130271 johnsonville chipotle monterey chicken hash Recipes

russet potatoes, washed and cubed, sweet potatoes, peeled and cubed, onion, chopped, green or red bell pepper, chopped, olive oil, salt, pepper, johnsonville chipotle monterey jack cheese chicken sausage , cut into 2-inch pieces

chipotle chiles in adobo, garlic cloves, vegetable oil, kosher salt, whole chickens, cut into halves or 3 small quarters, ripe hass avocadoes, pitted, peeled , and cut into 1/2 inch pieces, kosher salt, lime , juice of, diced white onion, fresh cilantro stems, stemmed and chipped

al fresco chipotle chorizo chicken sausage , sliced on the bias 1/2 inch thick, shrimp, deveined, pineapple, fresh, 1-inch chunks, green pepper, cut into 1-inch chunks, red pepper , cut into 1-inch pieces, orange pepper , cut into 1-inch pieces, zucchini , cut 1/2 diameter slices, olive oil, lime rind grated - & reserved for final garnish, lime marinade, limes, fresh , juice both, grate 1, jalapeno pepper, fresh, seeded and cut into chunks, garlic, fresh, olive oil, smoked paprika, ground cumin, salt, black pepper, turbinado sugar, saffron couscous, extra virgin olive oil, israeli couscous, white onion, diced 1/4 inch, saffron, white wine, boiling water

chicken wings (separated ), chipotle barbecue sauce, honey, lime , zest of, lime juice, flour, cornstarch, seasoning salt

chicken breast halves, boned and skinned, salt and pepper, flour, butter or 1/2 cup margarine, chopped onion, garlic clove, minced, flour, celery salt, white pepper, white wine or 1/2 cup chicken broth, chicken broth, avocado, mashed, monterey jack cheese, grated, mushrooms, chopped

chicken breasts, sour cream, colby-monterey jack cheese, shredded, parmesan cheese, california-blend frozen vegetables, frozen

onion, chopped, red bell pepper, chopped, frozen corn, thawed, olive oil, johnsonville chipotle monterey jack cheese chicken sausage, chopped, lemon juice, flour tortillas, warmed, refried beans (optional), shredded monterey jack cheese, shredded lettuce

flour tortillas, johnsonville chipotle monterey jack cheese chicken sausage, chopped, red bell pepper, finely chopped, green onions, chopped, shredded colby jack cheese, salsa (optional)

olive oil, lime juice, dried chipotle powder (adjust to taste and a little goes a long way), chicken breast, boneless skinless, monterey jack cheese, hamburger buns, avocado, peeled, seeded and sliced, lettuce, mayonnaise

shredded rotisserie chicken, frozen corn, thawed, pico de gallo, taco shells, warmed, shredded monterey jack cheese, coleslaw mix, radishes, thinly sliced, chipotle ranch salad dressing, jalapeno peppers, seeded and thinly sliced

black beans, sour cream, diced tomatoes with chiles and cilantro (if you can find it), sweet corn, chicken breasts, shredded, goya mexican rice or 1 (8 oz) box jasmine rice, fresh cilantro, cumin, adobo seasoning (red top ), paprika, taco seasoning, salt (optional), pepper (optional), guacamole seasoning mix, avocado, lettuce, shredded (optional), shedded cheddar cheese or 1 -2 cup monterey jack cheese, extra virgin olive oil

butter, softened, chopped fresh cilantro leaves plus 3 fresh fresh cilantro stem, chopped fresh oregano leaves plus 3 fresh oregano sprig, chopped fresh rosemary leaves plus 3 fresh rosemary sprig, minced canned chipotle chiles , in adobo, coriander seed , crushed in resealable plastic bag with mallet, roasting chickens, rinsed, patted dry , neck, heart, and gizzard reserved, onions , each cut into 8 wedges through root end, leaving root ends intact, garlic cloves, peeled, low sodium chicken broth, dry white wine, warm corn tortillas, avocado, halved, pitted, peeled, thinly sliced

hash browns, frozen (the ore ida diced kind), canned chicken ( i use 2 for more protein for the kids ), onion -- chopped, butter -- (1/4 cup reserved ), salt, sharp cheddar cheese -- grated, pepper, cream of chicken soup, sour cream, herb seasoned stuffing mix ( i use pepperidge farms )

chicken, cubed, chipotle pepper, pureed, lemon juice, minced onion, marjoram, cumin, mexican oregano, garlic cloves, canned green chilies

chicken wings, cornstarch, canola oil, raspberry preserves, chipotle chiles in adobo, pureed, unsalted butter, melted, cilantro, chopped, bleu cheese salad dressing

chicken ground, olive oil, zesty taco seasoning, chipotle pepper sauce, water, taco shells, lettuce , tomatoes, avocado, shredded cheese

chicken breast halves, cooked, red bliss potatoes, cooked, spanish onion, fine diced, carrot, fine diced, red pepper, fine diced, garlic, fine diced, salt and pepper, chicken stock, rosemary, fine diced, white wine (optional)

extra-virgin olive oil, butter, onion , 1/4 finely chopped, 3/4 thinly sliced, quick cooking brown rice, chicken stock, vegetable oil, chicken meat : tenders, boneless, skinless breasts or boneless, skinless thighs, cut into 2-inch pieces, grill seasoning blend (recommended: montreal steak seasoning blend by mccormick ), tamari dark soy sauce , eyeball it, garlic, chopped, red bell pepper, seeded and thinly sliced, water chestnuts, whole, frozen green peas, chipotle in adobo (2 peppers and their sauce), available in cans on the international foods aisle or substitute 1 1/2 tbsp ground chipotle powder, ground cumin , a palm full, honey , 2 healthy drizzles, real maple syrup , eyeball it, chopped cilantro or parsley leaves, your preference, raw cashews