219299 key cheese pound cake Recipes
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all-purpose flour, baking powder, baking soda, salt and6 Moreall-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature (340 g, 3 sticks), cream cheese, room temperature 226 g, superfine sugar (* 600 g, see note ), eggs, room temperature, pure vanilla extract, lemon zest (optional)1 hour 20 min, 10 ingredients
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all-purpose flour, whole wheat pastry flour, baking powder and10 Moreall-purpose flour, whole wheat pastry flour, baking powder, salt, eggs, fat-free buttermilk, canola oil, light corn syrup, vanilla extract, egg whites, sugar, divided, butter (1 stick, unsalted softened ), neufchatel cheese (see ingredient note in directions)21 min, 13 ingredients
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Cream Cheese Pound Cakemargarine, softened, butter, softened (do not substitute) and5 Moremargarine, softened, butter, softened (do not substitute), cream cheese, softened, sugar, eggs, cake flour, vanilla extract7 ingredients
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Cream Cheese Pound Cakebutter, softened, cream cheese, softened, sugar, eggs and3 Morebutter, softened, cream cheese, softened, sugar, eggs, cake flour, vanilla extract, almond extract7 ingredients
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Cream Cheese Pound Cakebutter or margarine, softened., cream cheese, sugar, eggs and4 Morebutter or margarine, softened., cream cheese, sugar, eggs, vanilla, all-purpose flour, salt1 hour 30 min, 8 ingredients
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