220284 john chicken sauce pesto Recipes

cooked pasta, shredded rotisserie chicken, prepared pesto sauce

chicken fillets, mozzarella cheese, ham, pesto sauce, butter, chives, chopped, chicken stock, pesto sauce, extra, sun-dried tomato, chopped, cornflour, water

chicken breasts (or thighs ), salt & pepper, sheets phyllo pastry, pesto sauce (or sun-dried tomato pesto), olive oil flavored cooking spray

chicken breasts, head of broccoli, fusilli , or similar pasta, pesto sauce (store bought or homemade ), heavy cream, salt and pepper

chicken , deboned, cut in 1-inch pieces, mixed spice, vegetable oil, flour, onion, diced, poblano pepper, chopped garlic, stalks celery, diced, roma tomatoes, diced, canned tomatoes, dried thyme, bay leaves, chicken stock, hot sauce, hot cooked rice, diced scallion, for garnish, salt, black pepper, white pepper, cayenne, chili powder, paprika

flat bread (i use toufayan brand), olive oil, pesto sauce (i used pesto or can use store bought pesto), kalamata olive, pitted and coarsely chopped, tomato, seeded and coarsely chopped, leaves baby spinach, fresh mozzarella cheese, sliced, cooked chicken breast, sliced (i used leftover grilled chicken), salt

prepared pizza crust, pesto sauce ( ), grilled chicken breast, sliced, mozzarella cheese, tomato, sliced thinly, roasted garlic

seasoned bread crumbs, grated parmesan cheese, olive oil, penne pasta, cubed cooked chicken, shredded italian cheese blend, fresh baby spinach, crushed tomatoes, alfredo sauce, pesto sauce, milk

olive oil, skinless, boneless chicken breast halves, onion, chopped, swanson chicken broth, pesto sauce, fresh baby spinach, fettuccine, cooked and drained, shredded parmesan cheese

skinless chicken breast halves, heavy cream, chicken stock, nutmeg, salt, cayenne pepper, garlic clove, chopped, gouda cheese, cubed, cilantro, pine nuts, garlic clove, sherry wine vinegar, olive oil, salt, pepper

short pasta (such as penne or fusilli), shredded rotisserie chicken, prepared pesto

pesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed

chicken breast halves, skinless, boneless , trimmed of fat, salt & freshly ground black pepper, jarred alfredo sauce, pesto sauce, garlic clove, small, minced, pne nuts, basil leaves , firmly packed, parmesan cheese, grated, olive oil

chicken breasts, pesto, feta cheese, pita breads, dill dip, cucumber, sprouts

spinach pasta (you can really use any of your favorite pastas, but the spinach is best for this), italian tomatoes, onion, diced (optional), garlic, minced, white wine, fresh basil, chopped fine, olive oil, salt, pepper, boneless skinless chicken breasts (slightly pounded ), pesto sauce (a good quality store bought pesto is fine, or home made if you want), italian breadcrumbs, parmesan cheese, grated, olive oil, parmesan cheese (optional)

chicken thighs, i like to use skinelss thights, chicken broth, pesto sauce , i use the store bough in a jar, but i m sure you can use homemade, garlic, crushed, salt and pepper, to taste

classico pesto sauce or homemade pesto, lemon juice, freshly squeezed, salt, boneless, skinless chicken breast halves, pounded to break fibers and make thickness consistent