69 kasseri Recipes
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- kasseri
- cheese
- ously great cheese dip
- tomato and basil crescents
- baked cheese spread
- and tomatoes
- broiled fillets with and tomatoes
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chopped parsley leaves, whole milk greek yogurt and24 Morechopped parsley leaves, whole milk greek yogurt, garlic, minced, ground coriander , from toasted seeds, kosher salt, ground cumin , from toasted seeds, paprika, ground allspice, ground lamb, olive oil, prepared pizza dough, rolled into 1 large or 2 smaller rough rectangles, aged kasseri cheese, grated, muhammara , recipe follows, sweet onions, thinly sliced and grilled, red bell peppers , charred, peeled, seeded and roughly chopped, hot red peppers , charred, peeled, seeded and roughly chopped, walnut pieces, about 5 oz, toasted, garlic, roughly chopped, ground cumin , from freshly toasted seeds, kosher salt, smoked paprika, olive oil, pomegranate molasses, sherry vinegar, lemon , zested and juiced, put all of the ingredients , except the lemon zest, in a food processor and process until a smooth paste forms. (start with 1 hot pepper, taste, and then add more if you want it hotter.) if the mixture is too thick, drizzle in a little more olive oil. stir in the lemon zest by hand. taste and add more salt and hot pepper, if desired.1 hour , 26 ingredients
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olive oil, ground beef or 2 lbs ground lamb and21 Moreolive oil, ground beef or 2 lbs ground lamb, onions, finely chopped, garlic cloves, minced, dried oregano, dried basil, ground cinnamon, salt, chopped ripe olives , preferably kalamata (optional), seasoned tomato sauce, butter, flour, salt, hot milk, eggs, slightly beaten, grated kefalograviera cheese (use parmesan if unavailable), eggplants, olive oil , to brush on, salt, potatoes (cut into 1/4 inch thick rounds or long slices, enough to cover bottom of baking pan in 1 layer), parmesan cheese, kasseri cheese or 1 cup white cheddar cheese, seasoned bread crumbs51 min, 23 ingredients
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sized gratin dishes, brussels sprouts, new potatoes and12 Moresized gratin dishes, brussels sprouts, new potatoes, jerusalem artichokes, yellow onion, fatty cured bacon (more of a smoked ham than bacon actually), garlic (minced finely), heavy cream, flour, butter, butter (melted ), grated kasseri cheese (or a firm sheep milk cheese), coarse fresh bread crumbs, salt , white pepper, fresh rosemary , thyme and chives (finely chopped)1 hour , 15 ingredients
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Kasseri-Ously Great Cheese Dipkasseri cheese, garlic clove, oregano leaves and1 Morekasseri cheese, garlic clove, oregano leaves, fresh lemon juice7 min, 4 ingredients
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Kasseri, Tomato and Basil Crescentswarm water, olive oil, red wine vinegar, egg, salt and5 Morewarm water, olive oil, red wine vinegar, egg, salt, all-purpose flour (about), kasseri cheese, coarsely grated, tomatoes, chopped, chopped fresh basil leaf, paprika1 hour 40 min, 10 ingredients
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Broiled Fillets With Kasseri and Tomatoesflounder fillets, skinless (or other fish fillets) and6 Moreflounder fillets, skinless (or other fish fillets), onions, grated, salt, pepper, tomatoes, chopped, butter, melted, kasseri cheese, grated15 min, 7 ingredients
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Greek Saganakikasseri cheese (about 1 1/2 oz each), salt and7 Morekasseri cheese (about 1 1/2 oz each), salt, freshly ground black pepper, brandy, or enough to cover cheese slices, all-purpose flour, butter, lemon juice, pita bread , brushed with olive oil, grilled and quartered, kalamata olives32 min, 9 ingredients
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Fried Cheese Flambekasseri or kefalotyri cheese, eggs, well beaten and4 Morekasseri or kefalotyri cheese, eggs, well beaten, all-purpose flour, butter, brandy, lemon juice6 ingredients
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Ouzo-Marinated Greek Cheesekasseri cheese, room temperature and6 Morekasseri cheese, room temperature, ouzo (unsweetened anise liqueur), olive oil, minced fresh parsley, chopped fresh thyme, coarsely ground pepper, pita bread7 ingredients
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Ouzo-Marinated Greek Cheesekasseri cheese, room temperature and6 Morekasseri cheese, room temperature, ouzo , unsweetened anise liqueur, olive oil, fresh parsley, minced, fresh thyme, chopped, pepper, coarsely ground, pita bread49 min, 7 ingredients
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Greek Saganaki (Emeril Lagasse)kasseri cheese (about 1 1/2 oz each), salt and7 Morekasseri cheese (about 1 1/2 oz each), salt, freshly ground black pepper, brandy, or enough to cover cheese slices, all-purpose flour, butter, lemon juice, pita bread , brushed with olive oil, grilled and quartered, kalamata olives10 min, 9 ingredients
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Greek Saganaki (Emeril Lagasse)kasseri cheese, salt, freshly ground black pepper, brandy and5 Morekasseri cheese, salt, freshly ground black pepper, brandy, flour, butter, lemons, juiced, pita bread , brushed with olive oil, grilled and quartered, kalamata olives9 ingredients
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Classic Saganaki with Olives and Lemonkasseri cheese or pecorino romano, cut into 1/2-inch-thic... and7 Morekasseri cheese or pecorino romano, cut into 1/2-inch-thick rectangular slices, all purpose flour, olive oil, lemon, chopped fresh oregano, tomato wedges, pita wedges, kalamata olives8 ingredients
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Pastitsiouncooked bucatini pasta or spaghetti, ground sirloin and15 Moreuncooked bucatini pasta or spaghetti, ground sirloin, chopped onion, garlic cloves, minced, dry white wine, tomato sauce, salt, ground nutmeg, black pepper, all-purpose flour, salt, reduced-fat milk, eggs, egg whites, shredded kasseri or aged white cheddar cheese, divided, grated fresh pecorino romano cheese17 ingredients
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