142790 kelley walnut chicken cornbread Recipes

chopped cooked chicken, chopped walnuts, mayonnaise, celery rib, finely chopped, onion, finely chopped, salt, garlic powder, assorted crackers

quail eggs (optional), thick) slices firm white sandwich bread , crusts discarded, whole milk, onion, chopped, garlic cloves, chopped, vegetable oil, divided, turmeric, bottled aji amarillo or aji mirasol paste (sometimes labeled crema ), reduced-sodium chicken broth, grated parmigiano-reggiano, walnuts (1 1/2 oz), chicken breast halves with skin and bone (5 1/2 lb total ), garnish: pitted black peruvian or kalamata olives, halved; lime wedges (preferably key limes)

cornbread cubes, dried (i use healthy cornbread healthy cornbread), lean italian turkey sausage, casing removed, canola oil, chopped yellow onions or 1 cup white onion, chopped celery, chopped carrot, garlic clove, crushed, dried apricot, coarsely chopped, pitted dried plum, coarsely chopped, dried thyme, dried sage, dried marjoram, fat-free low-sodium chicken broth, minced fresh parsley, salt, ground black pepper, canola oil cooking spray, egg, lightly beaten

tomatillos, husked, cored stem end, diced, green granny smith apple, peeled, cored, diced, diced white onion, margarine, lemon juice, splenda sugar substitute, salt or 1 tsp substitute, ground sage, white pepper, raisins or 1/2 cup c, vegetable broth or 3/4 cup chicken broth, cornbread stuffing cubes or 2 1/2 cups cornbread, crumbled & dry, pam cooking spray, red currant jelly, cinnamon or 1/8 tsp allspice, ground sage

cornbread, crumbled, butter, melted, onion, minced, fresh parsley, minced, celery, finely chopped, salt, poultry seasoning, black pepper, cooked chicken, chopped, butter, all-purpose flour, salt, chicken broth, milk, eggs, beaten

butter, martha white all-purpose flour, low-sodium chicken broth, half-and-half, freshly ground black pepper, chopped cooked chicken breasts, sliced mushrooms, drained, dried cranberries, shredded parmesan cheese, mashed baked sweet potatoes or 1 (15-oz) can sweet potatoes, drained and mashed, sugar, egg, milk, martha white cotton country cornbread mix, fresh rosemary sprigs (optional)

cornbread-muffin mix, italian salad dressing mix, milk, boneless skinless chicken breast halves, vegetable oil

cornbread mix, cream-style corn, celery ribs, diced small, onion, chopped fine, chicken gizzards, chopped fine, chicken broth, seasoned salt, minced fresh garlic cloves

cornstarch, divided, soy sauce, divided, boneless skinless chicken breasts , cut into 1/4-inch strips, water, white vinegar, sugar, hot pepper sauce, walnut halves, canola oil, green pepper , cut into 1-inch pieces, ground ginger, hot cooked rice

sliced fresh mushrooms, onion, chopped, butter, rubbed sage, salt, dried thyme , optional, dried marjoram, pepper, cubed day-old bread, chopped walnuts, chicken broth

quail eggs (optional), firm white bread , crusts discarded ((1/2-inch-thick), whole milk, onion, chopped, garlic cloves, chopped, vegetable oil, divided, turmeric, bottled crema (aji amarillo or aji mirasol paste), reduced-sodium chicken broth, grated parmigiano-reggiano cheese, walnuts (1 1/2 oz), chicken breast halves, with skin and bone (5 1/2 lb total )

pan cornbread, crumbled (8x8-inch), bread, crumbled, ritz crackers or 1/4 lb saltine crackers, crumbled, butter or 1/2 cup margarine, coarsely chopped onion, coarsely chopped celery, bell seasoning (or other chicken seasoning with a thyme and sage type mixture), salt and pepper, to taste, chicken broth (or broth made from a whole chicken, approximate measure, see recipe), eggs, beaten, milk, baking powder, diced cooked chicken (or the meat from 1 whole chicken, about 4 to 4 1/2 lbs, cooked with water and seasonings to make), dried cranberries (optional)

boneless skinless chicken breast halves, cream of chicken soup, undiluted (fat free or regular), water, butter, melted, cornbread stuffing mix

day-old cornbread (i make 3 packages of cornbread mix and allow to cool overnight), olive oil, fresh thyme leaves or 1 tbsp dried thyme, bulk pork sausage, unsalted butter, chopped onions, stalks celery, chopped, dried cranberries or 1 -2 cup dried cherries, chopped fresh sage leaves or 2 tsp dried sage, chopped parsley, chicken broth, salt and pepper

cornbread dressing, pan of cornbread, crumbled, white or whole wheat bread heels (left out overnight), poultry seasoning (see below ), rubbed sage (see below ), freshly ground black pepper, stalks celery, chopped, onion, chopped (2-1/2 to 3 cups), green pepper, chopped (optional, i leave this out ), butter (1-1/2 sticks), chicken stock, turkey pan drippings (from cooked turkey -- you are cooking a turkey, aren tsp you ), eggs, slightly beaten (these are an option that i leave out, i just make sure my dressing is not too dry or moist when i bake it . also don tsp use any leftover bisquits), preheat oven to 375of.

chicken or turkey parts, onion, celery, chicken paste, cornbread crumbled, bread/biscuits dried and crumbled, butter, celery chopped (about 1 bunch), onion chopped (about 5 large), sage rubbed or 3 tbsp ground, pepper, chicken or turkey broth, eggs large

condensed cream of chicken soup, milk, frozen peas, dried cranberries, green onions, sliced, cut-up cooked turkey or 2 cups chicken, cornbread stuffing mix, bisquick, milk, eggs

egg, milk, crisco pure olive oil, martha white yellow cornbread mix, shredded cheddar cheese, crumbled blue cheese, frozen boneless buffalo-style chicken, thawed and diced, red pepper flakes, chopped cilantro, head iceberg lettuce, chopped, sliced celery, red onion, sliced, crumbled blue cheese, bleu cheese salad dressing, tomato, diced, cilantro, chopped