texas 1015), red onion, sliced 1/2-inch thick, roasted garlic, finely minced, peanut oil, mushroom stock, chardonnay wine, worcestershire sauce, kitchen bouquet, white pepper, finely ground, black pepper , coursely ground, chipotle pepper, finely ground, balsamic vinegar, garlic toast, crispy, parmesan cheese, grated, swiss cheese35 min, 15 ingredients
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Maple Chipotle Nuts (Food Network Kitchens)pure maple syrup, unsalted butter and3 Morepure maple syrup, unsalted butter, chopped chipotles en adobo with sauce, your favorite roasted unsalted nut (recommended : peanuts or mixed nuts), kosher salt35 min, 5 ingredients
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Grilled Chicken Tortilla Soup with Tequila Crema (Guy Fieri)olive oil, silver tequila, limes, juiced and29 Moreolive oil, silver tequila, limes, juiced, chipotle pepper in adobo sauce, ground cumin, chili powder, garlic, mexican oregano, salt, freshly cracked black pepper, chicken thighs, bone-in, skin removed, jalapeno , roasted and minced, vegetable oil, yellow onion, diced, garlic, minced, chili powder , plus some for dust tortilla strips, ground cumin, salt and freshly ground black pepper, chicken stock , make sure this is stock, not broth (recommended: kitchen essentials), crushed fire roasted tomatoes (recommended : muir glen), lime , zested and juiced, corn tortilla , cut into strips, vegetable oil, for frying, corn tortillas , cut into strips, salt, plus more for seasoning, chili powder, sour cream, tequila, freshly cracked black pepper, hass avocado, halved, pitted and flesh diced, cilantro, leaves roughly chopped, lime wedges, for garnish1 hour 5 min, 32 ingredients
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Crudite Platter with Chipotle Ranch Dressing (Food Network Kitchens)kosher salt , as needed and6 Morekosher salt , as needed, broccoli stalk, trimmed into florets , about 3 cups, asparagus, stalks peeled , woody ends trimmed, red bell pepper, seeded , and cut into strips, yellow bell pepper, seeded, and cut strips, radishes (with greens attached), kirby cucumbers, cut into spears28 min, 7 ingredients
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