35342 kale stuffed avocados foods Recipes

lobster meat, cooked, mayonnaise, olive oil, vinegar, salt, avocados, paprika, black pepper, green olives, pimientos (canned )

baby shrimp, lemon juice, chopped celery, chopped green onions, chopped fresh chives, mayonnaise, salt and pepper, avocados

avocados, slightly firm, tuna in water, drained, mayonnaise, light, lemon , juice, red apple, cut in small cubes, stalk celery, finely chopped, pecans, finely chopped

avocados, sugar, port wine, dates, finely chopped, crushed ice (for serving)

hass avocado, lime, jalapeno (finely chopped ), fresh cilantro leaves (taste, finely chopped ), salt (taste ), pepper (taste ), garlic powder (taste )

ripe avocados, tuna, stalk celery, mayonnaise, lemon juice, salt-free garlic and herb seasoning, salt, ground peppercorn blend, dill pickle relish, mild green chili sauce (la victoria)

hass avocadoes, fresh cooked dungeness crabmeat, chopped celery, chopped green peppers, drops onion juice, mayonnaise, mascarpone cheese (or 1 cup cream cheese thinned with 4 tsp cream), nutmeg, kosher salt, paprika, capers, tomatoes, cut into wedges, eureka lemon , wedged into quarters

tomatoes, seeded and chopped, sliced red onion, quartered, julienned fresh basil leaves, salt, pepper, ripe avocados, halved and pitted, lime juice

cream cheese, softened, mayonnaise, chopped onion, lemon juice, celery seed, pepper, tuna, drained and flaked, ripe avocados

crabmeat, drained, flaked and cartilage removed, sliced celery, shredded lettuce, mayonnaise, chopped onion, lemon juice, seafood seasoning, paprika, ripe avocado, halved and pitted

cooked medium shrimp, peeled and deveined, coarsely chopped, chopped celery, chopped onion, mayonnaise, capers, drained, minced fresh parsley, dijon mustard, lemon juice, dried tarragon, seasoned salt, pepper, ripe avocados, halved and pitted

tomatoes, chopped, crumbled feta cheese, chopped red onion, minced fresh parsley, olive oil, red wine vinegar, minced fresh oregano or 1/4 tsp dried oregano, salt, pepper, ripe avocados, halved, pitted and peeled

kale, extra-virgin olive oil, divided, sherry vinegar, sea salt , to taste

yellow mustard, salt, black pepper, garlic powder, wine vinegar, onion, minced, olive oil, lemon juice, shrimp, cooked , split down the middle lengthwise, hearts of palm, drained, chopped, avocados, halved and pitted when ready to fill

carrots, cut into 1/2-inch rounds and rounds cut in 1/2, zucchini cut into 1/2-inch dice, yellow squash , cut into 1/2-inch pieces, red pepper, cut into 1/2-inch dice, olive oil, divided, coarse salt and freshly ground black pepper, ripe avocados, lemon , zested and juiced (2 to 3 tbsp juice and 1 tbsp zest), ear fresh corn, husk and silk removed, chopped fresh parsley leaves, chopped chives, chopped dill, mixed greens or arugula , optional

lemon juice, olive oil, dijon mustard, salt and pepper to taste, cucumber, peeled, seeded and diced small, stalk celery, diced small, cooked salad shrimp, thawed if frozen, ripe avocados , each cut in half lengthwise, stone removed

white onion, butter, ripe avocado pears halved and stones removed, chopped almonds, gruyere cheese diced, grated parmesan cheese, chopped parsley, sherry, salt, freshly ground black pepper

kale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted