46671 kentucky blackberry jam cake Recipes

blackberry jam, french bread loaf, cut into 1 1/2-inch cubes, less-fat cream cheese, cut into 1-inch cubes, eggs, half-and-half, ground cinnamon, vanilla extract, brown sugar, toppings: maple syrup , whipped cream

all-purpose flour, baking soda, cinnamon, ground nutmeg, salt, butter, softened, light brown sugar , packed, egg, vanilla extract, buttermilk, seedless raspberry jam

white cake mix, blackberry jell-o, eggs, vegetable oil, blackberry wine, chopped pecans, sugar, butter, softened

unsalted butter, room temperature, plus more for pan and parchment, cake flour (sifted, then measured) plus more for pan, fresh blackberries, sugar, baking powder, salt, baking soda, eggs, room temperature, vanilla extract, grated orange zest, well-shaken buttermilk, powdered sugar (for dusting)

yellow cake mix, rolled oats, fresh blackberries, white sugar, ground cinnamon, butter, melted (can also use cold butter shavings)

all-purpose flour, yellow cornmeal, baking powder, salt, sugar, sugar, low-fat buttermilk, eggs, butter, divided, fresh blackberries or 1 1/2 cups fresh blueberries, sugar

vegetable oil cooking spray, all-purpose flour, plus more for tossing berries, baking powder, salt, baking soda, unsalted butter, softened, sugar, pure vanilla extract, eggs, buttermilk, fresh blackberries (about 6 cups), eggs, separated, sugar, whole milk, pure vanilla extract, unsalted butter, softened, blackberry puree (about 3 cups whole berries), rolled fondant

white or yellow cake mix, cooking oil, blackberry jello (or grape), mogen david blackberry wine, eggs, chopped pecans, glaze recipe ingredients, butter, mogen david blackberry wine, powdered sugar

all-purpose flour, baking powder, sugar, egg, beaten, milk, butter, melted, vanilla extract, sugar, fresh blackberries, rinsed and drained

sugar, divided, flour, baking powder, salt, milk, vanilla, butter, melted, blackberry, boiling water

flour, baking powder, baking soda, salt, butter (or margarine), sugar, vanilla, eggs, buttermilk, unsweetened blackberries (fresh or frozen ), powdered sugar

butter, for greasing, chocolate (70%cocoa), butter, eggs, sugar, grand marnier or 2 tbsp cointreau liqueur, ground almonds (skin on ), cornstarch or 2 tbsp flour, blackberries, icing sugar , for dusting

butter, for coating the pan, all-purpose flour, granulated sugar, brown sugar, ground cinnamon, cold unsalted butter, all-purpose flour, baking powder, ground ginger, salt, cold unsalted butter, granulated sugar, egg, vanilla, milk, frozen blackberries (from 1 10-oz package)

all purpose flour, granulated sugar, baking powder, salt, cold butter, egg, cold milk, blackberry jam

blackberries, qts. (2 2/3 lbs.) raspberries, sugar, divided, jell pectin labeled for less or no-sugar needed recipes, butter * (optional)

zinfandel or other fruity dry red wine, chopped shallots, juniper berries, crushed (optional), cracked black pepper, seedless blackberry jam, butter, semiboneless quail, kosher salt, freshly ground black pepper

blackberries, creme de cassis (black currant-flavored liqueur), sugar, fresh lemon juice, water, cornstarch

butter or margarine, egg yolks, egg, sugar, almond paste, crumbled, refrigerated piecrusts, seedless raspberry or blackberry jam, powdered sugar (optional)