44104 julie easy chile relleno casserole Recipes

whole milk, egg whites, unbleached all-purpose flour, whole green chilies, monterey jack cheese, grated, sharp cheddar cheese, grated, tomato sauce

whole green chilies, drained, monterey jack cheese , cut into strips, shredded cheddar cheese, eggs, milk, king arthur unbleached all-purpose flour, salt, pepper, hot pepper sauce

poblano chiles, chopped red bell pepper, fresh corn kernels, chopped green onion, pine nuts, toasted (optional), garlic cloves, minced, crumbled cheese, divided (pepper jack or chipotle jack kicks it up a notch), chopped fresh cilantro, salt, divided, black beans, divided, butter, ground cumin (or to taste), ground nutmeg, all-purpose flour, chipotle chile, seeded and minced (canned ), chipotle adobo sauce (optional), low-fat milk, dry breadcrumbs, corn chips

red bell peppers, anaheim chilies or 8 large green poblano chiles or 2 (7 oz) cans fire-roasted green chilies, fresh orange juice, salt, mild goat cheese, monterey jack cheese, shredded, eggs, room temperature, separated, all-purpose flour, yellow cornmeal, vegetable oil, frozen corn kernels, thawed and patted dry, canned black beans, rinsed and patted dry

fresh poblano chiles (1 lb.), monterey jack cheese, coarsely grated (2 1/2 cups), tomatoes, coarsely chopped, water, chopped white onion, garlic cloves, distilled white vinegar, sugar, dried oregano, corn oil or 2 tbsp other vegetable oil, corn oil or other vegetable oil, eggs, separated, all-purpose flour

grated manchego cheese, grated panela cheese, grated anejo cheese, poblano chiles , roasted, peeled, slit lengthwise down 1 side and seeded, flour for coating, eggs, salt, freshly ground black pepper, vegetable oil, roasted tomatillo salsa, crema, tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired, and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt, heavy cream, buttermilk

low-fat milk, eggs, bisquick, salt, chili powder, hot sauce, grated sharp cheddar cheese, rated monterey jack cheese (i use pepper jack cheese), whole green chilies, drained, diced red peppers (optional garnish ) or 1/4 cup green bell pepper (optional garnish), sliced green onion (garnish ) (optional), sliced black olives (garnish ) (optional), chopped cilantro (garnish ) (optional), sour cream (garnish ) (optional)

ground turkey, chopped anaheim chilies, onion, cornbread mix, light cream cheese, light cheddar cheese, low-fat monterey jack pepper cheese, taco seasoning, cumin, garlic

green chili peppers, diced, cheddar cheese, milk, tapioca, salt, eggs, beaten

eggs, reduced-fat milk (2%), all-purpose flour, sweet paprika, salt, fresh ground black pepper, whole green chilies, drained and thinly sliced, red pepper , cut into 1/4-inch pieces, extra-sharp cheddar cheese, shredded, fresh cilantro leaves, finely chopped

sourdough bread, eggs, whole, milk, diced green chilies, colby-monterey jack cheese, shredded, butter or 7 tbsp margarine

poblano peppers, sharp cheddar cheese, eggs, slightly beaten, milk, bisquick baking mix , plus, bisquick baking mix, ground red chili pepper, diced green chilies, drained well, mexican-style tomatoes and green chilies, drained and pressed very well, cheddar cheese , reserved for top

whole mild green chilies, cheddar cheese, grated, pepper jack cheese, whole not grated, eggs, milk, half and half, flour, salt, pepper

pablano chilies (8-12), or 4 cans (4 oz each) whole peeled green chilies, drained, olive oil or vegetable oil, onion chopped, garlic clove, minced or crushed through a press, dried oregano, teasppon ground cumin, eggs, cream cheese, softened, milk, chopped cilantro, ap flour, salt, ripe tomatoes (2 large beefsteak or 6 medium), halved, cored, and sliced crosswise 1/4 inch thick., grated sharp cheddar cheese, grated monterey jack cheese, sliced scallions

ea ) whole green chilies, drained, eggs, flour, hot pepper sauce, milk, monterey jack cheese , cut into strips, pepper, salt, shredded cheddar cheese

corn tortillas (6 to 7 in .), salad oil, chopped onion, jalapeno-flavor jack cheese, whole green chilies, drained, chopped fresh cilantro, eggs, all-purpose flour

hatch new mexico green chiles, monterey jack, grated, blue corn flour, flour, salt, garlic powder, ground black pepper, vegetable oil , to coat skillet, suggestions : green chile stew, recipe follows or salsa, lettuce and tomatoes, as a garnish, baking potatoes , like russets, peeled and diced, yellow mexican onion, diced, crushed fresh garlic, vegetable oil, chopped roasted green chile, water, salt, flour, water, lettuce and tomatoes, as a garnish

poblano chiles, oaxacan-style string cheese , mozzarella, or monterey jack, all-purpose flour, plus more for dredging, baking powder, ground cumin, fine salt, plus more for sprinkling, lager-style beer, vegetable oil, for deep-frying, mexican tomato sauce, warm , recipe follows, ripe tomatoes, cored and roughly chopped, yellow onion, garlic, fresh coriander ( cilantro), serrano chile (with seeds), kosher salt, ground cinnamon (preferably mexican )