111754 kate light fluffy chocolate chip Recipes

all-purpose flour, powdered buttermilk, baking powder, baking soda, milk, heavy cream, egg yolks, butter, melted, egg whites, semisweet chocolate chips

fat-free half-and-half, skim milk, granulated sugar, pastuerized egg substitute (egg beaters), peppermint extract, semi-sweet chocolate chips or 3/4-1 cup miniature semisweet chocolate chips

chocolate wafers or 2 cups graham cracker crumbs, butter, melted, cream cheese, sugar, vanilla, eggs, lightly beaten, chocolate chip, milk chocolate, cool whip

pumpkin puree, egg, white sugar, vegetable oil, applesauce, vanilla extract, all-purpose flour, sugar-free instant vanilla pudding mix, baking powder, ground cinnamon, salt, baking soda, semisweet chocolate chips, divided

all-purpose flour, ground cinnamon, salt, baking soda, sugar, canned pumpkin, canola oil, nonfat vanilla yogurt, egg whites, chocolate chip

chocolate chip cookie crumbs (about 28 cookies), sugar, butter, melted, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, eggs, lightly beaten, egg yolks, lightly beaten, sour cream, vanilla extract, semisweet chocolate chips, grated orange peel, sour cream, sugar, vanilla extract, chocolate chip cookie crumbs

light brown sugar, all-purpose flour, baking powder, ground cinnamon, eggs, lightly beaten, semi-sweet chocolate chips, coarsely chopped walnuts, pie shell, baked, heavy cream, chilled, sugar, vanilla extract, ground cinnamon, ground nutmeg

eggs, oil (or substitute applesauce for this too), unsweetened applesauce, pumpkin, sugar, flour, baking soda, baking powder, cinnamon, salt, semisweet mini chocolate chips

light brown sugar, crisco butter shortening (or 3/4 stick sticks), milk, vanilla, egg, all-purpose flour, salt, baking soda, semi-sweet chocolate chips, pecan pieces (optional)

flour (all-purpose), baking soda, salt, butter or 1/2 cup margarine, brown sugar, lightly packed, eggs, mashed overripe bananas (to make approx 2 1/2 cups), chocolate , chip morsels

light brown sugar, trans-fat free margarine, pure vanilla extract, chickpeas, drained and rinsed, semi-sweet chocolate chips, all-purpose flour, old fashioned oats, baking soda, salt

flour, baking soda, salt, unsalted butter, cold, cut in 1/2 inch pieces, sugar, brown sugar , packed, vanilla, egg, room temperature, lightly beaten, chocolate chips (half of a bag)

chocolate chip cookies (your cookie recipe), kraft caramels (or your recipe ), unsalted peanuts or salted peanuts (whatever kind of nuts you like), semi-sweet chocolate chips or hershey chocolate candy bar

cake mix (i used yellow, but any flavor will work), vegetable oil, eggs, chocolate chips

flour (use a healthier mix if you like! i used wheat, oat and regular), baking soda, splenda brown sugar substitute, splenda sugar substitute, butter, instant pudding (any flavor you like , i use vanilla), vanilla, almond extract, salt, eggs, chocolate chips (or whatever you like, have fun!)

yellow cake mix with pudding, sour cream, vegetable oil, water, eggs, lightly beaten, chocolate chips, powdered sugar , for dusting

chocolate chip cookies, butter, melted, divided, light corn syrup, eggs, beaten, cocoa, sugar, vanilla, cool whip

chocolate syrup (nesquik works well), semi-sweet chocolate chips, crisp rice cereal (rice krispies for an example), sour cream, chocolate chip ice cream or 1 quart mint , softened (or any other flavour you desire. frozen yogurt also works well, but you might want to cut back on th)