254701 kai kang dang chicken curry with coconut milk Recipes

chicken broth, coconut milk, salt, jasmine rice (or basmati rice), mango, diced, pistachios , roasted, salted, chopped

chicken broth, coconut milk, salt, jasmine or basmati rice, diced mango, chopped roasted , salted pistachios

coconut milk, tapioca, stevia powder (or 25g of sugar), bananas, peeled & cut into chunks, coconut milk

milk, egg yolk, milk, coconut milk, butter, arborio rice, white sugar, salt to taste, vanilla extract, diced mango, chinese five-spice powder

coconut milk, limes , juice and rind, castor sugar, cream cheese, coconut, toasted

chicken stock, kaffir lime leaves, stalks lemongrass, chopped and bruised, ginger or 5 slices galangal, thick, hot green chili peppers, halved and seeds removed, coriander, stems and roots finely chopped,leaves reserved, chicken breasts , cut into thin broad slices, thick coconut milk, lime juice, palm sugar, fish sauce, coriander leaves (to garnish )

skinless boneless chicken breast halves, vegetable oil, green onion, chopped, curry paste (such as thai red curry base), canned low-salt chicken broth, canned unsweetened coconut milk, fresh lime juice

boneless skinless chicken breasts, curry powder (i like jamaican or sweet yellow), ginger, finely chopped, garlic cloves, finely chopped, sugar (i use raw ), lime , juice of, small, kaffir lime leaves, stem basil, potato , chopped into bite sized pieces, light coconut milk, chicken stock (equal to the coconut milk), fish sauce, red pepper, chopped, sliced bamboo shoots or water chestnut, miniature corn, halved

coconut, canola oil, jasmine rice, chicken stock, coconut milk, chopped cilantro leaves, roughly chopped cashews, frozen peas, salt

chicken stock, coconut milk, arborio rice, onion, finely chopped, olive oil, divided, sea salt to taste, butter, frozen cooked (tail off) shrimp, thai chili sauce, juice of 1 lime, corn starch

coconut milk (not sweetened ), palm sugar or 2 -3 tbsp brown sugar, dried shredded coconut, vanilla bean, agar-agar, fresh lime , juice of, fresh ginger, finely chopped, brown sugar, strawberries

coconut milk, almond milk (or milk of choice), agave syrup (or sugar-optional), cinnamon, for garnish

coconut milk, honey, egg yolks, vanilla extract, nutmeg, cinnamon, rum (optional)

coconut milk (thai kitchen is my favorite, as it has no additives or preservatives. do not use the lite version, it s not the same texture), cocoa powder, stevia powder (an all natural food supplement that is 50 to 200 times sweeter than sugar)

boneless skinless chicken thighs , cut into strips, curry powder, red pepper flakes, minced lemongrass, canola oil, fish sauce, canned unsweetened coconut milk, peanuts or 1 cup cashews, fresh cilantro, roughly chopped

curry paste, garlic, crushed, red pepper flakes, ground coriander, tumeric, salt and pepper, sugar, coconut milk, vegetable oil, fresh chicken wings , boned

coconut milk, sugar, tahitian vanilla bean , split lengthwise, firm but ripe papaya (or use frozen papaya chunks), olive oil, chicken breasts, cut into 3/4-inch cubes, onion, chopped, salt and pepper, to taste, rice , for serving

coconut milk (canned or homemade ), fresh thai red chili peppers, stemmed, seeded and minced, peeled and minced fresh ginger, minced garlic, ground pork, cooked bay shrimp, nam pla (asian fish sauce), salt, pepper, green onions, trimmed and chopped, fresh cilantro, chopped, fresh mint leaves, chopped, rice