7 jiffy extra carrot Recipes

  •  Jiffy  Extra Moist Carrot Cake
    jiffy yellow cake mix, vanilla instant pudding mix (dry ) and
    9 More
    jiffy yellow cake mix, vanilla instant pudding mix (dry ), nutmeg, cinnamon, eggs, oil, water, crushed pineapple, grated carrot, chopped pecans, coconut
    50 min, 11 ingredients
  • Rachael Ray's Buffalo Chicken Pot Pie
    extra virgin olive oil, divided and
    13 More
    extra virgin olive oil, divided, boneless skinless chicken breasts , cut into bite sized pieces, onion , chopped into bite sized pieces, carrots, peeled and chopped into bite sized pieces, stalks celery , chopped into bite sized pieces, garlic cloves, grated, butter, flour, chicken stock, hot sauce (or more for more kick!), boxed cornbread mix (like 2 boxes of jiffy mix), milk, eggs, blue cheese, crumbled
    1 hour , 14 ingredients
  • Vegetable and Dumpling Soup (Rachael Ray) Vegetable and Dumpling Soup (Rachael Ray)
    extra-virgin olive oil and
    18 More
    extra-virgin olive oil, fennel, tops trimmed and 1/4 cup fronds reserve, ribs celery with leafy tops from the heart, diced, parsnips, peeled and chopped, carrots, peeled and diced not more than 1/2-inch, all-purpose potatoes, peeled and diced, onion, diced, garlic, chopped , optional, salt and freshly ground black pepper, fresh bay leaves, fresh thyme leaves, chopped, dry white wine, vegetable or chicken stock-in-a-box, butter, flour, chopped fresh dill, frozen green peas, biscuit mix prepared to package directions for 8 drop biscuits (recommended: jiffy brand), a handful fresh flat-leaf parsley, finely chopped
    40 min, 19 ingredients
  • Buffalo BBQ Pulled Chicken with Blue Cheese Cornbread Topper (Rachael Ray) Buffalo BBQ Pulled Chicken with Blue Cheese Cornbread Topper (Rachael Ray)
    extra-virgin olive oil, ribs celery, chopped and
    16 More
    extra-virgin olive oil, ribs celery, chopped, carrots, peeled and chopped, onion, chopped, garlic, chopped or grated, fresno or holland chile pepper, seeded and finely chopped, salt and freshly ground black pepper, fresh thyme, lager beer or 1 1/2 cups chicken stock, brown sugar, tomato sauce, hot sauce , depending on desired heat level (medium to spicy), worcestershire sauce, cider vinegar, poached chicken breast , meat pulled or chopped, corn muffin mix, made to package directions (recommended : jiffy), crumbled blue cheese, scallions, whites and greens, finely chopped
    55 min, 18 ingredients
  • Chili Dog Chili With Spicy Mustard Cornbread - Rachael Ray Chili Dog Chili With Spicy Mustard Cornbread - Rachael Ray
    cornbread mix , recommended brand jiffy, eggs, milk and
    19 More
    cornbread mix , recommended brand jiffy, eggs, milk, frozen corn kernels, thawed, spicy brown mustard (eyeball it), butter (for greasing baking dish) or nonstick cooking spray (for greasing baking dish), extra virgin olive oil (evoo), all-beef hot dogs, cut in to small bite-size pieces, ground sirloin, onions, diced, garlic cloves, chopped, jalapeno peppers, seeded and finely chopped (add more or less depending on how much spice you like), chili powder (2 palmfuls), cumin (2 palmfuls), salt & freshly ground black pepper, beef stock (add a little more or less depending on how loose you like your chili), crushed tomatoes, red beans, drained, hot sauce , to taste, shredded cheddar cheese, for garnish, carrot , and, celery rib
    39 min, 22 ingredients




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