134065 kale chips apple cider vinegar Recipes

sugar, unsalted butter , cut into pieces, water, dark rum, cider vinegar, heavy cream, vegetable oil, divided, golden delicious apples, self-rising cake flour, divided, egg, sparkling apple cider, confectioners sugar for dusting

boneless skinless chicken breasts, apple juice, catsup, apple juice or 1/4 cup apple cider, apple cider vinegar, soy sauce, garlic powder, white pepper, grated peeled apple, grated onion, grated green peppers, pepper, paprika, chili powder, celery salt, ground red pepper, dry mustard

ham (fully cooked bone-in), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

ground flaxseed, water, whole wheat flour, baking powder, salt, apple cider drink mix, canola oil, brown sugar, vanilla, apple, peeled and diced, butterscotch chips

apple cider, low-salt chicken broth, chopped onion, whole allspice, whole star anise, fresh thyme sprigs, cinnamon sticks, apple cider vinegar, turkish bay leaf, unsalted butter, cut into 1/2-inch cubes, pork tenderloins, well trimmed, olive oil, rutabaga puree

sugar, ground cinnamon, unsalted butter, pink lady apples (about 3), peeled, cored, cut into 1/3- to 1/2-inch cubes (about 3 cups), sugar, ground cinnamon, sparkling apple cider, apple cider vinegar, all purpose flour, sugar, grated lemon peel, baking powder, ground cinnamon, ground nutmeg, buttermilk, eggs, separated, unsalted butter, melted, coarse kosher salt, safflower oil (for deep-frying )

butter, onion, thinly sliced, head green cabbage, quartered, cored, thinly sliced, apple cider, apple cider vinegar

apple cider, brown sugar , packed, cider vinegar, vanilla, cinnamon sticks, orange, sliced, apple jack apple liqueur (optional), caramel ice cream topping

pork rib roast (two ribs per serving), dry grainy mustard, fresh ground pepper, paprika, dried thyme, caraway seed, lightly crushed, garlic clove, peeled and crushed, honey, olive oil, cider vinegar, apple cider

butter, onion, thinly sliced, head green cabbage, quartered, cored, thinly sliced (about 2 lbs.), fresh apple cider, apple cider vinegar, salt and pepper, to taste

yellow onion, peeled, quartered and sliced very thinly, apple cider, divided, apple cider vinegar, allspice berries, jalapeno, seeded and julienned, sweet apple (your choice )

unsalted butter, brown sugar , finrmly packed, divided, granny smith apples, peeled, cored and finley diced, ground cinnamon, divided, sweet apple cider, cider vinegar, puff pastry, thawed, but very cold, cheddar cheese , milk, shredded

apple cider, cider vinegar, honey, cinnamon stick, grapeseed or salad oil, salt, freshly ground black pepper, loosely packed mixed torn greens such as romaine, red or green leaf lettuce, or radicchio, washed and dried, assorted berries : blueberries, raspberries and blackberries, granny smith apples, cored and sliced, crumbled blue cheese

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish

quinoa , rinsed well in a fine-mesh sieve, kosher salt, onion, chopped, olive oil plus more for baking sheet, apple cider, honey, freshly ground black pepper, carrots (about 1/2 lb), peeled , thinly sliced on a diagonal, apple cider vinegar, grated lemon zest, fresh lemon juice, pickled beets , cut into matchsticks, coarsely chopped fresh dill, head bibb or butter lettuce, leaves torn

brown sugar, salt, apple cider (or juice), cinnamon sticks, fennel seed, whole allspice, black peppercorns, bay leaves, red pepper flakes, thyme (or 1/2 tsp dried ), salmon fillet, skin and small pin bones removed (about 1 lb each), wood chips (soaked )

butter, caraway seeds, head red cabbage, thinly sliced, apple cider, apple cider vinegar, kosher salt and freshly ground black pepper

apple cider, sugar (i use splenda for baking), braeburn or gala apple, peeled & grated, ground cinnamon, fresh or frozen cranberries (12 oz), apple cider vinegar, salt to taste