54 jiver jazz Recipes

pork and beans (any brand), bacon , cut into small pieces bite sized pieces (browned really good), sweet onion, diced (browned in 1/2 tsp bacon grease), brown sugar, barbecue sauce (with honey)

spreadable strawberry cream cheese, french toast sticks, snack-size cup (4 oz) mixed fruit, orange juice, sliced fresh strawberries , optional

shredded colby-monterey jack cheese, mayonnaise, green onions, chopped, french bread , halved lengthwise

frozen cut green beans, thawed, condensed cream of mushroom soup, undiluted, sliced water chestnuts, drained, milk, bacon strips, cooked and crumbled, pepper, paprika, process cheese (velveeta), cubed, french-fried onions

fresh lemon juice, shallots, finely chopped, grated lemon peel, extra-virgin olive oil, heads of frisee , coarsely torn, heads of belgian endive , cut crosswise into thin strips, pink lady or jazz apples, quartered, cored, cut into matchstick-size strips, radishes, trimmed, thinly sliced, coarsely chopped fresh italian parsley

boneless chicken breasts , flattened to about 1/2 inch thick, butter, melted, salt, garlic powder, black pepper, cayenne pepper, onion powder, ground cumin, paprika, sugar (if you want to jazz up the butter a bit, add a dash or two of tabasco!=0)

rotini pasta or 16 oz shell pasta (sometimes i use the colored pasta to jazz it up for partys), zesty italian dressing, mccormick salad supreme seasoning, assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions), sliced olive (optional), mozzarella cheese (optional)

butter, brown sugar, ham steaks, pepper, green onion, chopped, sliced mushrooms, flour, chicken broth, coffee

ground beef, olive oil, rigatoni pasta, tomatoes, chopped, garlic, minced, grated old cheddar cheese, grated parmesan cheese, dried basil, dried oregano, pepper

shot high-proof rum (recommended : bacardi 151), shot coconut rum (recommended : malibu), shot spiced rum (recommended : captain morgan s), shot silver rum (recommended : bacardi), shots pine-orange-passion fruit juice, shot red grenadine, maraschino cherry, for garnish

seafood, butter, melted, olive oil, chopped pineapple, seeded and finely chopped jalapenos, honey, green leaf lettuce, jazz honey-jalapeno sauce can be used instead of the pineapple , jalapenos, and honey

prepared tomato soup (from can or jar), prepared salsa, tortilla strips or chips, divided, sour cream, sliced scallions

flour (unbleached , all-purpose), vegetable shortening, salt, original essence, corriander, warm water

del-monte seasoned french style green beans, unsalted butter, minced garlic, chopped onion, cream of mushroom soup, worcestershire sauce, almonds, chopped green chilies, ground black pepper, salt to taste, melted butter for bread crumbs, enough bread crumbs to cover casserole (prefer home-made), paprika

your favorite vanilla base icecream ( im a ben and jerrys girl)2 pints, dark chocolate chips, whole cream, sweet condence milk (or store bought caramel), almonds and peanute ( ive use all from 1/2 a cup to like 3 cups), honey, salt, anyother add ins for your icecream you think you might like

butter, extra virgin olive oil, frozen pearl onions, thawed, sugar, frozen peas, thawed, fresh lemon juice, coarsely chopped fresh flat-leaf parsley, butter, coarsely chopped fresh dill, kosher salt to taste, freshly ground pepper to taste

chopped onion, dried thyme, pepper, butter, beef , pork, chicken or turkey gravy