166379 jrs brew aka homemade cream Recipes

portabella mushrooms, white mushrooms (approx . 6 medium. size), vidalia onion (spanish or cooking onion is fine also), chicken broth (approx ), half-and-half cream (approx), butter , margarine or 4 tbsp oil, flour, dried thyme, salt (to taste), pepper (to taste), cayenne pepper, soya sauce

potatoes, peeled diced and cooked until tender, onion, diced and sautee d, celery, diced and sautee d, cream of celery soup, heavy cream, minced roasted garlic, onion powder, salt, pepper, shredded mild cheddar cheese (optional)

fresh shiitake mushrooms, baby portobello mushrooms, onion, chopped, carrot, chopped, olive oil, butter, divided, water, fresh thyme sprig, salt, divided, coarsely ground pepper, divided, chopped leeks (white portion only ), king arthur unbleached all-purpose flour, white wine or chicken broth, minced fresh thyme, heavy whipping cream, half-and-half cream, minced fresh parsley

fresh mushrooms, onions, chopped, garlic clove, minced, butter, flour (separated ), chicken broth, light cream or 1 cup evaporated milk, salt, pepper, nutmeg

chicken stock, white rice, heavy cream, salt, white pepper, nutmeg, parsley

ears sweet corn, heavy whipping cream, butter, minced fresh cilantro

stale french bread, milk, heavy cream, irish cream, unsalted butter, softened, eggs, granulated sugar, vanilla extract, raisins, water, granulated sugar, freshly brewed coffee, heavy cream, lemon juice, irish cream

scotch, half-and-half cream, sweetened condensed milk, egg, beaten, instant coffee, chocolate syrup

brewed coffee , irish cream flavored, ice, sugar, irish cream coffee syrup, vanilla coffee syrup, milk, cream

cream of celery soup, low sodium chicken broth, water-packed artichoke hearts, cayenne pepper, heavy cream, salt & pepper

pasteurized light cream or pasteurized half and half (avoid ultra-pasteurized - i used half and half), direct set mesophilic starter (see notes below ), butter muslin (not cheesecloth! see notes below), cheese salt (optional), herbs (optional)

chicken broth, white rice, heavy cream, salt, white pepper, nutmeg, chopped parsley

eagle brand sweetened condensed milk (not evaporated), your favorite liqueur (coffee, orange, mint, etc.), whipping cream, eggs

cream cheese, softened (1.5 packs ), milk , made need more, butter, softened, vanilla extract, powdered sugar

whole chicken, cut into parts, sour cream, onion, sliced thick, vegetable oil, paprika, salt and pepper, to taste, linguine

unsalted butter, unsalted butter, unsweetened cocoa powder, hot brewed coffee (we used cuban coffee), sour cream, pure vanilla extract, all-purpose flour, baking soda, baking powder, sugar, eggs, heavy cream, unsalted butter, unsweetened cocoa powder, light corn syrup, semisweet chocolate, chopped into pieces, pure vanilla extract, almond extract, unsalted butter, granulated sugar, light brown sugar, heavy cream, pure vanilla extract

unsalted butter, unsweetened cocoa powder, hot brewed coffee, sour cream, pure vanilla extract, all-purpose flour, baking soda, baking powder, sugar, eggs, chocolate icing , recipe follows, butter toffee , recipe follows, heavy cream, unsalted butter, unsweetened cocoa powder, light corn syrup, semisweet chocolate, chopped into pieces, pure vanilla extract, almond extract, unsalted butter, granulated sugar, light brown sugar, heavy cream, pure vanilla extract

sugar, eggs, lightly beaten, half-and-half, milk, salt, chilled strongly brewed coffee, irish cream liqueur, vanilla extract, whipping cream, garnishes: additional whipped cream , thin chocolate mints