816 kashmiri collard Recipes

leftover steamed greens (collard , spinach, turnip, whatever), chopped onion, minced garlic, cooked turkey bacon, crumbled, egg, slightly beaten, red pepper flakes, salt and pepper to taste

easy greens bake, free-range eggs, beaten, fresh greens (kale , collards, swiss chard, spinach, etc.), onion (or 3-4 scallions), minced, red bell pepper, chopped into 1/4 inch pieces (optional), garlic (or 1 stalk green ), minced, milk of your choice (cow, goat, rice, etc.), shredded cheese of your choice, pepper, salt , optional, olive oil

greens (collard , mustard or turnip), washed, stemmed, vegetable oil, flour, chopped onions, chopped green bell pepper, chopped celery, tomatoes, drained, coarsely chopped, bay leaves, hot sauce, file powder, cayenne pepper , to taste, dried leaf thyme, dried oregano, basil, chopped parsley, garlic cloves, chopped, vegetable stock, salt and freshly ground black pepper, to taste, frozen okra, kidney beans, drained, rinsed, cooked white rice, warm

salt-cured pork shoulder, diced, salt-cured beef shoulder, diced, vegetable oil, white onion, chopped, garlic cloves, chopped, scotch bonnet pepper, seeded and chopped, scallions, chopped, taro root, peeled and diced, chicken stock, bay leaves, chopped fresh thyme, ground allspice, freshly ground black pepper, callaloo or collard greens, rinsed and chopped, salt

butter, minced shallot, cooked white beans, shredded duck confit, links smoked sausage, peeled , sliced into half moons, (recommended: surry county) rendered slightly, reserved white bean cooking liquid, duck stock , if necessary, cooked local braising greens , such as collards, kale, chard and frisee, kosher salt and freshly ground black pepper, to taste, wild mallard duck breasts, salt and freshly ground black pepper, clarified butter , plus 2 tbsp whole butter, garlic, rosemary, duck foie gras, cut into 4 portions, kosher salt and freshly ground white pepper

mixed greens, such as collard , mustard, kale, turnip, chard, or escarole, sliced bacon , cut into 1-inch pieces, scallions , cut into 1/4-inch slices, or 1 cup sliced spring onions, garlic clove, minced, cider vinegar , plus more to taste, kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

cracked black peppercorns, fresh lime juice, cilantro leaves, chopped, olive oil, striped bass, cleaned, with heads and tails on, roma tomatoes, garlic cloves, peeled, jalapeno chiles, stemmed, seeded if desired, yellow onion, peeled, coarse salt, freshly ground black pepper, extra virgin olive oil, avocado, diced, collard greens, washed , untrimmed

penne or other medium pasta shape, bacon, garlic, chopped, onion, chopped, salt, collard greens, chopped and rinsed ( i use spinach), chicken broth, wine vinegar, hot pepper sauce, parmesan cheese, grated

dried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving

green onions sliced, collard greens, washed, water, natural smooth peanut butter, tomato cored and chopped, salt

mustard greens or collard greens, green cabbage, ham hocks, smoked (about 2 lb), water, salt, freshly ground black pepper, sugar, thyme leaves, idaho potatoes, peeled (about 2 lb)

assorted greens -- collards , mustards or turnips, you may use 1 kind of greens with this recipe, chopped onion, vegetable oil, apple cider vinegar, sugar, jalapeno or serrano chile peppers, seeded and minced, smoked turkey leg , smoked pork chops, or ham hock, seasoned salt and ground black pepper or seasoned pepper

green onions sliced, collard greens, washed, water, natural smooth peanut butter, tomato cored and chopped, salt

extra-virgin olive oil or bacon drippings, garlic, finely chopped, spinach , swiss chard, bok choi, collard greens, mustard greens or beet greens, washed, stems sliced, leaves torn, salt & freshly ground pepper to taste, sesame seeds

gratin dishes, sheets of puff pastry (fresh or commercial - its your hands not mine), collard , turnip and mustard greens and fresh spinach, leeks, fresh garlic (or less if you are a wimp or unlike me have a girlfriend), eggs, half - 1 cup of heavy cream, bechamel, more of double cream, milk, flour, butter, half a tsp. of dijon mustard, a lilliputian s pinch of nutmeg, butter, salt , white pepper, fresh coarse bread crumbs, sharp yellow cheddar, fresh chopped herbs

chopped red onion, garlic cloves, minced, chicken broth, canned or homemade, collard greens, sliced , tough stems removed, mustard greens, sliced , tough stems removed, salt, savory , marjoram, or sage, nutmeg, chopped fresh tomatoes, low sodium mixed vegetable juice, no salt added tomato sauce, cooked red kidney beans, rinsed and drained, red wine vinegar, extra virgin olive oil, well trimmed pork tenderloin , cut into 1/2 inch thick slices, flour

collard greens - parboiled and drained well, balsamic vinegar, honey, grated fresh ginger root

fresh turnip greens, fresh collard greens, olive oil, chopped yellow onion, garlic cloves minced, dried red pepper slit, hot chicken broth, coarse salt, freshly ground black pepper