192385 kilhra cheese chutney sandwiches Recipes

sandwich bread (1/4-in thick ), butter (softened , use more as needed), major grey chutney (flavor of choice), sliced cheese (blarney castle, gouda or smoked gouda)

sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), steak rolls, white american cheese, provolone cheese, bell pepper, fried and canned (optional), onion, fried (optional)

flour tortillas, vegetable oil, chutney, cooked chicken (optional) or 4 oz turkey, cut into strips (optional), cheddar cheese , sharp grated

mushrooms, butter or olive oil, pocket bread rounds (6 in. wide ), shredded swiss or fontina cheese, chutney

sandwich buns, split, italian dressing, sliced ham, sliced salami, provolone cheese slices, bibb lettuce leaves, tomato, thinly sliced, garlic -and-herb spreadable cheese (we used alouette)

process american cheese, process swiss cheese, apple cookie cutter (2 inches), butter, softened, white bread, fully cooked ham

ripe olives, sliced, sharp cheddar cheese, shredded, onion, chopped, mayonnaise, cayenne pepper, paprika, english muffins

olive oil, salt, green peppers , cut into 1/2 inch strips, onions , cut into 1/2 inch thick slices, beef top round steak , thinly sliced across the grain, ground black pepper, monterey jack cheese, shredded, hoagie rolls, warmed

whole-wheat bread, cheddar cheese, mango chutney, onion , medium

whole-grain bread, mnajor grey chutney, shredded reduced-fat cheddar cheese, watercress sprigs

log plain good quality goat cheese, chutney (any kind ), cracker , for serving

chutney, chopped green onions, ahvosh crackers (about 2 by 4 in.), parmesan cheese

cream cheese, commercial chutney, chopped (or use your own canned chutney), curry powder, chopped cooked chicken, commercial plain croissants , cut in half horizontally, alfalfa sprout

sandwich bread , crusted, butter, sharp cheddar cheese, baked ham or 8 slices boiled ham, eggs, milk, dry mustard, mushroom , saute ed (or 1 8oz. can), corn flakes, crushed, butter, melted

white bread, grafton cheddar cheese (or enough sliced cheese to cover 2 slices of bread), eggs, milk, butter, vermont maple syrup

mayonnaise, prepared mustard, worcestershire sauce, diced green chilies, drained, chopped ripe olives, drained, sliced green onion , including tops, shredded cheddar cheese, french sandwich buns , cut in half lengthwise, sliced ham, tomatoes, thinly sliced

mayonnaise, bread, process american cheese, egg, milk, salt, crushed saltines (about 25 crackers), oil for frying