22131 key fruit tart Recipes
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cake flour, sugar, salt and12 Morecake flour, sugar, salt, chilled butter, cut into small pieces, olive oil, ice water, cider vinegar, grated lime rind, fresh lime juice (about 4 limes), pasteurized egg yolks, fat-free sweetened condensed milk, cream of tartar, pasteurized egg whites, sugar, vanilla extract15 ingredients
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eggs, egg yolks, sugar and15 Moreeggs, egg yolks, sugar, fresh key lime juice (from about 18 limes) or regular fresh lime juice, fresh lemon juice, coarse kosher salt, unsalted butter, cut into 1/4-inch cubes, unsalted butter, room temperature, chilled cream cheese, cut into 1/2-inch cubes, sugar, unbleached all purpose flour, coarse kosher salt meringue, egg whites, room temperature, sugar, powdered sugar, vanilla extract, coarse kosher salt, special equipment : 9-inch-diameter tart pan with removable bottom kitchen torch18 ingredients
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Fruit Crumble
fruit (apples, blueberries, blackberries) and6 Morefruit (apples, blueberries, blackberries), a squeeze of lemon juice, oats, butter, plain flour, desiccated coconut, brown sugar20 min, 7 ingredients -
Fruit Cobbler for Two
fruit filling, bisquick mix, milk, sugar, butter softened25 min, 5 ingredients -
Fruit Cocktail Cake
fruit cocktail with juice and7 Morefruit cocktail with juice, lemon cake mix (may use orange or pineapple mix), vegetable oil, chopped maraschino cherries, flaked coconut, eggs, water8 ingredients -
Fruit Pudding Salad
fruit coctail (drained ), mandarin oranges (drained ) and3 Morefruit coctail (drained ), mandarin oranges (drained ), pineapple chunks (drained ), frozen strawberries (thawed ), instant vanilla pudding5 ingredients -
Fruit Cocktail Cake
fruit cocktail, king arthur unbleached all-purpose flour and10 Morefruit cocktail, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, lightly beaten, vanilla extract, brown sugar, chopped walnuts, king arthur unbleached all-purpose flour55 min, 12 ingredients -
Fruit Cocktail Ice Pops
fruit cocktail in extra light syrup, undrained and1 Morefruit cocktail in extra light syrup, undrained, popsicle molds or 12 paper cups (3 oz each) and popsicle sticks10 min, 2 ingredients -
Fruit Cocktail Salad
fruit cocktail in juice and5 Morefruit cocktail in juice, unsweetened pineapple tidbits, drained, mandarin oranges, drained, lemon juice, instant sugar-free vanilla pudding mix, firm bananas, sliced15 min, 6 ingredients -
Key Lime Tarts
nonfat milk, fresh lime juice, cornstarch and7 Morenonfat milk, fresh lime juice, cornstarch, cholesterol-free egg substitute, reduced-fat sour cream, sugar substitute, sheets phyllo dough, butter-flavored cooking spray, thawed frozen fat free non-dairy topping, fresh raspberry (optional)15 min, 10 ingredients -
Key Lime Tarts
lime curd, nonfat sour cream and3 Morelime curd, nonfat sour cream, frozen light whipped dessert topping (thawed ), graham cracker pie crusts (6 crusts ), lime slices (to garnish ) (optional)2 hour 6 min, 7 ingredients -
Key Lime Cheesecake with Tropical Dried-Fruit Chutney
all purpose flour, sweetened flaked coconut, sugar and9 Moreall purpose flour, sweetened flaked coconut, sugar, unsalted butter, melted, cream cheese, room temperature, sour cream, sugar, eggs, fresh key lime juice, grated key lime peel, vanilla extract, tropical dried-fruit chutney12 ingredients -
Key West Fruit Salad
sugar, water, key lime juice, grated key lime zest and2 Moresugar, water, key lime juice, grated key lime zest, pineapple or 14 cups strawberries or 14 cups kiwi or 14 cups watermelon or 14 cups grapes, tequila or 2 -3 tbsp key lime juice2 hour 30 min, 6 ingredients -
Key Lime Pie From Rays On The River
hands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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