90472 jks roasted potato Recipes

fingerling potatoes , halved lengthwise, extra-virgin olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, arugula leaves (about 1 1/2 oz), grated fresh parmesan cheese, pistachios, water, fresh lemon juice, garlic clove

canola oil, divided, red potatoes, halved (about 8 cups), black mustard seeds, dried red chiles, minced peeled fresh ginger, garlic cloves, minced, jalapeno, seeded and minced, kosher salt, ground turmeric, garam masala, chopped fresh cilantro, chopped fresh mint, fresh lime juice, lime wedges

red potatoes, quartered, green pepper, coarsely chopped, sweet red pepper, coarsely chopped, red onion, coarsely chopped, creamy garlic salad dressing

water, fresh green beans , cut into 1-1/2-inch pieces, whole garlic bulb, red potatoes, quartered, chicken broth, sweet red peppers, cut into large chunks, green onions, sliced, balsamic vinegar, olive oil, sugar, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt

red potatoes, halved, olive oil, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, crumbled gorgonzola cheese

red potatoes, fresh baby carrots, butter, melted, olive oil, salt, pepper, leeks (white portions only), halved lengthwise, cleaned and cut into 1-inch lengths, garlic cloves, minced

red potatoes, cut into 1-inch cubes, red onion , cut into 1-inch pieces, fresh green beans, trimmed and halved, olive oil, bacon strips, cooked and crumbled, cider vinegar, minced fresh thyme or 1 tsp dried thyme, lemon juice, dijon mustard, salt, pepper, olive oil

spicy brown mustard, extra virgin olive oil, roasted garlic cloves, minced, dried thyme, smoked paprika, red pepper (or more if you like it hotter), russet potatoes , cut into 1-inch pieces

russet potatoes or 500 g idaho potatoes, chopped parsley, canola oil, garlic powder, onion powder, ground red pepper, dried thyme leaves, crushed, black pepper

red small potatoes, quartered, olive oil, panko (japanese breadcrumbs) with italian seasoning, grated parmesan-romano cheese blend

red potatoes, each cut into 8 wedges (about 1 1/2 lb), grated parmesan cheese, olive oil, bottled real bacon bits, pepper

bacon, butter, chopped turnips, diced potatoes, fresh garlic, heavy cream, minced fresh rosemary, pepper, salt

red potatoes, quartered, artichoke hearts, halved, chopped fresh or 2 tsp dried thyme, olive oil, salt, black pepper, crumbled feta cheese

cubed yukon gold potato (about 2 lb), butter, melted, chopped fresh parsley, chopped fresh mint, salt, pepper

olive oil, salt, black pepper, red potatoes, quartered, chopped fresh parsley, chopped fresh chives, white wine vinegar, dijon mustard, garlic clove, minced

new potatoes, fresh sage (about 1/2 cup sage leaves), extra-virgin olive oil divided, salt, divided, pepper, divided, red wine vinegar, chopped shallots, fresh thyme leaves, garnishes: fresh sage leaves , fresh thyme sprigs