15982 kate easy crepes Recipes

basic crepe batter, diced green onions, sesame seeds, baby bok choy, head broccoli, boneless, skinless chicken breast, cornstarch, soy sauce, vegetable oil, shredded fresh ginger, garlic cloves, finely sliced, chili pepper, finely sliced, rice wine vinegar, rice wine, green onions , cut into 1-inch pieces, sesame oil, hoisin sauce, basic crepe recipe, flour, salt, eggs, whole milk, butter, melted, vegetable oil

crepe, flour, milk, egg, butter, melted, salt, strawberry preserves, cream cheese, sugar, vanilla, whip cream, strawberries, sliced

crepes, all-purpose flour, eggs, whole milk, water, salt, melted butter, cream cheese at room temp, good quality raspberry jam

crepes, semisweet or bittersweet chocolate chopped, unsalted butter plus more for the pan, eggs, sugar, salt, milk, vanilla, cocoa powder, flour, dark chocolate sauce, milk, heavy cream, semisweet chocolate, finely chopped, grand marnier , or 1/4 tsp orange or almond extract, milk chocolate may be used for a creamier, sweeter sauce), tangerines, peeled, sectioned , membranes removed, sugar for dusting

savory crepes, eggs, whole milk, water, bleached all-purpose flour, table salt, unsalted butter melted, plus extra for brushing pan, olive oil, onion , chopped coarse, garlic , minced, frozen chopped spinach (10 oz), thawed and squeezed dry, whole-milk ricotta (1 1/4 cups), gruyere cheese , grated (3 cups), ground nutmeg, deli-style baked ham (preferably in 6- to 7-inch rounds)

crepes, whole milk, cornstarch, all purpose flour, eggs, unsalted butter, melted, sugar, dark rum, vanilla extract, coarse kosher salt, rum butter sauce, sugar, unsalted butter, room temperature, coarse kosher salt, dark rum, tropical fruit, unsalted butter, cubes peeled fresh pineapple, vanilla bean , split lengthwise, sugar, coarse kosher salt, fresh lime juice, cubes peeled seeded papaya (from about 1 large), cubes peeled pitted mango (from about 1 large)

crepes, all-purpose flour, sugar, lemon , zested, kosher salt, milk, egg, butter, melted, divided, blueberry filling, blueberry jam or preserves, lemon, juiced, custard sauce, sugar, cornstarch, kosher salt, milk, egg yolk, vanilla extract, sugar, for garnish

fully vegan, sections, crepe, almond milk, whole wheat flower, safflower oil (or other mild oil), agave (or maple syrup), water, natural baking soda, banana seed creme, almond milk, banana, sunflower seeds, agave (or maple syrup), fruit salad, strawberries, pineapple, blueberries, banana

prepared chili (use your favorite recipe for this ), tortilla chips, shredded cheddar cheese (or to taste), salsa , to taste, prepared guacamole, to taste (i use my own easy guacamole really easy and good creamy guacamole for this), sour cream (i use lots!)

crepes (either homemade or store bought), shredded mozzarella cheese or 1 1/2 cups other white cheese, hollandaise sauce (either homemade or prepared mix), steamed broccoli, chopped small, parmesan cheese (to garnish ), butter-flavored cooking spray

crepes , recipe follows, unsalted butter, all-purpose flour, chicken stock, hot, salt, freshly ground black pepper, heavy cream, milk, boneless, skinless chicken breasts, cut into 1/2-inch dice, essence , recipe follows, chopped shallots, minced garlic, mushrooms (such as button and shiitake), stems trimmed, wiped clean, and roughly chopped, baked ham, chopped (about 3/4 cup), dry sherry, minced fresh tarragon leaves, chopped green onions, grated gruyere, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter

crepes, eggs, milk, melted butter, all purpose flour, salt, shredded swiss cheese divided, cottage cheese, grated parmesan cheese, egg slightly beaten, frozen chopped spinach squeezed dry, salt, pepper, tomato sauce

crepes, flour, sugar, salt, milk, vanilla, eggs, butter melted, vegetable oil, eggs, semi-sweet chocolate chips, rum, granulated sugar

crepes, eggs, water, buttermilk complete pancake and waffle mix, cream cheese, softened, almond extract, pwdered sugar, peach preserves or apricot preserves, butter, almond extract, sliced almonds,toasted, cream

crepes, plain flour, eggs, oil, milk, frozen chopped spinach, ricotta cheese filling, pinenuts, ricotta cheese, grated parmesan cheese, salt and pepper, tomato-onion sauce, tomatoes, butter, garlic, onion, water

crepes, cold water, cold milk, eggs, salt, flour, melted butter, filling: 1 onion, thinly sliced, green pepper, chopped, garlic, minced, oil, eggplant, cubed, zucchini, sliced, tomatoes, parsley, salt, basil, sugar, pepper

chopped eggplant (about 3/4 lb), chopped zucchini (about 2 medium), chopped seeded plum tomato (about 3/4 lb), chopped red bell pepper, chopped onion, garlic cloves, minced, olive oil, salt, black pepper, chopped fresh basil, chopped fresh parsley, low-fat milk, all-purpose flour, grated asiago cheese, fat-free cream cheese, softened, ground nutmeg, dry white wine, salt, freshly ground black pepper, basic crepes

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.