56349 king cake traditional new Recipes
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water (110 to 115 degrees ), active dry yeast, sugar and19 Morewater (110 to 115 degrees ), active dry yeast, sugar, sugar, flour , unsifted, nutmeg, salt, lemon , zest of, warm milk, egg yolks, butter, cut into slices and softened, softened butter, milk, egg, slightly beaten with the milk, cinnamon, green food coloring paste, purple food coloring paste, yellow food coloring paste, sugar, sugar, lemon juice, water3 hour 35 min, 22 ingredients
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), sugar, divided, butter, softened, warm 2% milk (110o to 115o), egg yolks, salt, grated lemon peel, ground nutmeg, king arthur unbleached all-purpose flour, ground cinnamon, egg, beaten, sugar, lemon juice, water, green, purple and yellow sugars1 hour 5 min, 17 ingredients
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cake, ap flour + more for work surface, etc., sugar, salt and12 Morecake, ap flour + more for work surface, etc., sugar, salt, rapid rise yeast, milk, water, butter (1 stick), egg, cinnamon, glaze, powdered sugar , sifted (i skipped this step and you can tell by my pic :( ), milk, colored sugar, sugar divided between 3 sealable jars or plastic bags30 min, 16 ingredients
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butter and28 Morebutter, granny smith apples, peeled, cored, quartered and sliced crosswise into 1/4-inch slices (tart apples work best), dark brown sugar, cinnamon, salt, raisins (see plumping instrustions in description), pecan pieces, toasted and chopped, cream cheese, vanilla extract, salt, sugar, beaten egg (save the other half egg to make the egg wash for the cake), cream cheese (1/4 of an 8-oz package), butter, at room temperature (1/2 stick), vanilla extract, salt, powdered sugar , sifted, milk, divided, active dry yeast, sugar, divided, eggs , egg (use the remaining half egg leftover from the cream cheese filling), beaten egg, divided (use the remaining half egg leftover from the cream cheese filling), butter, at room temperature (1 stick plus 2 tablespoons), bread flour, plus more for dusting (15.75 oz), salt, apple, filling (recipe included), cream cheese, filling (recipe included), cream cheese glaze (recipe included), colored sugar sprinkle , for decorating (purple, green and yellow )3 hour 30 min, 29 ingredients
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king arthur unbleached all-purpose flour and21 Moreking arthur unbleached all-purpose flour, shredded cheddar cheese, salt, pepper, dried thyme, shortening, cold water, boneless beef round steak, cut into 1-inch cubes, onion, chopped, vegetable oil, sliced fresh mushrooms, beef broth, divided, salt, dried thyme, garlic powder, pepper, cubed peeled potatoes, sliced carrots, sliced celery, king arthur unbleached all-purpose flour, browning sauce , optional40 min, 23 ingredients
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active dry yeast, warm water (110o to 115o) and12 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, salt, egg, king arthur unbleached all-purpose flour, almond cake and pastry filling, sugar, vanilla extract, water, purple, green and gold colored sugar1 hour , 14 ingredients
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New Orleans Mardi Gras King Cakeactive dry yeast, granulated sugar and14 Moreactive dry yeast, granulated sugar, unsalted butter, melted, warm milk (about 110of), egg yolks, at room temperature, bleached all-purpose flour, salt, freshly grated nutmeg, grated lemon zest, vegetable oil, cream cheese, at room temperature, sugar, plastic king cake baby or a pecan half, milk, at room temperature, fresh lemon juice, purple-, green-, and gold-tinted sugar sprinkles45 min, 16 ingredients
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King Cake (Emeril Lagasse)warm water (105 to 115 degrees ), dry yeast, sugar, flour and13 Morewarm water (105 to 115 degrees ), dry yeast, sugar, flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105 to 115 degrees ), melted unsalted butter, cooled, egg yolks, chopped candied citron, pecan half , uncooked dried bean or king cake baby, powdered sugar, lemon juice, water, purple, green and gold sugar crystals4 hour , 17 ingredients
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Traditional New Mexican Red Chile Saucedried new mexico chile, remove stems (leave seeds and vei... and5 Moredried new mexico chile, remove stems (leave seeds and veins if you like a hotter sauce), heads garlic, peeled, onion, chopped, oregano, dried, salt, water , as necessary45 min, 6 ingredients
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Traditional Wheat Breadking arthur unbleached bread flour and9 Moreking arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast, salt, water, milk, honey, butter, egg, king arthur unbleached all-purpose flour1 hour 10 min, 10 ingredients
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Traditional Whole Wheat Breadking arthur premium 100% whole wheat flour and10 Moreking arthur premium 100% whole wheat flour, toasted wheat germ, mashed potato flakes, nonfat dry milk powder, sugar, active dry yeast, salt, water, vegetable oil, eggs, king arthur unbleached all-purpose flour1 hour 5 min, 11 ingredients
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New York State Apple Muffinsking arthur unbleached all-purpose flour, brown sugar and20 Moreking arthur unbleached all-purpose flour, brown sugar, sugar, baking soda, ground cinnamon, salt, ground nutmeg, eggs, butter, melted, cream cheese, cut into 1/4-inch cubes and softened, vanilla extract, chopped peeled apples, raisins, chopped walnuts, brown sugar, chopped walnuts, king arthur unbleached all-purpose flour, butter, melted, ground cinnamon, grated lemon peel40 min, 22 ingredients
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Traditional Pound Cakecake flour, baking powder, salt, milk, room temperature and4 Morecake flour, baking powder, salt, milk, room temperature, vanilla, unsalted butter, softened, sugar, eggs, room temperature1 hour 30 min, 8 ingredients
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Traditional Wafflesking arthur unbleached all-purpose flour, baking powder and3 Moreking arthur unbleached all-purpose flour, baking powder, eggs, lightly beaten, milk, vegetable oil25 min, 5 ingredients
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